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Second Meal Effects of a Wholegrain Cereal Product on Blood Glucose Response

29 juin 2022 mis à jour par: Aventure AB
The aim of this study is to investigate second meal effects of a wholegrain cereal product on blood glucose response. The wholegrain cereal product will be consumed in the evening and blood glucose analyzed after a standardized breakfast meal the following morning.

Aperçu de l'étude

Type d'étude

Interventionnel

Inscription (Réel)

17

Phase

  • N'est pas applicable

Contacts et emplacements

Cette section fournit les coordonnées de ceux qui mènent l'étude et des informations sur le lieu où cette étude est menée.

Lieux d'étude

      • Lund, Suède
        • Aventure AB

Critères de participation

Les chercheurs recherchent des personnes qui correspondent à une certaine description, appelée critères d'éligibilité. Certains exemples de ces critères sont l'état de santé général d'une personne ou des traitements antérieurs.

Critère d'éligibilité

Âges éligibles pour étudier

35 ans à 65 ans (Adulte, Adulte plus âgé)

Accepte les volontaires sains

Non

Sexes éligibles pour l'étude

Tout

La description

Inclusion Criteria:

  1. Male or Female, 35 to 65 years of age
  2. BMI 18.5-29.9 kg/m2
  3. Agree to maintain consistent dietary habits and physical activity levels for the duration of the study.
  4. Healthy as determined by medical history and information provided by the volunteer.
  5. Willingness to complete questionnaires and follow instructions associated with the study and to complete all visits.
  6. Has given voluntary, written, informed consent to participate in the study.

Exclusion Criteria:

  1. Elevated fasting blood glucose (above 6.1 mmol/L at fasting on visit 1, 2, 3 or 4)
  2. Women who are pregnant or breast feeding
  3. Any medical condition(s) or medication(s) known to significantly affect glucose metabolism. Significance to be assessed by the QI
  4. Use of medication, over-the-counter medication, natural health products or dietary supplements/probiotics that may affect glucose metabolism is prohibited during this study. Significance to be assessed by the QI. Participants who are taking allowed prescribed medications must agree to maintain their current method and dosing regimen during the course of the study unless other is recommended by their physician.
  5. Known Type I or Type II diabetes, including women who previously have had gestational diabetes.
  6. Use of antibiotics within 2 weeks of enrollment
  7. Metabolic diseases and/or chronic gastrointestinal diseases (IBS, Crohns etc.)
  8. Allergy to ingredients included in investigational product, reference, or standardized meal
  9. Participants restricted to a vegetarian or vegan diet
  10. Intolerance to gluten
  11. Individuals who are averse to venous catheterization or capillary blood sampling
  12. Currently active smokers (or using other tobacco products, and e-cigarettes)
  13. Unstable medical conditions as determined by QI
  14. Participation in other clinical research trials
  15. Individuals who are cognitively impaired and/or who are unable to give informed consent
  16. Acute infection
  17. Any other condition which in the QI's opinion may adversely affect the individual's ability to complete the study or its measures or which may pose significant risk to the individual

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Plan d'étude

Cette section fournit des détails sur le plan d'étude, y compris la façon dont l'étude est conçue et ce que l'étude mesure.

Comment l'étude est-elle conçue ?

Détails de conception

  • Objectif principal: La prévention
  • Répartition: Randomisé
  • Modèle interventionnel: Affectation croisée
  • Masquage: Tripler

Armes et Interventions

Groupe de participants / Bras
Intervention / Traitement
Comparateur placebo: Reference
This intervention is based on white rice.
Comparateur actif: Whole cereal kernels Dose A
This wholegrain intervention contains whole cereal kernels.
Comparateur actif: Whole cereal kernels Dose B
This wholegrain intervention contains whole cereal kernels.
Comparateur actif: Cut cereal kernels Dose A
This wholegrain intervention contains cut cereal kernels.

Que mesure l'étude ?

Principaux critères de jugement

Mesure des résultats
Description de la mesure
Délai
Postprandial capillary blood glucose iAUC (0-120 min)
Délai: Outcome measures will be assessed just before and immediately after the standardized meal is consumed.
The change in capillary blood glucose between wholegrain products and reference in the total incremental area under the curve iAUC(0-120 min) after the standardized breakfast meal.
Outcome measures will be assessed just before and immediately after the standardized meal is consumed.

