Search clinical trials for: Sucrose Taste Preference Assessment

Total 24 results

Johns Hopkins University
National Institute of Diabetes and Digestive and Kidney Diseases (NIDDK); Mid-Atlantic...

Completed

The Impact of Methadone Maintenance Therapy on Food Reward Processing in Opioid Dependence

Obesity | Opioid Dependence

United States
Istanbul University - Cerrahpasa (IUC)

Not yet recruiting

The Examination of Woman Generations' on Exercise Preferences, Body Image, Physical Activity and Social Media Use

Body Image | Healthy Woman
IWK Health Centre
Nova Scotia Health Research Foundation

Unknown

The Influence of Skin-to-skin Contact on Cortical Activity During Painful Procedures on Preterm Infants in the NICU (iCAPmini)

Pain, Acute | Electroencephalography | Infant, Newborn

Canada
Wageningen University
Tate & Lyle

Completed

Brain and Glycemic Responses to Sweet Soft Drinks (SWEETBRAIN)

Normal Physiological Response to Sweet Drinks

Netherlands
Institut National de la Santé Et de la Recherche...

Completed

Obesity and Lipids: a Matter of Taste? (HumanFATaste)

Obesity
Centre Hospitalier Universitaire Dijon

Completed

Prospective Monocentric Study of Taste in Patients With Minor or Major Cognitive Disorders Such as Alzheimer's, Through the Analysis of Gustatory Evoked Potentials. (MAPEG)

Cognitive Disorders

France
Hospices Civils de Lyon

Completed

Pilot Suty of the Assessment of Food Preferences After Bariatric Surgery (BariaTaste Pilot)

Food Preferences Variations Depending on Bariatric Surgery Status

France
Pamukkale University

Completed

Treatment Preferences in Patients With Low Back Pain

Low Back Pain

Turkey
Centre Hospitalier Universitaire Dijon

Recruiting

Single-center Study of Gustation in Idiopathic Parkinson's Disease and Lewy Body Disease Using Gustatory Evoked Potential Analysis (PI-PEG)

Idiopathic Parkinson's Disease and Lewy Body Disease

France
Clinical Nutrition Research Centre, Singapore
Health Promotion Board, Singapore

Completed

Food Modification to Alter Glycaemia and Insulinaemia

Diabetes

Singapore
Johns Hopkins University
National Institute on Drug Abuse (NIDA)

Completed

Taste Acuity and Caloric Intake After Acute Morphine Administration

Feeding Behavior | Taste Sweet | Taste Salty

United States
Wake Forest University Health Sciences
National Institute on Drug Abuse (NIDA)

Withdrawn

The Impact of E-liquid Nicotine Content on Reinforcement in Current Smokers

Tobacco Use
Centre Hospitalier Universitaire Dijon

Recruiting

Single-center Prospective Longitudinal Study of Taste in Patients With Cognitive Disorders at Different Stages of Severity (Isolated Cognitive Complaint, Minor or Major Neurocognitive Alzheimer-type Disorders) by Analysis of Gustatory Evoked Potentials (MAPEG 2)

Cognitive Disorders

France
Clinical Nutrition Research Centre, Singapore

Completed

The Glycemic Effect of Added Sugar on Bake Beans (GIF)

Obesity | Diabetes Mellitus, Type 2 | PreDiabetes

Singapore
University of Beykent

Completed

Investigation of the Relationship Between Taste Perception and Caries Activity in School Children

Healthy
Technical University of Munich
School of Medicine, Technical University Munich, Münchner Studienzentrum; Klinikum...

Recruiting

Individualized Homeopathy to Reduce the Use of Antibiotics in Women With Recurrent Uncomplicated Urinary Tract Infections (iHOM)

Urinary Tract Infection Chronic

Germany
Institut Pasteur
Hopital Lariboisière

Recruiting

Study of the Evolution of Olfactory Disorders in Patients With Persistent Loss of Smell Following COVID-19 (ETOC)

SARS-CoV-2 Acute Respiratory Disease

France
German Institute of Human Nutrition
Technical University of Munich

Completed

SEGATROM: Sensory and Gastrointestinal Impact of Taste Receptor Variants on Human Metabolism and Nutrition (SEGATROM)

Disorder of Glucose Regulation

Germany
Agricultural University of Athens

Completed

Effects of Sugar-free Products With Added Sweeteners on Glycemic Responses

Appetitive Behavior | Potential Abnormality of Glucose Tolerance

Greece
Mark Williams
University of Pennsylvania; University of Illinois at Chicago; Boston Medical... and other collaborators

Completed

Achieving Patient-Centered Care and Optimized Health In Care Transitions by Evaluating the Value of Evidence (ACHIEVE)

Care Transitions

United States
Memorial Sloan Kettering Cancer Center

Completed

Prospective Evaluation of Taste Function In Multiple Myeloma Patients Undergoing Autologous Hematopoietic Cell Transplantation

Multiple Myeloma

United States
Memorial Sloan Kettering Cancer Center

Completed

A Study To See Why Patients Agree To or Decline To Have Treatment After Surgery

Cutaneous Melanoma

United States
Fred Hutchinson Cancer Center

Completed

Chemotherapy in Treating Patients With Myelodysplastic Syndrome Before Donor Stem Cell Transplant (ICT-HCT)

Chronic Myelomonocytic Leukemia | Myelodysplastic Syndrome | Secondary Myelodysplastic Syndrome | de Novo Myelodysplastic Syndrome

United States
National Cancer Institute (NCI)

Recruiting

Comparing Retreatment of 177Lu-DOTATATE PRRT Versus Everolimus in Patients With Metastatic Unresectable Midgut Neuroendocrine Tumors, NET RETREAT Trial

Metastatic Midgut Neuroendocrine Tumor | Unresectable Midgut Neuroendocrine Tumor | Metastatic Midgut Neuroendocrine Tumor G1 | Metastatic Midgut Neuroendocrine Tumor G2

United States, Canada

Search clinical trials for: Sucrose Taste Preference Assessment

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