Clinical Trials Sponsored by Top Institute Food and Nutrition

Total 601 results

NIZO Food Research
Top Institute Food and Nutrition

Completed

Acoustic Tribology Validation Study

Mouth Feel in Relation to Food Preference and Energy Intake

Netherlands
Wageningen University
Top Institute Food and Nutrition

Completed

Study to Identify Biomarkers for Protein Intake (Biomarker)

Identify New Biomarkers in Blood or Urine After Consumption of Meat Protein, Dairy Protein and Grain Protein in Healthy Subjects.

Netherlands
Wageningen University
Top Institute Food and Nutrition

Completed

Comparison of Pure Epicatechin and Cocoa on Markers of Vascular Function (FLAVO2)

Endothelial Dysfunction | Bioavailability

Netherlands
Wageningen University
Top Institute Food and Nutrition

Completed

The Effects of Sodium and Potassium on Blood Pressure, Vascular Function and Renal Function (KaNa)

Hypertension | Blood Pressure | Vascular Function | Renal Function

Netherlands
Wageningen University
Top Institute Food and Nutrition

Completed

Cardiovascular Health Effects of Flavanol Rich Chocolate (CHOC)

Endothelial Dysfunction

Netherlands
Wageningen University
Top Institute Food and Nutrition

Completed

Elucidation and Monitoring Postprandial Endothelial Function (EMPEF)

Cardiovascular Disease | Endothelial Dysfunction

Netherlands
Wageningen University
Top Institute Food and Nutrition

Completed

Study on the Effects of Epicatechin and Quercetin Supplementation on Vascular Function and Blood Pressure (FLAVO)

Hypertension | Endothelial Dysfunction

Netherlands
Wageningen University
DSM Nutritional Products, Inc.; Top Institute Food and Nutrition

Completed

The Effect of Calcifediol (Hy.D 25 SD/S) and Vitamin D3 on Muscle Strength in a Frail Elderly Population (D-Fit)

Elderly, Frail | Deficiency, Vitamin D

Netherlands
Maastricht University Medical Center
Top Institute Food and Nutrition

Completed

Effects of Butyrate on Colonic Health of Patients With Diarrhoea Predominant IBS and UC in Remission

Gut Health

Netherlands
Maastricht University Medical Center
Top Institute Food and Nutrition

Completed

Postprandial IHL and IMCL Measured With Proton Magnetic Resonance Spectroscopy

Postprandial IHL and IMCL Dynamics

Netherlands
Maastricht University Medical Center
Top Institute Food and Nutrition

Completed

The Effects of Resistance Training and Protein Supplementation in Healthy Elderly Men and Women.

Muscle Loss in Elderly

Netherlands
Maastricht University Medical Center
Top Institute Food and Nutrition

Completed

Effects of Ethanol on Intestinal Permeability and Integrity

Healthy

Netherlands
Maastricht University Medical Center
Top Institute Food and Nutrition

Completed

The Effect of Serotonergic Modulation on Intestinal Permeability and Visceral Hypersensitivity in Healthy Individuals and Irritable Bowel Syndrome (IBS) Patients

Irritable Bowel Syndrome

Netherlands
Maastricht University Medical Center
Top Institute Food and Nutrition

Completed

Rectal Short Chain Fatty Acids Combinations and Substrate and Energy Metabolism

Obesity | Type 2 Diabetes

Netherlands
Maastricht University Medical Center
Top Institute Food and Nutrition

Completed

Beetroot Juice and Postprandial Vascular Activity

Dyslipidemia

Netherlands
Maastricht University Medical Center
Top Institute Food and Nutrition

Completed

The Importance of the Gut Microbiota in Body Weight Control and Insulin Sensitivity (ANTIBIOTICS)

Obesity | Insulin Resistance

Netherlands
Maastricht University Medical Center
Top Institute Food and Nutrition

Completed

Inulin,SCFA Production and Metabolic Response

Obesity | Type 2 Diabetes Mellitus

Netherlands
Maastricht University Medical Center
Top Institute Food and Nutrition

Completed

Short Chain Fatty Acid Metabolism and Energy Metabolism

Obesity | Type 2 Diabetes Mellitus

Netherlands
Maastricht University Medical Center
Top Institute Food and Nutrition

Completed

Magnesium and Vascular Stiffness

Obesity | Metabolic Syndrome

Netherlands
Maastricht University Medical Center
Top Institute Food and Nutrition

Completed

Effect of a Butyrate Enema on the Systemic Concentration of Short Chain Fatty Acids

SCFA Metabolism

Netherlands
Maastricht University Medical Center
Top Institute Food and Nutrition

Completed

The Effect of Different Macronutrients on Ileal Brake Activation

Obesity | Overweight

Netherlands
Maastricht University Medical Center
Top Institute Food and Nutrition

Unknown

Effect of Different Methodologies on Variability of Brachial Artery Flow Mediated Dilation

Endothelial Dysfunction

Netherlands, Italy
Maastricht University Medical Center
Top Institute Food and Nutrition

Completed

Oro-gastro-intestinal Digestion of Emulsified Fat

Obesity

Netherlands
Maastricht University Medical Center
Top Institute Food and Nutrition

Unknown

Validation of New Tests for Gastrointestinal (GI) Permeability (Permeability)

Gastrointestinal Diseases

Netherlands
Maastricht University Medical Center
Top Institute Food and Nutrition

Completed

The Effect of Leucine on Body Composition and Muscle Characteristics in Elderly, Type 2 Diabetes Patients

Type 2 Diabetes

Netherlands
Maastricht University Medical Center
Top Institute Food and Nutrition