Mesures de résultats secondaires

Mesure des résultats
Description de la mesure
Délai
Postprandial capillary blood glucose Cmax
Délai: Outcome measures will be assessed just before and immediately after the standardized meal is consumed.
The change in capillary blood glucose between wholegrain products and reference in 2-hour Cmax(0-120 min) (maximum concentration) after the breakfast meal.
Outcome measures will be assessed just before and immediately after the standardized meal is consumed.
Postprandial capillary blood glucose Tmax
Délai: Outcome measures will be assessed just before and immediately after the standardized meal is consumed.
The change in capillary blood glucose between wholegrain products and reference in 2-hour Tmax(0-120 min) (the time to maximum concentration) after the breakfast meal.
Outcome measures will be assessed just before and immediately after the standardized meal is consumed.
Fasting capillary blood glucose
Délai: Outcome measures will be assessed just before the standardized meal is consumed.
The change in fasting capillary blood glucose the morning after consuming either wholegrain products or reference.
Outcome measures will be assessed just before the standardized meal is consumed.
Postprandial capillary blood glucose iAUC (0-60 min)
Délai: Outcome measures will be assessed just before and immediately after the standardized meal is consumed.
The change in capillary blood glucose between wholegrain products and reference in the 1-hour incremental area under the curve iAUC(0-60 min) after the standardized breakfast meal.
Outcome measures will be assessed just before and immediately after the standardized meal is consumed.
Postprandial capillary blood glucose 2-hour iPeak(0-120 min) (incremental maximum value)
Délai: Outcome measures will be assessed just before and immediately after the standardized meal is consumed.
The change in capillary blood glucose between wholegrain products and reference in the 2-hour iPeak(0-120 min) (incremental maximum value) after the breakfast meal.
Outcome measures will be assessed just before and immediately after the standardized meal is consumed.
Postprandial Insulin iAUC(0-120 min)
Délai: Outcome measures will be assessed just before and immediately after the standardized meal is consumed.
The change in venous blood insulin between wholegrain products and reference in the total incremental area under the curve iAUC(0-120 min) after the standardized breakfast meal.
Outcome measures will be assessed just before and immediately after the standardized meal is consumed.
Postprandial Insulin Cmax
Délai: Outcome measures will be assessed just before and immediately after the standardized meal is consumed.
The change in venous blood insulin between wholegrain products and reference in Cmax after the standardized breakfast meal.
Outcome measures will be assessed just before and immediately after the standardized meal is consumed.
Postprandial Insulin Tmax
Délai: Outcome measures will be assessed just before and immediately after the standardized meal is consumed.
The change in venous blood insulin between wholegrain products and reference in Tmax after the standardized breakfast meal.
Outcome measures will be assessed just before and immediately after the standardized meal is consumed.
Fasting Insulin
Délai: Outcome measures will be assessed just before and immediately after the standardized meal is consumed.
The change in fasting venous blood insulin the morning after consuming either wholegrain products or reference.
Outcome measures will be assessed just before and immediately after the standardized meal is consumed.
Postprandial insulin iAUC (0-60 min)
Délai: Outcome measures will be assessed just before and immediately after the standardized meal is consumed.
The change in venous blood insulin between wholegrain products and reference in the 1-hour incremental area under the curve iAUC(0-60 min) after the standardized breakfast meal.
Outcome measures will be assessed just before and immediately after the standardized meal is consumed.
Postprandial venous blood insulin 2-hour iPeak(0-120 min) (incremental maximum value)
Délai: Outcome measures will be assessed just before and immediately after the standardized meal is consumed.
The change in venous blood insulin between wholegrain products and reference in the 2-hour iPeak(0-120 min) (incremental maximum value) after the breakfast meal.
Outcome measures will be assessed just before and immediately after the standardized meal is consumed.

