OPUS School Meal Study
2017年3月3日 更新者：Arne Astrup
OPUS(Optimal Well-being, Development and Health for Danish Children Through a Healthy New Nordic Diet) School Meal Study
The aim of this randomized crossover study, is to investigate the effect of school meals based on a sustainable New Nordic Diet on growth, learning abilities, well-being, sleep quality, physical activity and risk markers of cardiovascular disease (CVD), type II diabetes and osteoporosis in 8-11 year old Danish school children.
The participating 3rd and 4th grades on 9 selected primary schools will be randomized to either start receiving New Nordic Diet school meals for 3 month(mo) or to eat their habitual school lunch for 3 mo and then crossover for additional 3 mo. All participants will be examined three times; at baseline, after 3 mo and after 6 mo.
研究概览
研究类型
介入性
注册 (实际的)
834
阶段
- 不适用
联系人和位置
本节提供了进行研究的人员的详细联系信息，以及有关进行该研究的地点的信息。
学习地点
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Copenhagen、丹麦、1958
- Department of Human Nutrition, Faculty of Life Sciences, University of Copenhagen
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参与标准
研究人员寻找符合特定描述的人，称为资格标准。这些标准的一些例子是一个人的一般健康状况或先前的治疗。
资格标准
适合学习的年龄
8年 至 11年 (孩子)
接受健康志愿者
是的
有资格学习的性别
全部
描述
Inclusion Criteria:
- Pupils in 3rd and 4th grades
- Primary Schools in the Zealand Region and Capital Region of Denmark
- Schools with an available school kitchen, that can be approved by the food authorities
- Schools where at least 60 % of the pupils in three or more classes signs up to participate in the Study
Exclusion Criteria:
- The children should not participate in a scientific study or have participated in a scientific study within the last 4 weeks. This, however depends on the character of the other study.
- The children must not suffer from serious food allergies or food intolerance.
- The children must not suffer from diseases or conditions that makes them ill-suited for participation in the study, eg. malabsorptive conditions or serious mental disorders
- The Schools must not offer an well-established common meal plan, that provides most of the pupils with healthy food on a daily basis
学习计划
本节提供研究计划的详细信息，包括研究的设计方式和研究的衡量标准。
研究是如何设计的？
设计细节
- 主要用途：基础科学
- 分配：随机化
- 介入模型：交叉作业
- 屏蔽：无（打开标签）
武器和干预
参与者组/臂 |
干预/治疗 |
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其他：NewNordicDiet first
Intervention with NND for 3 mo then no intervention for 3 mo
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The study participants are provided with three daily school meals for 3 month
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其他：NewNordicDiet last
No intervention for 3 mo and then intervention with NND for 3 mo
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The study participants are provided with three daily school meals for 3 month
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研究衡量的是什么？
主要结果指标
结果测量 |
措施说明 |
大体时间 |
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Metabolic syndrome score
大体时间：Change during 3 month of intervention compared with change during 3 month control period
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The metabolic syndrome score is a continuous z-score based on individual z-scores for waist circumference (WC), mean arterial pressure (MAP), serum high density lipoprotein (HDL), Serum triglyceride (TG) and Homeostasis Model Assessment (HOMA) index.
It´s an internal score meaning that the basis for the score is the distribution of values in this study population at baseline.
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Change during 3 month of intervention compared with change during 3 month control period
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Concentration Performance
大体时间：Change during 3 month of intervention compared with change during 3 month control period
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Concentration Performance is assessed by means of a concentration test called the D2-test of Attention.
Concentration Performance is derived from the number of correctly crossed out relevant items minus the errors of commission (confused).
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Change during 3 month of intervention compared with change during 3 month control period
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次要结果测量
结果测量 |
措施说明 |
大体时间 |
|---|---|---|
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Early Cardiovascular Risk Markers
大体时间：Change during 3 month of intervention compared with change during 3 month control period
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Systolic and diastolic blood pressure, serum blood cholesterol (total, Low Density Lipoprotein (LDL), Very Low Density Lipoprotein (VLDL) and HDL) and TG, plasma glucose, serum insulin and the HOMA index.
