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Low Glycemic Index Diet (With Canola Oil) for Type 2 Diabetics

7. desember 2015 oppdatert av: David Jenkins, University of Toronto

Effect of Low Glycemic Index Diets (With Canola Oil) on Glucose Control in Non-Insulin Dependent Diabetics

Healthy individuals with type 2 diabetes will receive intensive counseling on food selection to improve glucose control using either high cereal fiber dietary strategies or low glycemic index foods especially canola oil containing bread. The treatments will last 3 months with bloods taken for HbA1c, glucose and blood lipids. If the study shows a benefit for either or both diets, then use of high fiber, and/or low glycemic index foods with canola oil, may provide another potential way to improve glucose control and lower cholesterol levels in non-insulin dependent diabetes.

Studieoversikt

Detaljert beskrivelse

Overall design

  • Sample size justification: The sample size requirement was determined based on the ability to detect a HbA1c reduction of at least 0.4 units, significance of the test (α) of 0.05, β of 2 and power (1-β) of 0.80 (The FDA criterion for drug effectiveness is a HbA1c reduction of 0.3 to 0.4 units). Examination of recent study results for HbA1c of the research group on type 2 diabetic subjects indicated a standard deviation of 0.32. So the desired total number to complete this study is N=80, or 120 enrolled assuming a 30% attrition rate.
  • Design: All subjects will be randomized to one of two 12-week treatments in a two-treatment parallel design. Treatments: 1) low glycemic index dietary advice (e.g. to eat intact grain cereals, Pita Break Finland Rye and Little Stream Quinoa breads, parboiled rice, cracked wheat, pasta, peas, beans, lentils, and baked goods made from legume flour), with particular emphasis on a canola oil containing bread; and a 2) high cereal fiber diet emphasizing whole grains.

Duration: The study will consist of approximately two months recruitment and patient selection, and a 3 month treatment period.

Study Details: Fasting blood samples are obtained at screening, week -2, 0, 2, 4, 8, 10 and 12 of each study period for glucose, lipids and oxidation products. HbA1c will be assessed on all visits except week 2. Twenty-four hour urine for urinary C-peptide, isoprostane, urea, creatinine and electrolyte analyses will be obtained immediately prior to the beginning of the study and at the end of the 12 week treatment. At weeks 0 (baseline) and 12, endothelial function will be assessed. Following the 12 week treatment period, subjects who wish to undertake the alternate treatment will be given appropriate instruction.

  • Setting: Risk Factor Modification Center at St. Michael's Hospital.
  • Participants/controls (selection and inclusion/exclusion criteria):

Patient Selection: Healthy non-insulin dependent diabetic men and women will be recruited by newspaper advertisement, physician referral and the diabetic clinic at St. Michael's Hospital.

  • Interventions: Diets: Diets will be the subjects' diabetic diets modified as above. Diet histories will be recorded at weeks 0, 2, 4, 8, 10 and 12. These diets will be assessed for consistency by the dietitian in the subject's presence. Where necessary, modifications in diet will be made to ensure weight maintenance.
  • Privacy protection Subjects will have their data de-identified. Any databases with personal health information will be password protected. Also, patient data that has personal health information (e.g. patient charts) will be kept in locked cabinets, with the door locked to the room with the cabinets, and the centre door locked after 6 pm.
  • Confidentiality of data All subjects will be assigned an identification code to ensure confidentiality. All data entered into files will use the identification codes. Access to data files will be limited to the PI, statisticians, dietitians, students, and data entry personnel working on the project.

The data obtained from the Endo-PAT test will be sent to a private statistical consultant in the United States for analysis. The dataset will be de-identified and only the statistical consultant and the research team will have access to this dataset.

-Identifiable data Subjects will be primarily identified by a code (number and letter) assigned by the study statistician. A separate chart with routine clinical information is maintained for contact with participants' family physicians.

