- ICH GCP
- US Clinical Trials Registry
- Clinical Trial NCT02796521
Evaluation of Effectiveness of Nutritional Practical Counseling for Elderly Patients at Risk of Malnutrition on Nutritional Status at Home (NutriPratiC)
October 10, 2018 updated by: University Hospital, Grenoble
Evaluation of the Effectiveness of Nutritional Practical Counseling for Elderly Patients at Risk of Malnutrition (and Their Caregivers) on Nutritional Status at Home
At hospital, short term actions are used (adaptation of meals, oral supplementation…) to fight malnutrition.
Oral supplementation can have a positive impact on weight gain.
But actions should continue at home, particularly to maintain autonomy for elderly.
The hypothesis is that practical workshop about enrichment and interest of foods can help malnourished patients to change their eating habits.
The main goal of this study is to evaluate the effects of this workshop on improving nutritional status, measured by Mini Nutritional Assessment
Study Overview
Status
Terminated
Conditions
Intervention / Treatment
Detailed Description
This is a mono center cohort study of a 4-months follow-up on elderly patients after hospitalization.
Nutritional parameters and evaluation of the quality of life will be collected during hospitalization and output during a visit at 4 months at home. These parameters will be studied in two groups : nutritional workshop vs usual dietary counseling
Study Type
Interventional
Enrollment (Actual)
12
Phase
- Not Applicable
Contacts and Locations
This section provides the contact details for those conducting the study, and information on where this study is being conducted.
Study Locations
-
-
-
Grenoble, France, 38043
- CHU de Grenoble
-
-
Participation Criteria
Researchers look for people who fit a certain description, called eligibility criteria. Some examples of these criteria are a person's general health condition or prior treatments.
Eligibility Criteria
Ages Eligible for Study
75 years and older (Older Adult)
Accepts Healthy Volunteers
No
Genders Eligible for Study
All
Description
Inclusion Criteria:
- malnourished patients or at risk of malnutrition
- coming back home after hospitalization
- affiliated to a social security system
- having given free, informed written consent
Exclusion Criteria:
- Mini Mental Score <18
- Incapacitated adults and psychiatric inpatients
- Diet indication requiring strict salt restriction
- Severe swallowing difficulties
- Patients with artificial nutrition (enteral or parenteral)
- Impossibility to measure weight at home
- Severe digestive or intestinal malabsorption
- Iterative nausea and vomiting
- Patients with rapidly progressive diseases (life expectancy less than 6 months)
Study Plan
This section provides details of the study plan, including how the study is designed and what the study is measuring.
How is the study designed?
Design Details
- Primary Purpose: Other
- Allocation: Randomized
- Interventional Model: Crossover Assignment
- Masking: Single
Arms and Interventions
Participant Group / Arm |
Intervention / Treatment |
---|---|
Other: control group
The control group will receive usual dietary counseling for enrichment.
|
Patients received individualized nutritional counseling encouraging them for enrichment
|
Other: workshop group
The workshop group will have informations about interest of foods.
They will enrich a meal with foods which can easily be added without cooking.
|
Patients received individualized nutritional counseling encouraging them for enrichment
Patients received in group nutritional informations for enrichment and are encouraged to try enrichment together during a meal.
|
What is the study measuring?
Primary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
---|---|---|
Improvement of nutritional status
Time Frame: 4 months
|
global Mini Nutritional Assessment
|
4 months
|
Secondary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
---|---|---|
Effect of the workshop on nutritional items of Mini Nutritional Assessment
Time Frame: 4 months
|
specific nutritional items of Mini Nutritional Assessment
|
4 months
|
Maintaining or improving weight
Time Frame: 4 months
|
Weight is determined with a Seca floor scale
|
4 months
|
Improving ingesta qualitatively and quantitatively
Time Frame: 4 months
|
Ingesta are determined with a 24h-recall questionnaire
|
4 months
|
Representations and motivations on eating habits
Time Frame: 4 months
|
Representations and motivations on eating habits are determined with a questionnaire with Likert responses
|
4 months
|
Rate returns to the hospital and not programmed planned
Time Frame: 4 months
|
4 months
|
Collaborators and Investigators
This is where you will find people and organizations involved with this study.
Sponsor
Publications and helpful links
The person responsible for entering information about the study voluntarily provides these publications. These may be about anything related to the study.
General Publications
- Correia MI, Waitzberg DL. The impact of malnutrition on morbidity, mortality, length of hospital stay and costs evaluated through a multivariate model analysis. Clin Nutr. 2003 Jun;22(3):235-9. doi: 10.1016/s0261-5614(02)00215-7.
- Ravasco P, Monteiro-Grillo I, Vidal PM, Camilo ME. Dietary counseling improves patient outcomes: a prospective, randomized, controlled trial in colorectal cancer patients undergoing radiotherapy. J Clin Oncol. 2005 Mar 1;23(7):1431-8. doi: 10.1200/JCO.2005.02.054. Epub 2005 Jan 31.
- Arnaud-Battandier F, Malvy D, Jeandel C, Schmitt C, Aussage P, Beaufrere B, Cynober L. Use of oral supplements in malnourished elderly patients living in the community: a pharmaco-economic study. Clin Nutr. 2004 Oct;23(5):1096-103. doi: 10.1016/j.clnu.2004.02.007.
- Boumendjel N, Herrmann F, Girod V, Sieber C, Rapin CH. Refrigerator content and hospital admission in old people. Lancet. 2000 Aug 12;356(9229):563. doi: 10.1016/S0140-6736(00)02583-6.
- McMurdo ME, Price RJ, Shields M, Potter J, Stott DJ. Should oral nutritional supplementation be given to undernourished older people upon hospital discharge? A controlled trial. J Am Geriatr Soc. 2009 Dec;57(12):2239-45. doi: 10.1111/j.1532-5415.2009.02568.x. Epub 2009 Nov 17.
- Persson M, Hytter-Landahl A, Brismar K, Cederholm T. Nutritional supplementation and dietary advice in geriatric patients at risk of malnutrition. Clin Nutr. 2007 Apr;26(2):216-24. doi: 10.1016/j.clnu.2006.12.002. Epub 2007 Feb 1.
Study record dates
These dates track the progress of study record and summary results submissions to ClinicalTrials.gov. Study records and reported results are reviewed by the National Library of Medicine (NLM) to make sure they meet specific quality control standards before being posted on the public website.
Study Major Dates
Study Start
March 1, 2015
Primary Completion (Actual)
February 1, 2017
Study Completion (Actual)
February 1, 2017
Study Registration Dates
First Submitted
June 1, 2016
First Submitted That Met QC Criteria
June 6, 2016
First Posted (Estimate)
June 10, 2016
Study Record Updates
Last Update Posted (Actual)
October 15, 2018
Last Update Submitted That Met QC Criteria
October 10, 2018
Last Verified
May 1, 2016
More Information
Terms related to this study
Keywords
Additional Relevant MeSH Terms
Other Study ID Numbers
- 38RC14.177
Plan for Individual participant data (IPD)
Plan to Share Individual Participant Data (IPD)?
NO
This information was retrieved directly from the website clinicaltrials.gov without any changes. If you have any requests to change, remove or update your study details, please contact register@clinicaltrials.gov. As soon as a change is implemented on clinicaltrials.gov, this will be updated automatically on our website as well.
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