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Change during 3 month of intervention compared with change during 3 month control period
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Other metabolic syndrome scores
大体时间：Change during 3 month of intervention compared with change during 3 month control period
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Other metabolic syndrome scores will be calculated as continuous z-scores based on each of the individual z-scores for Waist Circumference (WC), Mean Arterial Pressure (MAP), serum High Density Lipoprotein (HDL), serum Triglyceride (TG) and insulin, separately, and possibly with weighted contribution of each of the risk markers to the score.
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Change during 3 month of intervention compared with change during 3 month control period
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Inflammatory markers
大体时间：Change during 3 month of intervention compared with change during 3 month control period
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Plasma concentrations of the cytokines Interleucin-6 (IL-6) and Tumor Necrosis Factor (TNF) alfa, the adipokine adiponectin and the acute-phase protein c-reactive protein (CRP) (measured as high-sensitive) in plasma will be used as markers of subclinical inflammation and related to the other early metabolic syndrome and cardiovascular risk markers.
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Change during 3 month of intervention compared with change during 3 month control period
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Illnesses and use of medicine
大体时间：Change during 3 month of intervention compared with change during 3 month control period
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Self-reported data collected by computer-assisted questionnaire interview with the parents, either personal (month 0) or by telephone (month 3 and 6).
Outcomes are the number of days, during the last two weeks, with: asthma symptoms, use of asthma-medicine, hay-fever symptoms, use of hay-fever-medicine, atopic eczema, symptoms such as sore throat or fever, and the use of pain killers or antibiotics.
The number of days of absence from school due to illness, the number of days of illness during weekends and holidays, and number of visits to the doctor will also be evaluated.
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Change during 3 month of intervention compared with change during 3 month control period
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Use of ADHD medicine
大体时间：Change during 3 month of intervention compared with change during 3 month control period
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Among those children with a diagnosis of Attention Deficit/Hyperactivity Disorder (ADHD) or Attention Deficit Disorder (ADD), the mean daily dose of methylphenidate (based on reported intake of drugs containing this substance) during the last two weeks will be evaluated.
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Change during 3 month of intervention compared with change during 3 month control period
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General fatty acid composition of whole-blood
大体时间：Change during 3 month of intervention compared with change during 3 month control period
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Content of saturated fatty acids, monounsaturated fatty acids, polyunsaturated fatty acids, total n-3 and n-6 polyunsaturated fatty acids and the n-6:n-3 ratio in whole-blood measured as weight% relative to the weight of total fatty acids.
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Change during 3 month of intervention compared with change during 3 month control period
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Reading proficiency
大体时间：Change during 3 month of intervention compared with change during 3 month control period
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Reading proficiency is assessed by means of the Danish Sentence Reading test 2 having two measures: Percentage of correct sentences read within eight minutes.
Reading speed - number of sentences reached.
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Change during 3 month of intervention compared with change during 3 month control period
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Mathematics proficiency
大体时间：Change during 3 month of intervention compared with change during 3 month control period
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Mathematics proficiency is assessed by means of the Danish MG test for 3rd and 4th grade.
They each have one measure: Number of correct results within 45 minutes.
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Change during 3 month of intervention compared with change during 3 month control period
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Learning
大体时间：Change during 3 month of intervention compared with change during 3 month control period
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Student learning is assessed by means of the Danish LRS Learning Rating Scale filled out by students.
The scale contains four subscales and one combined scale (sum score) adding the four subscales.
The subscales cover: academic learning, social situation in school, teaching style appropriateness, and school expectations.
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Change during 3 month of intervention compared with change during 3 month control period
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Wellness
大体时间：Change during 3 month of intervention compared with change during 3 month control period
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Student wellness is assessed by means of the Danish WRS Wellness Rating Scale filled out by students.
The scale contains five subscales and one combined scale (sum score) adding the five subscales.
The subscales cover: Living environment, school, school mates, family, and self concept.
