- ICH GCP
- US Clinical Trials Registry
- Clinical Trial NCT06687122
Egg Intake, Metabolic Outcomes and Choline Levels
Additional Daily Intake of Eggs for Improving Metabolic Outcomes and Choline Levels in Individuals With Obesity: Phase I Study
Study Overview
Status
Intervention / Treatment
Detailed Description
Choline-derived phosphatidylcholine has diverse functions including being necessary for packaging and exporting triglycerides from the liver. Choline deficiency induces fatty liver, which occurs very commonly in overweight and obesity, emphasizing the importance of choline in lipid metabolism. Studies suggest the role of gut microbiota and host genetics in influencing choline availability, which gut microbes can convert choline to trimethylamine, and hepatically oxidized by flavin monooxygenase 3 to trimethylamine-N-oxide (TMAO), a recently emerged marker of disease. We have recently shown that phosphatidylcholine (the major form of choline in food) leads to higher plasma concentrations of choline without raising TMAO compared to no choline control, which metabolic heterogeneity in TMAO response that appears to be a function of individual gut microbiota composition. However, the effect of phosphatidylcholine on parameters of liver health and function in the context of obesity has not been examined. This study will leverage a whole-food approach using eggs, which are enriched in phosphatidylcholine, as a modulator of metabolic health with a focus on interindividual variation in response.
The study objectives are: 1) determine the effect of additional daily intake of eggs on metabolic outcomes (liver density and enzymes, circulating lipids and glucose levels, body mass index and adiposity); 2) assess the effects of additional daily intake of eggs on levels of choline and downstream metabolites including TMAO; 3) determine the relation between outcome variables in response to additional daily intake of eggs and metabolic modifiers including the gut microbiota composition and genetic polymorphism. To achieve these objectives, Phase I of the larger study will be conducted, which will have multiple "hits" to form the basis of targetable outcomes. Participants will be asked to keep their habitual diet during the 4-week baseline period, followed by 4 weeks of additional daily intake of 3 whole eggs (intervention) then 4 weeks without daily intake of eggs as a washout. Participants will be free-living and will not be supplied with any other food except for the eggs during the intervention period with no restrictions of energy intake. Participants will make clinic visits every 4 weeks for 12 weeks. At their first visit (week 0), before the intervention (week 4), after the intervention (week 8) and after the washout (week 12), participants will arrive overnight-fasted and liver imaging will be performed. Fasting blood will be obtained by a phlebotomist using a standard venipuncture procedure. Anthropometric measures including waist and hip circumferences and BMI will be collected. Participants will also be asked to turn in their fecal sample in a thermos-insulated bag with ice packs. All samples will be de-identified, distributed among storage vials and stored at -80°C until further analyses.
Study Type
Enrollment (Estimated)
Phase
- Not Applicable
Contacts and Locations
Study Contact
- Name: Clara E. Cho, PhD
- Phone Number: 53743 (519) 824-4120
- Email: claracho@uoguelph.ca
Study Locations
-
-
Quebec
-
Québec, Quebec, Canada, G1V 4G5
- Recruiting
- Research Center of the Institut universitaire de cardiologie et de pneumologie de Québec - ULaval
-
Contact:
- Éric Paradis, PhD
- Phone Number: 5254 (418) 656-8711
- Email: eric.paradis@criucpq.ulaval.ca
-
Sub-Investigator:
- Mathieu C. Morissette, PhD
-
-
Participation Criteria
Eligibility Criteria
Ages Eligible for Study
- Adult
- Older Adult
Accepts Healthy Volunteers
Description
Inclusion Criteria:
- Male or female participant of any race or ethnicity between 30-65 (inclusive) years of age
- BMI > 30 kg/m2
- Non-smoker
- Willing to consume 3 eggs per day for one dietary period of 4 weeks
- Willing to avoid eggs during the rest of the study except for eggs that are provided
- Willing to follow the study protocol including maintaining usual lifestyle during the entire study
Exclusion Criteria:
- Age < 30 or > 65 years
- BMI < 30 kg/m2
- Vegans or individuals who do not consume eggs
- Individuals who are currently pregnant or planning to become pregnant during the course of the study; or are currently breastfeeding
- Smokers, users of recreational drugs
- Individuals taking antibiotics or natural health products including prebiotics or probiotics
Study Plan
How is the study designed?
Design Details
- Primary Purpose: Basic Science
- Allocation: N/A
- Interventional Model: Single Group Assignment
- Masking: None (Open Label)
Arms and Interventions
Participant Group / Arm |
Intervention / Treatment |
|---|---|
|
Experimental: 4 weeks of additional daily intake of 3 whole eggs
No intervention: 4 weeks of habitual diet without daily intake of eggs (baseline) will be followed by 4 weeks of additional daily intake of 3 whole eggs then no intervention: 4 weeks of habitual diet without daily intake of eggs (washout)
|
Participants will be free-living and will not be supplied with any other food except for the eggs during the intervention period with no restrictions of energy intake.
|
What is the study measuring?
