- ICH GCP
- US Clinical Trials Registry
- Clinical Trial NCT06568991
The Effect of Low-protein Rice on Nutritional Status and Other Outcomes of Patients With Chronic Kidney Disease.(KS01)
The Effect of Low-protein Rice on Nutritional Status and Other Outcomes of Patients With Chronic Kidney Disease.
- To examine nutrient intake change in chronic kidney disease patients consuming " Low Protein Rice MATSUBUMAI "compared to a regular care group at 0,1,3,6 month.
- To assess nutritional status improved or maintained after low protein rice intervention.
- To assess whether the patient's renal function improved or maintained after low protein rice intervention.
Study Overview
Status
Conditions
Intervention / Treatment
Detailed Description
Recruited the subjects procedures A physical checking the history and blood biochemical data will be carried out by the study physician to verify eligibility for enrollment study at outpatient. A physical explain and answer about the study procedure and criteria to subjects.
Subjects review informed consent and sign it.
- The trail procedures(brief describe)
1.After the subjects will sign informed consent form at the outpatient, they will be enrolled (phone) and schedule study visit1 (M0) by study staff. 2.The study visit1 will collect demographics, blood, urine and distribute product and product consumption diaries, and perform SGA (Subjective Global Assessment). 3.The study visit2 (M1), after the product be used for 4 weeks, will collect adverse event, blood,urine, and SGA. 4.The study visit3(M3), after the product be used for 12 weeks, will collect adverse event, blood,urine, and SGA. 5.The study visit4(M6), after the product be used for 24 weeks, will collect adverse event, blood,urine, and SGA. 3.Subject and study design: Investigators will recruit 100 subjects participating in the"PRE-ESRD education plan" at KMUH.
Subjects will receive dietary education of low protein diet (providing energy 25 to 35 Kcal/Kg/day, protein 0.6 to 0.8 g/Kg/day) by dietitians. Subjects will be randomly assigned to a observational group or rue low protein rice group. Observational group (n=40): Forty subjects will be enrolled. Subjects will receive routine dietary education of low protein diet. True Low Protein Rice group (n=60): Subjects will replace regular staple foods with low protein rice. Subjects will replace regular staple foods with low protein rice at levels of 40-160grams/ day. According to subjects' intake, subjects will be further divided into low & high intake groups for analysis. High intake group: Subjects consuming low Protein Rice at levels of 81-160 grams/day. Low intake group: Subjects consuming low Protein Rice at levels of 40-80 grams/day.
Study Type
Enrollment (Actual)
Phase
- Not Applicable
Participation Criteria
Eligibility Criteria
Ages Eligible for Study
- Adult
- Older Adult
Accepts Healthy Volunteers
Description
Exclusion criterias
- were undergoing dialysis
- had cancer under any treatmen
- had any major surgery before or after the study period
- were pregnant or breastfeeding
- were diagnosed with alcoholism
- had liver, gastrointestinal tract, or other metabolic diseases
- and/or had been determined by a physician to be clinically unstable.
- Subject is participating in another study that has not been approved as a concomitant study by Low Protein Rice.
- Subjects consuming oral nutritional supplement(ONS) >3 times/week for the control group and subjects consuming any ONS for the low protein rice group.
Inclusion criteria
- Patients were diagnosed with stages 3b-5 CKD with an estimated glomerular filtration rate (eGFR) of 15-44 mL/min/1.73 m2.
- Patients were aged 30-70 years
- Patients received pre-end-stage renal disease (pre-ESRD) care under a pay-for-performance program (P4P) at the Department of Nephrology at Kaohsiung Medical University Hospital.
Study Plan
How is the study designed?
Design Details
- Primary Purpose: Supportive Care
- Allocation: Randomized
- Interventional Model: Parallel Assignment
- Masking: None (Open Label)
Arms and Interventions
Participant Group / Arm |
Intervention / Treatment |
|---|---|
|
Placebo Comparator: Observational control group
Giving a meal plan and nutrition education.
It need to define recruited subject intake low-protein formula's frequency ≦ 3 times/week
|
Investigators will recruit 100 subjects participating in the"PRE-ESRD education plan" at KMUH.
Subjects will receive dietary education of low protein diet (providing energy 25 to 35 Kcal/Kg/day, protein 0.6 to 0.8 g/Kg/day) by dietitians.
Subjects will be randomly assigned to a observational group or rue low protein rice group.
|
|
Active Comparator: the True Low Protein Rice group
Use low protein rice to replace staple food in two meals during a day.
|
Investigators will recruit 100 subjects participating in the"PRE-ESRD education plan" at KMUH.
Subjects will receive dietary education of low protein diet (providing energy 25 to 35 Kcal/Kg/day, protein 0.6 to 0.8 g/Kg/day) by dietitians.
Subjects will be randomly assigned to a observational group or rue low protein rice group.
|
What is the study measuring?
Primary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
|
albumin (g/dL)
Time Frame: baseline, 6 month
|
nutritional indicators
|
baseline, 6 month
|
|
nitrogen balance (g/day)
Time Frame: baseline, 6 month
|
nutritional indicators
|
baseline, 6 month
|
|
handgrip strength (kg)
Time Frame: baseline, 6 month
|
nutritional indicators
|
baseline, 6 month
|
|
blood urea nitrogen (mg/dL)
Time Frame: baseline, 6 month
|
residual renal function
|
baseline, 6 month
|
|
creatinine (mg/dL)
Time Frame: baseline, 6 month
|
residual renal function
|
baseline, 6 month
|
|
estimated glomerular filtration rate (eGFR) (mL/min/1.73m2)
Time Frame: baseline, 6 month
|
residual renal function
|
baseline, 6 month
|
Secondary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
|
Body weight (kg)
Time Frame: baseline, 6 month
|
Body composition
|
baseline, 6 month
|
|
muscle mass (kg)
Time Frame: baseline, 6 month
|
Body composition
|
baseline, 6 month
|
|
fat mass (%)
Time Frame: baseline, 6 month
|
Body composition
|
baseline, 6 month
|
|
energy intake (Kcal/day)
Time Frame: baseline, 6 month
|
Nutrient intakes
|
baseline, 6 month
|
|
protein intake (g/day)
Time Frame: baseline, 6 month
|
Nutrient intakes
|
baseline, 6 month
|
|
potassium (mmol/L)
Time Frame: baseline, 6 month
|
electrolytes
|
baseline, 6 month
|
|
phosphorus (mg/dL)
Time Frame: baseline, 6 month
|
electrolytes
|
baseline, 6 month
|
Collaborators and Investigators
Collaborators
Study record dates
Study Major Dates
Study Start (Actual)
Primary Completion (Actual)
Study Completion (Actual)
Study Registration Dates
First Submitted
First Submitted That Met QC Criteria
First Posted (Actual)
Study Record Updates
Last Update Posted (Actual)
Last Update Submitted That Met QC Criteria
Last Verified
More Information
Terms related to this study
Keywords
Additional Relevant MeSH Terms
Other Study ID Numbers
- KMUHIRB-F(II)-20150030
This information was retrieved directly from the website clinicaltrials.gov without any changes. If you have any requests to change, remove or update your study details, please contact register@clinicaltrials.gov. As soon as a change is implemented on clinicaltrials.gov, this will be updated automatically on our website as well.
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