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Change during 3 month of intervention compared with change during 3 month control period
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Physical activity
大体时间：Change during 3 month of intervention compared with change during 3 month control period
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Physical activity is measured using actigraphy. Outcome measures will be counts/min, time spent in sedentary, light, moderate and vigorous activities. Questions regarding TV-watching, playing with videogames and physical activity, will help identify activity-pattern. |
Change during 3 month of intervention compared with change during 3 month control period
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Sleep
大体时间：Change during 3 month of intervention compared with change during 3 month control period
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Sleep is measured using actigraphy with the monitor placed on the right hip for all students and on the non-dominant wrist for a sub-sample. Using a sleep diary, total sleep time and sleep efficiency will be derived from these actigraphy measurements. In addition, at month 0, the abbreviated version of the Children's Sleep Habits Questionnaire (CSHQ) is used to identify sleep problems. |
Change during 3 month of intervention compared with change during 3 month control period
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Fitness
大体时间：Change during 3 month of intervention compared with change during 3 month control period
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Fitness is measured using the Andersen test, which is an intermittent running test to estimate maximal oxygen uptake (mL*min-1*kg-1).
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Change during 3 month of intervention compared with change during 3 month control period
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Dietary intake
大体时间：Change during 3 month of intervention compared with change during 3 month control period
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Dietary intake is measured as micro-and macronutrients as well as food groups (e.g.
fish and fruit/vegetables) by means of a 7-day dietary survey, which is a web based recall record method developed especially for children.
Families without internet access can use a paper version of a 7-day dietary survey.
The meal time perception is measured as well.
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Change during 3 month of intervention compared with change during 3 month control period
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Body weight and body mass index (BMI)
大体时间：Change during 3 month of intervention compared with change during 3 month control period
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Body weight (in kg, BMI and BMI z-score calculated on the basis of the current references from the World Health Organization (WHO)
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Change during 3 month of intervention compared with change during 3 month control period
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Body composition
大体时间：Change during 3 month of intervention compared with change during 3 month control period
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Body composition will be determined by Dual energy X-ray Absorptiometry (DXA) scanning.
The parameters included are total body Fat Free Mass Index (FFMI in kg/m2), total body Fat Mass Index (FMI in kg/m2), total body fat percentage and the ratio between android and gynoid fat mass in kg.
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Change during 3 month of intervention compared with change during 3 month control period
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Appetite-regulating hormones
大体时间：Change during 3 month of intervention compared with change during 3 month control period
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Leptin and ghrelin.
If resources are available at the end of the study period, ghrelin will be separated in acylated and deacylated ghrelin, and both the effect of the intervention on total, acylated, deacylated and the ratio between acylated:deacylated ghrelin will be assessed.
If the resources are too tight at the end of the study, only total ghrelin will be used.
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Change during 3 month of intervention compared with change during 3 month control period
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Vitamin D status
大体时间：Baseline and change during 3 month of intervention compared with change during 3 month control period
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Serum concentrations of 25-hydroxyvitamin D [25(OH)D] will be used as marker of vitamin D status, related to food intake and time of season.
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Baseline and change during 3 month of intervention compared with change during 3 month control period
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Bone Health
大体时间：Change during 3 month of intervention compared with change during 3 month control period
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Bone Health will be evaluated by DXA scanning (total body and spine Bone Mineral Content (BMC), Bone Mineral Density (BMD), and Bone Area (BA).
Osteocalcin and serum Parathyreoideahormon (PTH) are also included as markers of bone health.