DATA ANALYSIS:

a. Analysis method, including types of statistical or qualitative methods Results will be expressed as means ± standard error. The differences between treatment means will be assessed using the CONTRAST statement in SAS (Statistical Analysis Software) using -2 and zero bloods as baseline to calculate change and weeks 8, 10 and 12 for the CONTRAST. Pearson's correlations will be used to assess relationships between dietary compliance and weight reductions with blood lipid changes.

For Optional Sub-study:

In our recent diabetes study which looked at the effect of mixed nuts on blood sugar control (REB# 06-274), 44.8 % (35/78) of participants continued onto follow-up and 24% (19/78) completed follow-up. All crossed from either the muffin (control) or half dose nut supplement to the full dose nut (test) supplement. In a recent Portfolio study (REB#04-056), after 24 weeks 62.5% of participants crossed from DASH diet (control) to Portfolio diet (test). Assuming that in this study participants will also cross from the control diet to the test diet, we will use a paired t-test with no adjustment for baseline or sequence, as this is not a true crossover design.

Studietype

Intervensjonell

Registrering (Faktiske)

141

Fase

  • Fase 2

Kontakter og plasseringer

Denne delen inneholder kontaktinformasjon for de som utfører studien, og informasjon om hvor denne studien blir utført.

Studiesteder

    • Ontario
      • Toronto, Ontario, Canada, M5C2T2
        • St. Michael's Hospital

Deltakelseskriterier

Forskere ser etter personer som passer til en bestemt beskrivelse, kalt kvalifikasjonskriterier. Noen eksempler på disse kriteriene er en persons generelle helsetilstand eller tidligere behandlinger.

Kvalifikasjonskriterier

Alder som er kvalifisert for studier

21 år og eldre (Voksen, Eldre voksen)

Tar imot friske frivillige

Nei

Kjønn som er kvalifisert for studier

Alle

Beskrivelse

Inclusion Criteria:

  • Men and women with type 2 diabetes who

    • are treated with oral hypoglycemic agents at a stable dose for at least 8 weeks
    • have a HbA1c in the range of 6.5 to 8.5% at the initial screening visit and at the prestudy visit (visit just prior to randomization)
    • have diabetes diagnosed >6 months
    • have maintained stable weight for 2 months (within 3%)
    • have a valid OHIP card and a family physician
    • if prescribed lipid medication, have taken a stable dose for at least 2 weeks
    • if prescribed blood pressure medication, have taken a stable dose for at least 1 week
    • can keep written food records, with the use of a digital scale

Exclusion Criteria: Individuals who

  • take insulin
  • take steroids
  • have GI disease (gastroparesis, celiac disease, ulcerative colitis, Crohn's Disease, IBS)
  • have had a major cardiovascular event (stroke or myocardial infarction) in the past 6 months
  • take warfarin (Coumadin)
  • have had major surgery in the past 6 months
  • have a major debilitating disorder
  • have clinically significant liver disease (AST or ALT > 130 U/L), excluding NAFL or NASH
  • have hepatitis B or C
  • have renal failure (high creatinine > 150 mmol/L)
  • have serum triglycerides ≥ 6.0 mmol/L
  • have a history of cancer, except non-melanoma skin cancer (basal cell, squamous cell)
  • have food allergies to canola oil, study food components
  • have elevated blood pressure (> 145/90) unless approved by General Practitioner (GP)
  • have acute or chronic infections (bacterial or viral)
  • have chronic inflammatory diseases (e.g. rheumatoid arthritis, lupus; ulcerative colitis)
  • have other conditions which in the opinion of any of the investigators would make them unsuitable for the study
  • If HbA1c rises above 8.5% over two consecutive routine measurements, subjects will be referred back to their family doctors for an increase in anti hyperglycemic medications according to a predetermined protocol.

Studieplan

Denne delen gir detaljer om studieplanen, inkludert hvordan studien er utformet og hva studien måler.

Hvordan er studiet utformet?

