Search clinical trials for: decrease salty food

Total 7019 results

University of Michigan
American Heart Association

Completed

Improving Blood Pressure Control Through the myBPmyLife mHealth Application (myBPmyLife)

Hypertension

United States
Istituto Auxologico Italiano

Recruiting

Abnormal Eating and Taste Perception in Subjects With Obesity (TASTEOB)

Obesity

Italy
Hartford Hospital

Recruiting

Can Transcranial Magnetic Stimulation Decrease Food Reinforcement

Obesity

United States
University Hospital, Bordeaux
Centre National de la Recherche Scientifique, France

Recruiting

Efficacy of a Cognitive - Affective - Addictive Based Intervention to Decrease Food Craving in Obese Patients. (OBESADEM)

Obesity | Addiction | Craving | Cognitive Behavioral Therapy | Cognitive Remediation Therapy

France
Egas Moniz - Cooperativa de Ensino Superior, CRL

Completed

Study of the Neurophysiological Response to Foodstuffs

Healthy Nutrition

Portugal
The University of Tennessee, Knoxville

Active, not recruiting

The Effect of Three Different Dietary Messages on Dietary Intake and Health in Families

Obesity

United States
The University of Tennessee, Knoxville

Active, not recruiting

The Effect of Portion Sizes on Mood

Mood | Eating Patterns

United States
University of Kansas Medical Center
National Institutes of Health (NIH); University of Missouri, Kansas City

Completed

Promoting Resilience to Food Commercials Decreases Susceptibility to Unhealthy Food Decision-Making

Obesity, Adolescent

United States
Tilburg University

Completed

Virtual Reality Effects on Food Intake Game to Decrease Food Intake

Food Intake

Netherlands
Chonbuk National University Hospital

Unknown

Efficacy and Safety of Platycodon Grandiflorus Extract(GCWB107) on Decrease of Body Fat

Body Fat

Korea, Republic of
Chonbuk National University Hospital

Unknown

Efficacy and Safety of Soybean Germ Extract on Decrease of Body Fat

Obesity

Korea, Republic of
Perseverance Research Center, LLC
Cerulean Advanced Fitness and Wellness

Completed

Specialized Food Plan Based on Individual Physiological Comprehensive Body Assessments Accompanied With Cellular Repair Therapy to Decrease Inflammation Cognitively Impaired Patients

Alzheimer Disease | Mild Cognitive Impairment

United States
Johns Hopkins Bloomberg School of Public Health
Odense University Hospital; Karolinska Institutet; Charite University, Berlin... and other collaborators

Completed

Dietary Intake in Adults From the GA2LEN Folow-up Survey

Asthma | Allergic Rhinitis | COPD | Food Allergy | Lung Function Decreased | Atopy | Allergic Sensitisation

United States
Sidney Kimmel Cancer Center at Thomas Jefferson...

Completed

Research Study to Determine if an Experimental Agent, LLME Can Decrease the Incidence and Severity of Graft-Versus-Host-Disease (GVHD) Following Blood (Hematopoietic) Stem Cell Transplantation

Hematologic Malignancies

United States
Maastricht University Medical Center

Completed

Proof of Concept Study; The Effect of an Encapsulated Nutrient Mixture on Ileal Brake Activation

Body Weight Decreased

Netherlands
University of Manitoba
Glycemic Index Laboratories, Inc; Agriculture and Agri-Food Canada; Saskatchewan...

Completed

Lentils as a Functional Food to Improve Glucose and Decrease Cardiovascular Risk (LEN-0-2012)

Obesity | Hypercholesterolemia

Canada
Agnes LePort
GRET; Cellule de Lutte contre la Malnutrition; Universite Gaston Berger

Completed

Distribution of Fortified Yoghurt in Senegal to Decrease Children's Anemia and Improve Milk Supply

Anemia | Iron-Deficiency

Senegal
The Miriam Hospital
American Diabetes Association

Completed

Changing Eating Behaviors in Young Children: Should Healthy Foods be Increased or Unhealthy Foods Decreased?