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Change during 3 month of intervention compared with change during 3 month control period
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General fatty acid composition in whole-blood
大体时间：Change during 3 month intervnetion compared with change during 3 month control period
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Change during 3 month intervnetion compared with change during 3 month control period
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Iron status
大体时间：Change during 3 month intervention compared with 3 month control period
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Whole-blood hemoglobin and serum ferritin will be used as measures of iron status
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Change during 3 month intervention compared with 3 month control period
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Attention - other measures
大体时间：Change during 3 month of intervention compared with change during 3 month control period
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The following five measures from the attention test D2 will be used: TN=Total Number of items processed E%=Percentage of errors |
Change during 3 month of intervention compared with change during 3 month control period
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Omega-3 index in whole-blood
大体时间：Change during 3 month of intervention compared with change during 3 month control period
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The Omega-3 index in whole-blood is defined as the weight percentage of eicosapentaenoicacid + the weight percentage of docosahexaenoic acid in whole-blood
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Change during 3 month of intervention compared with change during 3 month control period
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其他结果措施
结果测量 |
措施说明 |
大体时间 |
|---|---|---|
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Genotyping
大体时间：Baseline
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SNPs in genes related to metabolic pathways, messenger molecules, receptors or other genes that may affect efficacy measures in OPUS School Food Project
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Baseline
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合作者和调查者
在这里您可以找到参与这项研究的人员和组织。
出版物和有用的链接
负责输入研究信息的人员自愿提供这些出版物。这些可能与研究有关。
一般刊物
- Lauritzen L, Sorensen LB, Harslof LB, Ritz C, Stark KD, Astrup A, Dyssegaard CB, Egelund N, Michaelsen KF, Damsgaard CT. Mendelian randomization shows sex-specific associations between long-chain PUFA-related genotypes and cognitive performance in Danish schoolchildren. Am J Clin Nutr. 2017 Jul;106(1):88-95. doi: 10.3945/ajcn.117.152595. Epub 2017 May 17.
- Biltoft-Jensen A, Damsgaard CT, Andersen EW, Ygil KH, Andersen R, Ege M, Christensen T, Thorsen AV, Tetens I, Wu H, Landberg R. Validation of Reported Whole-Grain Intake from a Web-Based Dietary Record against Plasma Alkylresorcinol Concentrations in 8- to 11-Year-Olds Participating in a Randomized Controlled Trial. J Nutr. 2016 Feb;146(2):377-83. doi: 10.3945/jn.115.222620. Epub 2016 Jan 13.
- Sorensen LB, Dyssegaard CB, Damsgaard CT, Petersen RA, Dalskov SM, Hjorth MF, Andersen R, Tetens I, Ritz C, Astrup A, Lauritzen L, Michaelsen KF, Egelund N. The effects of Nordic school meals on concentration and school performance in 8- to 11-year-old children in the OPUS School Meal Study: a cluster-randomised, controlled, cross-over trial. Br J Nutr. 2015 Apr 28;113(8):1280-91. doi: 10.1017/S0007114515000033. Epub 2015 Mar 20.
- Dalskov SM, Ritz C, Larnkjaer A, Damsgaard CT, Petersen RA, Sorensen LB, Ong KK, Astrup A, Molgaard C, Michaelsen KF. The role of leptin and other hormones related to bone metabolism and appetite regulation as determinants of gain in body fat and fat-free mass in 8-11-year-old children. J Clin Endocrinol Metab. 2015 Mar;100(3):1196-205. doi: 10.1210/jc.2014-3706. Epub 2014 Dec 22.
- Hjorth MF, Quist JS, Andersen R, Michaelsen KF, Tetens I, Astrup A, Chaput JP, Sjodin A. Change in sleep duration and proposed dietary risk factors for obesity in Danish school children. Pediatr Obes. 2014 Dec;9(6):e156-9. doi: 10.1111/ijpo.264. Epub 2014 Sep 24.
研究记录日期
这些日期跟踪向 ClinicalTrials.gov 提交研究记录和摘要结果的进度。研究记录和报告的结果由国家医学图书馆 (NLM) 审查，以确保它们在发布到公共网站之前符合特定的质量控制标准。
研究主要日期
学习开始
2011年5月1日
初级完成 (实际的)
2012年6月1日
研究完成 (实际的)
2012年6月1日
研究注册日期
首次提交
2011年10月20日
首先提交符合 QC 标准的
2011年10月20日
首次发布 (估计)
2011年10月24日
研究记录更新
最后更新发布 (实际的)
2017年3月6日
上次提交的符合 QC 标准的更新
2017年3月3日
最后验证
2017年3月1日
更多信息
此信息直接从 clinicaltrials.gov 网站检索，没有任何更改。如果您有任何更改、删除或更新研究详细信息的请求，请联系 register@clinicaltrials.gov. clinicaltrials.gov 上实施更改，我们的网站上也会自动更新.