Autres mesures de résultats

Mesure des résultats
Description de la mesure
Délai
Fasting GLP-1
Délai: Outcome measures will be assessed just before the standardized meal is consumed.
The change in fasting GLP-1 the morning after consuming either wholegrain products or reference.
Outcome measures will be assessed just before the standardized meal is consumed.
GLP-1 iAUC(0-120 min)
Délai: Outcome measures will be assessed just before and immediately after the standardized meal is consumed.
The change in GLP-1 between wholegrain products and reference in the total incremental area under the curve iAUC(0-120 min) after the standardized breakfast meal.
Outcome measures will be assessed just before and immediately after the standardized meal is consumed.
GLP-1 iAUC(0-60 min)
Délai: Outcome measures will be assessed just before and immediately after the standardized meal is consumed.
The change in GLP-1 between wholegrain products and reference in the1-hour incremental area under the curve iAUC(0-60 min) after the standardized breakfast meal.
Outcome measures will be assessed just before and immediately after the standardized meal is consumed.
GLP-1 Cmax
Délai: Outcome measures will be assessed just before and immediately after the standardized meal is consumed.
The changein GLP-1 between wholegrain products and reference in Cmax after the standardized breakfast meal.
Outcome measures will be assessed just before and immediately after the standardized meal is consumed.
GLP-1 Tmax
Délai: Outcome measures will be assessed just before and immediately after the standardized meal is consumed.
The change in GLP-1 between wholegrain products and reference in Tmax after the standardized breakfast meal.
Outcome measures will be assessed just before and immediately after the standardized meal is consumed.
Fasting PYY
Délai: Outcome measures will be assessed just before the standardized meal is consumed.
The change in fasting PYY the morning after consuming either wholegrain products or reference.
Outcome measures will be assessed just before the standardized meal is consumed.
PYY 2-hour mean concentration
Délai: Outcome measures will be assessed just before and immediately after the standardized meal is consumed.
The change in PYY between the wholegrain products and the reference in the 2-hour mean concentration after the breakfast meal.
Outcome measures will be assessed just before and immediately after the standardized meal is consumed.
PYY 1-hour mean concentration
Délai: Outcome measures will be assessed just before and immediately after the standardized meal is consumed.
The change in PYY between the wholegrain products and the reference in the 1-hour mean concentration after the breakfast meal.
Outcome measures will be assessed just before and immediately after the standardized meal is consumed.

Collaborateurs et enquêteurs

C'est ici que vous trouverez les personnes et les organisations impliquées dans cette étude.

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Dates d'enregistrement des études

Ces dates suivent la progression des dossiers d'étude et des soumissions de résultats sommaires à ClinicalTrials.gov. Les dossiers d'étude et les résultats rapportés sont examinés par la Bibliothèque nationale de médecine (NLM) pour s'assurer qu'ils répondent à des normes de contrôle de qualité spécifiques avant d'être publiés sur le site Web public.

Dates principales de l'étude

Début de l'étude (Réel)

17 mars 2022

Achèvement primaire (Réel)

13 juin 2022

Achèvement de l'étude (Réel)

13 juin 2022

Dates d'inscription aux études

Première soumission

14 mars 2022

Première soumission répondant aux critères de contrôle qualité

14 mars 2022

Première publication (Réel)

23 mars 2022

Mises à jour des dossiers d'étude

Dernière mise à jour publiée (Réel)

5 juillet 2022

Dernière mise à jour soumise répondant aux critères de contrôle qualité

29 juin 2022

Dernière vérification

1 mars 2022

Plus d'information

Termes liés à cette étude

Autres numéros d'identification d'étude

  • TSP2201

Plan pour les données individuelles des participants (IPD)

Prévoyez-vous de partager les données individuelles des participants (DPI) ?

Non

Informations sur les médicaments et les dispositifs, documents d'étude

Étudie un produit pharmaceutique réglementé par la FDA américaine

Non

Étudie un produit d'appareil réglementé par la FDA américaine

Non

Ces informations ont été extraites directement du site Web clinicaltrials.gov sans aucune modification. Si vous avez des demandes de modification, de suppression ou de mise à jour des détails de votre étude, veuillez contacter register@clinicaltrials.gov. Dès qu'un changement est mis en œuvre sur clinicaltrials.gov, il sera également mis à jour automatiquement sur notre site Web .

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