Obesity

United States
Penn State University
National Institute of Diabetes and Digestive and Kidney Diseases (NIDDK)

Completed

Reducing Energy Density by Different Methods to Decrease Energy Intake

Obesity

United States
Penn State University
National Institute of Diabetes and Digestive and Kidney Diseases (NIDDK)

Completed

Reducing Dietary Energy Density by Incorporating Vegetables in Order to Decrease Energy Intake

Obesity

United States
Lund University
Vinnova; Oatly AB; Lantmannen Food R&D; Danisco Sugar AB/Fibrex

Completed

Influence of Dietary Fiber-rich Meals on Gene Expression and Postprandial Glucose and Lipid Response

Hyperglycemia | Hypoglycemia

Sweden
Novo Nordisk A/S

Not yet recruiting

A Research Study of the Effect of Food on Etavopivat in Healthy Participants

Healthy Volunteers Sickle Cell Disease, Thalassemia

United States
Shenzhen Institute of Advanced Technology, Chinese...

Recruiting

Sources and Mechanisms of Energy Compensation

Exercise | Food Preferences | Energy Expenditure | Energy Intake

China
Butler Hospital
National Institute on Drug Abuse (NIDA)

Recruiting

tDCS to Decrease Opioid Relapse (UH3)

Opioid Use Disorder

United States
Jeil Pharmaceutical Co., Ltd.

Recruiting

To Evaluate the Safety, Pharmacokinetic Characteristics and the Effect of Food After Administration of JLP-2004

Healthy

Korea, Republic of
National Yang Ming Chiao Tung University

Not yet recruiting

Effectiveness of a Combined Diet and Mindfulness Program on Weight Loss in Breast Cancer Survivors

Breast Cancer | Weight Loss

Taiwan
Wake Forest University Health Sciences

Not yet recruiting

Education Session to Improve Program Adherence

Weight Management

United States
The University of Texas Health Science Center,...
American Heart Association

Recruiting

Enhancing Food as Medicine Interventions for Food Insecure Postpartum Women in Central Texas

Food Insecurity in Post Partum Women

United States
Etlik Zubeyde Hanım Women's Health Care, Training...

Not yet recruiting

Effect of Antimullerian Hormone Levels on the Inflammatory Index, Phytochemical Index and NRF Nutrient Density (AMH)

Polycystic Ovary Syndrome | Diet Habit | AMH | Ovarian Failure
Khyber Medical University Peshawar

Recruiting

Impact of FTO Gene Variation on Body Composition, Lipid Profile, Insulin Resistance, Advanced Glycation End-Products and Ghrelin Levels in Response to Hypocaloric, Protein Rich-Diet

Inflammation | Obesity | Insulin Resistance | Dyslipidemias | Advance Glycation

Pakistan
Colorado State University

Recruiting

Effects of a Microalgae Extract Dietary Supplement on Gut Health, Anxiety, and Immune Function (Tetrasol)

Stress | Anxiety | Gastrointestinal Symptoms | Gastrointestinal Problem

United States
Ewha Womans University Seoul Hospital

Not yet recruiting

Comparison of the Improvement and Safety of the Ankle Brachial Arterial Pressure Index of Sarpogrelate and Clopidogrel in Stroke Patients With Decreased Ankle Brachial Arterial Pressure Index and Intermittent Claudication of Lower Limb Vascular Atherosclerosis.