Designdetaljer

  • Primært formål: Behandling
  • Tildeling: Randomisert
  • Intervensjonsmodell: Parallell tildeling
  • Masking: Ingen (Open Label)

Våpen og intervensjoner

Deltakergruppe / Arm
Intervensjon / Behandling
Eksperimentell: Low glycemic index diet with canola oil bread
Subjects will be given whole wheat bread which includes canola oil, and advised to follow a diabetic diet using low glycemic index foods.
Aktiv komparator: high fiber diet
Subjects will be given whole wheat bread, and advised to follow a healthy high fiber diabetic diet.

Hva måler studien?

Primære resultatmål

Resultatmål
Tidsramme
Change in HbA1c
Tidsramme: from prestudy and week 0, to end of treatment weeks 8, 10, and 12
from prestudy and week 0, to end of treatment weeks 8, 10, and 12
change in serum lipids
Tidsramme: from prestudy and week 0, to end of treatment weeks 8, 10, and 12
from prestudy and week 0, to end of treatment weeks 8, 10, and 12

Sekundære resultatmål

Resultatmål
Tidsramme
fastende glukose
Tidsramme: fra forstudie og uke 0, til behandlingsslutt uke 8, 10 og 12
fra forstudie og uke 0, til behandlingsslutt uke 8, 10 og 12
change in weight, waist, and hip circumference
Tidsramme: weeks 0 to 12
weeks 0 to 12
change in blood pressure
Tidsramme: from prestudy and week 0, to end of treatment weeks 8, 10, and 12
from prestudy and week 0, to end of treatment weeks 8, 10, and 12
creatinine, urea, and c-peptides in 24 hour urine collection
Tidsramme: 0, 12 weeks
0, 12 weeks
endothelial function
Tidsramme: week 0, 12
week 0, 12
cancer cell proliferation (in vitro)
Tidsramme: week 0, 12
week 0, 12

Samarbeidspartnere og etterforskere

Det er her du vil finne personer og organisasjoner som er involvert i denne studien.

Samarbeidspartnere

Etterforskere

  • Hovedetterforsker: David J A Jenkins, MD, DSc, Dept of Nutritional Science, University of Toronto, Toronto, ON, Canada
  • Hovedetterforsker: Cyril W C Kendall, PhD, Dept of Nutritional Science, University of Toronto, Toronto, Canada
  • Hovedetterforsker: Robert Josse, MD, Dept of Medicine, Div of Endocrinology and Metabolism, St. Michael's, Toronto, ON, Canada

Publikasjoner og nyttige lenker

Den som er ansvarlig for å legge inn informasjon om studien leverer frivillig disse publikasjonene. Disse kan handle om alt relatert til studiet.

Studierekorddatoer

Disse datoene sporer fremdriften for innsending av studieposter og sammendragsresultater til ClinicalTrials.gov. Studieposter og rapporterte resultater gjennomgås av National Library of Medicine (NLM) for å sikre at de oppfyller spesifikke kvalitetskontrollstandarder før de legges ut på det offentlige nettstedet.

Studer hoveddatoer

Studiestart

1. mars 2011

Primær fullføring (Faktiske)

1. april 2013

Studiet fullført (Faktiske)

1. mars 2015

Datoer for studieregistrering

Først innsendt

4. mai 2011

Først innsendt som oppfylte QC-kriteriene

4. mai 2011

Først lagt ut (Anslag)

5. mai 2011

Oppdateringer av studieposter

Sist oppdatering lagt ut (Anslag)

8. desember 2015

Siste oppdatering sendt inn som oppfylte QC-kriteriene

7. desember 2015

Sist bekreftet

1. desember 2015

Mer informasjon

Begreper knyttet til denne studien

Andre studie-ID-numre

  • 09-191

Denne informasjonen ble hentet direkte fra nettstedet clinicaltrials.gov uten noen endringer. Hvis du har noen forespørsler om å endre, fjerne eller oppdatere studiedetaljene dine, vennligst kontakt register@clinicaltrials.gov. Så snart en endring er implementert på clinicaltrials.gov, vil denne også bli oppdatert automatisk på nettstedet vårt. .

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