Primary Outcome Measures
Outcome Measure |
Time Frame |
|---|---|
|
Concentration of circulating liver enzymes
Time Frame: Weeks 0, 4, 8 and 12
|
Weeks 0, 4, 8 and 12
|
|
Body mass index in kg/m^2
Time Frame: Weeks 0, 4, 8 and 12
|
Weeks 0, 4, 8 and 12
|
|
Body circumference in metrics
Time Frame: Weeks 0, 4, 8 and 12
|
Weeks 0, 4, 8 and 12
|
|
Liver physical density by imaging technologies
Time Frame: Weeks 0, 4, 8 and 12
|
Weeks 0, 4, 8 and 12
|
|
Liver morphology as assessed by imaging technologies
Time Frame: Weeks 0, 4, 8 and 12
|
Weeks 0, 4, 8 and 12
|
|
Concentration of circulating lipid markers
Time Frame: Weeks 0, 4, 8 and 12
|
Weeks 0, 4, 8 and 12
|
|
Concentration of circulating glucose markers
Time Frame: Weeks 0, 4, 8 and 12
|
Weeks 0, 4, 8 and 12
|
Secondary Outcome Measures
Outcome Measure |
Time Frame |
|---|---|
|
Choline metabolite response
Time Frame: Weeks 0, 4, 8 and 12
|
Weeks 0, 4, 8 and 12
|
|
Trimethylamine-N-oxide metabolite response
Time Frame: Weeks 0, 4, 8 and 12
|
Weeks 0, 4, 8 and 12
|
|
Flavin monooxygenase 3 (FMO3) 472 G>A genetic polymorphism
Time Frame: Week 0
|
Week 0
|
|
Composition of fecal microbiota
Time Frame: Weeks 0, 4, 8 and 12
|
Weeks 0, 4, 8 and 12
|
Collaborators and Investigators
Publications and helpful links
General Publications
- Wang Z, Klipfell E, Bennett BJ, Koeth R, Levison BS, Dugar B, Feldstein AE, Britt EB, Fu X, Chung YM, Wu Y, Schauer P, Smith JD, Allayee H, Tang WH, DiDonato JA, Lusis AJ, Hazen SL. Gut flora metabolism of phosphatidylcholine promotes cardiovascular disease. Nature. 2011 Apr 7;472(7341):57-63. doi: 10.1038/nature09922.
- Tang WH, Wang Z, Levison BS, Koeth RA, Britt EB, Fu X, Wu Y, Hazen SL. Intestinal microbial metabolism of phosphatidylcholine and cardiovascular risk. N Engl J Med. 2013 Apr 25;368(17):1575-84. doi: 10.1056/NEJMoa1109400.
- Cho CE, Taesuwan S, Malysheva OV, Bender E, Tulchinsky NF, Yan J, Sutter JL, Caudill MA. Trimethylamine-N-oxide (TMAO) response to animal source foods varies among healthy young men and is influenced by their gut microbiota composition: A randomized controlled trial. Mol Nutr Food Res. 2017 Jan;61(1). doi: 10.1002/mnfr.201600324. Epub 2016 Aug 3.
- Zeisel SH, Da Costa KA, Franklin PD, Alexander EA, Lamont JT, Sheard NF, Beiser A. Choline, an essential nutrient for humans. FASEB J. 1991 Apr;5(7):2093-8.
- Hebbard L, George J. Animal models of nonalcoholic fatty liver disease. Nat Rev Gastroenterol Hepatol. 2011 Jan;8(1):35-44. doi: 10.1038/nrgastro.2010.191. Epub 2010 Nov 30.
- Divella R, Mazzocca A, Daniele A, Sabba C, Paradiso A. Obesity, Nonalcoholic Fatty Liver Disease and Adipocytokines Network in Promotion of Cancer. Int J Biol Sci. 2019 Jan 1;15(3):610-616. doi: 10.7150/ijbs.29599. eCollection 2019.
- Cho CE, Aardema NDJ, Bunnell ML, Larson DP, Aguilar SS, Bergeson JR, Malysheva OV, Caudill MA, Lefevre M. Effect of Choline Forms and Gut Microbiota Composition on Trimethylamine-N-Oxide Response in Healthy Men. Nutrients. 2020 Jul 25;12(8):2220. doi: 10.3390/nu12082220.
- Noga AA, Zhao Y, Vance DE. An unexpected requirement for phosphatidylethanolamine N-methyltransferase in the secretion of very low density lipoproteins. J Biol Chem. 2002 Nov 1;277(44):42358-65. doi: 10.1074/jbc.M204542200. Epub 2002 Aug 21.
Study record dates
Study Major Dates
Study Start (Actual)
Primary Completion (Estimated)
Study Completion (Estimated)
Study Registration Dates
First Submitted
First Submitted That Met QC Criteria
First Posted (Actual)
Study Record Updates
Last Update Posted (Actual)
Last Update Submitted That Met QC Criteria
Last Verified
More Information
Terms related to this study
Keywords
Additional Relevant MeSH Terms
Other Study ID Numbers
- 056099
Plan for Individual participant data (IPD)
Plan to Share Individual Participant Data (IPD)?
IPD Plan Description
Drug and device information, study documents
Studies a U.S. FDA-regulated drug product
Studies a U.S. FDA-regulated device product
product manufactured in and exported from the U.S.
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