Stroke | Atherosclerosis
Uppsala University
University of Turku; Bielefeld University; Vivo international e.V.; The Swedish... and other collaborators

Not yet recruiting

Transforming Health and Resilience In Vulnerable Environments: Mental Health, Psychosocial Support, and Climate-Smart Farming in Nakivale (THRIVE)

Malnutrition | Psychological Distress | Mental Health | Malnutrition, Child | Dietary Deficiency
Pritikin ICR
Mission Health System, Asheville, NC; Trinity Health; Connecting Health Innovation and other collaborators

Recruiting

Multi-Center Study of Clinical and Inflammatory Outcomes in Intensive Cardiac Rehabilitation and Traditional Cardiac Rehabilitation Programs (CREDIBLE)

Cardiovascular Diseases

United States
Istituto Clinico Humanitas

Not yet recruiting

Efficacy and Safety of Oral Administration of Postibiotic by FOS Fermentation From Lactobacillus Paracasei in the Treatment of Irritable Bowel Syndrome. (prePO23)

IBS - Irritable Bowel Syndrome

Italy
Clinical Nutrition Research Centre, Singapore

Recruiting

Functional and Nutritional Plant-based Mixed Protein Study (FuN Protein Study)

Nutrition, Healthy

Singapore
Shandong Suncadia Medicine Co., Ltd.

Not yet recruiting

Bioavailability and Food Effects of HRS-7535 Tablets With Different Formulating Processes in Healthy Subjects

Type 2 Diabetes Mellitus

China
Istituto Clinico Humanitas

Recruiting

Microbiota, Metabolome and Nutrition: an 'Artificially Intelligent' Way to Personalized Nutrition (PN-AI-21)

IBS - Irritable Bowel Syndrome

Italy
University Hospital, Tours

Not yet recruiting

Modifying Nutrition to Modify Delivery in Nulliparous Women (MAMAN)

Pregnant Woman

France
Stanford University
Robert Wood Johnson Foundation

Not yet recruiting

Increasing School Meal Participation

Nutrition, Healthy

United States
The University of Texas Medical Branch, Galveston

Recruiting

Weighted Blanket to Treat Anxiety Related to Trying New Foods the Pediatric Population (Food Anxiety)

Anxiety State | Avoidant Restrictive Food Intake Disorder | Picky Eating | Food Neophobia

United States
Celgene

Not yet recruiting

Study to Evaluate Safety, Drug Levels, Food and Relative Bioavailability of BMS-986365 in Healthy Adult Male Participants

Healthy Participants

United States
Boehringer Ingelheim

Not yet recruiting

A Study in Healthy People to Test How BI 1015550 is Taken up in the Body When Given With or Without Food

Healthy
University of North Carolina, Chapel Hill
Humana Foundation

Not yet recruiting

Food and Friends: Healthy Meals Delivered to You

Food Insecurity | Mental Health Issue
Bayer

Not yet recruiting

A Study to Learn About How Much Emodepside Gets Absorbed in the Blood and How Food Affects Its Absorption When Given as a New Type of Tablet to Healthy Participants

Soil-transmitted Helminth Infection | Onchocerciasis (River Blindness)
Unilever R&D
Atlantia Food Clinical Trials

Not yet recruiting

A Randomised, Double-blind, Placebo-controlled, Crossover Study to Evaluate the Effects of a Food Ingredient on Self-reported Stress in Healthy Adults

Stress

Ireland
University of Liverpool
University of Bristol; Liverpool John Moores University; Economic and Social...

Not yet recruiting

Out-of-home Consumer Food Purchase Behaviour in the Presence and Absence of Value Pricing and Price Promotions

Food Selection | Eating Behavior | Healthy Eating

United Kingdom
Yale University
National Institute of Mental Health (NIMH); University of California, Los Angeles and other collaborators

Not yet recruiting

ABC-CT Pre-School Feasibility Study

Autism Spectrum Disorder

United States
UNC Lineberger Comprehensive Cancer Center
National Cancer Institute (NCI); Food and Drug Administration (FDA)

Not yet recruiting

Little Cigar and Cigarillo Warnings for Youth

Little Cigars and Cigarillos (LCC) Using

United States
University of Massachusetts, Amherst
University of California, San Francisco; RAND; Universidad Autonoma de Santo... and other collaborators

Not yet recruiting

Urban Gardening and Peer Nutritional Counseling for People With HIV and Food Insecurity (ProMeSA)

HIV | Food Insecurity

Search clinical trials for: decrease salty food

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