Completed

GOS and Insulin Sensitivity

Obesity | Type 2 Diabetes Mellitus

Netherlands
Maastricht University Medical Center
Top Institute Food and Nutrition

Completed

Effects of Butyrate Enemas on Colonic Health

Healthy

Netherlands
Maastricht University Medical Center
Top Institute Food and Nutrition

Completed

Body Weight and Vascular Function

Obesity | Metabolic Syndrome

Netherlands
Wageningen University
Maastricht University; Top Institute Food and Nutrition

Completed

Protect - The Impact of a High Protein Diet on Preservation of Muscle Mass

Obesity

Netherlands
Maastricht University Medical Center
Top Institute Food and Nutrition

Completed

The Effect of Capsaicin and Cinnamaldehyde on Intestinal Permeability

Healthy

Netherlands
Maastricht University Medical Center
Top Institute Food and Nutrition

Unknown

Effects of Citrulline on Gut Functioning During Excercise

Hypoperfusion | Gastrointestinal | Gut Damage

Netherlands
Maastricht University Medical Center
DSM Nutritional Products, Inc.; Top Institute Food and Nutrition

Completed

resVida and Fat Oxidation

Obesity

Netherlands
Wageningen University
Top Institute Food and Nutrition; Gelderse Vallei Hospital

Recruiting

The Effect of Colon Cancer on Muscle Gene Expression, Body Composition, Muscle Function, and Muscle Metabolism (COMUNEX)

Cachexia; Cancer

Netherlands
Wageningen University
Next Food Collective (previously TKI agri-food program and TiFN, Top Institute...

Recruiting

Impact of the Eating Rate of Ultra-processed Foods on Dietary Intake Behavior and Metabolic Responses

Eating Rate

Netherlands
Wageningen University
Maastricht University Medical Center; Top Institute Food and Nutrition

Completed

A Protein Supplementation and Exercise Strategy to Promote Muscle Protein Anabolism in Frail Elderly People (ProMuscle)

Sarcopenia

Netherlands
Wageningen University
Maastricht University Medical Center; Top Institute Food and Nutrition

Completed

Protein Supplementation to Promote Muscle Protein Anabolism in Frail Elderly People (ProMuscle)

Sarcopenia

Netherlands
National Nutrition and Food Technology Institute

Not yet recruiting

The Effect of Exclusion Diet for Crohn's Disease Plus Enteral Nutrition on Children and Adolescents With Crohn's Disease

Inflammatory Bowel Diseases
National Nutrition and Food Technology Institute

Not yet recruiting

The Effects of Synbiotic on Cardiovascular and Bone Metabolism Markers in Transplanted Kidney Patients

Transplanted Kidney
National Nutrition and Food Technology Institute

Not yet recruiting

Relationship Between Serum Vitamin D and Outcomes of Liver Transplantation in Cirrhotic Patients Undergoing Liver Transplantation and Effects of Vitamin D Supplementation in Post-transplant Period

Vitamin D Deficiency | Liver Transplant; Complications
National Nutrition and Food Technology Institute

Recruiting

Assessment of the Efficacy of Vitamins A and D and γ-oryzanol-fortified Canola Oil in Adults With Type 2 Diabetes

Diabetes

Iran, Islamic Republic of
National Nutrition and Food Technology Institute

Active, not recruiting

Effect of Nano-curcumin Supplementation in Acute Pancreatitis

Acute Pancreatitis

Iran, Islamic Republic of
National Nutrition and Food Technology Institute

Completed

Isoflavones and Peritoneal Dialysis

Peritoneal Dialysis

Iran, Islamic Republic of
National Nutrition and Food Technology Institute

Unknown

The Effects of Isoflavones on Cardiovascular and Bone Metabolism Markers in Peritoneal Dialysis Patients

Peritoneal Dialysis Patients

Iran, Islamic Republic of
National Nutrition and Food Technology Institute

Completed

The Effects of Hesperidin and Flaxseed in Prediabetes

PreDiabetes

Iran, Islamic Republic of
National Nutrition and Food Technology Institute

Unknown

The Effect of Supplementation of Flaxseed, Hesperidin, Flaxseed and Hesperidin Together in Metabolic Syndrome

Metabolic Syndrome

Iran, Islamic Republic of
National Nutrition and Food Technology Institute

Unknown

Effects of Green Coffee Extract Supplementation on Leptin, Ghrelin, Adiponectin,Anthropometric Measurements, Lipid Profile in Breast Cancer Survivors

Breast Cancer Survivors

Iran, Islamic Republic of
National Nutrition and Food Technology Institute

Unknown

Low Fructose Diet in Diabetes Type 2

Fructose Metabolism Disorder
National Nutrition and Food Technology Institute

Completed

Dietary Determinants in Patients With Nonalcoholic Fatty Liver Disease (NAFLD)

NAFLD | Dietary Intake

Iran, Islamic Republic of
National Nutrition and Food Technology Institute

Unknown

The Effect of Synbiotics Supplement on Lipid Profile, Liver Enzymes, Inflammatory Factors and Hepatic Fibrosis in Lean and Normal Weight Patients With Nonalcoholic Fatty Liver

Non Alcoholic Steatohepatitis

Iran, Islamic Republic of
National Nutrition and Food Technology Institute

Completed

Folic Acid vs 5-methyltetrahydrofolate (5MTHF) in Recurrent Abortion

Recurrent Abortion

Clinical Trials Sponsored by Top Institute Food and Nutrition

Sponsors and Collaborators

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Drug Interventions

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CROs in United Arab Emirates

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Rare Diseases

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