- ICH GCP
- Rejestr badań klinicznych w USA
- Badanie kliniczne NCT07669025
Assessing Knowledge, Attitudes, Trust, Perceived Usefulness, and Barriers to Using Artificial Intelligence (AI) in Gastroenterology Among Clinicians and Patients
-Introduction Innovative technological developments in medical image interpretation, diagnostic support, risk assessment for different illnesses, outcome prognostication, and, in some cases, treatment recommendation have all been made possible by artificial intelligence (AI) (Goh et. al., 2024).
The number of machine learning and artificial intelligence (AI) applications intended to enhance the caliber, efficacy, and efficiency of our clinical practice has increased dramatically in gastroenterology over the last 10 years.
(Leggett et. al., 2024). Research on clinicians' acceptance and confidence in AI is becoming more and more crucial. This is due to the perception that healthcare workflow integration requires trust and acceptance of AI technology. Numerous studies have already shown that trust is one of the key factors influencing the use of AI in healthcare. Although there is growing clinical evidence of AI's accuracy in diagnosis and prognosis, more focus needs to be placed on physicians' level of acceptance and trust (Goh et. al., 2024).
More and more patients want to take a more active role in their medical care. As a result, patients' usage of digital health care tools-both online and mobile-has skyrocketed. As of right now, it's unclear if people use symptom checkers to enhance medical guidance or if they use them to replace in-person medical care by only seeking it when directed by AI (Meyer et. al., 2022).
-Aim of the work: Primary: To measure knowledge, attitudes, trust, perceived usefulness, risk perception, and willingness to use AI in gastroenterology among (a) gastroenterology clinicians and (b) GI patients.
Secondary:
- To compare perspectives between clinicians and patients.
- To explore factors associated with higher acceptance/trust (age, prior AI exposure, digital literacy, years of practice).
Patient and Methods:
We will conduct a cross-sectional study. We will conduct a survey using a structured questionnaire for two parallel target populations: clinicians and patients. The questionnaire will be created by a multidisciplinary team (authors) with expertise in patient experience, cognitive psychology, psychometrics, internal medicine, and diagnostic errors. Items in the questionnaire for testing risk perception, acceptance, and trust were adapted from various other studies [Hah et. al., 2021; Kader et. al., 2022; Goh et. al., 2024]
Participants
• Clinicians: - practicing gastroenterologists.
Ability and willingness to sign the consent form
• Patients: Inclusion: -adult patients (≥18) attending GI clinics/units (inpatient or outpatient), cognitively able to complete questionnaire
- Ability and willingness to sign the consent form
Ethical consideration:
- The study will be approved by the local ethical committee.
- Informed consent will be obtained from patients.
voluntary participation, confidentiality, right to withdraw. Questionnaire Development
- Item generation: Based on literature and brief interviews with 8-10 clinicians and 8-10 patients.
- Content validity: Review by a small expert panel (3-5 experts).
- Cognitive testing: 10-15 participants from each group to ensure clarity and comprehension.
- Pilot testing: Small sample (clinicians: ~50; patients: ~100) to refine items.
Questionnaire Domains
- Demographics
- Knowledge (self-rated ± short objective items)
- Attitudes toward AI in GI
- Trust & risk perception
- Perceived usefulness
- Willingness to use AI
- Barriers & facilitators
- Data Collection:
Clinicians: Online survey (Google Forms). Patients: Paper or tablet-based survey in clinics. Consent obtained before participation; responses are anonymous.
Statistical analysis:
Statistical analysis will be conducted by SPSS. Parametric data will be expressed as mean ± standard deviation (SD), such as age, and will be evaluated statistically by means of Student t-test, while non-parametric data will be expressed as proportions, like male and female, and will be analyzed using chi-square. A p-value < 0.05 will be considered significant.
Przegląd badań
Typ studiów
Zapisy (Szacowany)
Kryteria uczestnictwa
Kryteria kwalifikacji
Wiek uprawniający do nauki
- Dorosły
- Starszy dorosły
Akceptuje zdrowych ochotników
Metoda próbkowania
Badana populacja
Clinicians: - practicing gastroenterologists.
- Ability and willingness to sign the consent form
- Patients:
Inclusion: -adult patients (≥18) attending GI clinics/units (inpatient or outpatient), cognitively able to complete questionnaire
- Ability and willingness to sign the consent form
Opis
Inclusion Criteria:
- Inclusion: -adult patients (≥18) attending GI clinics/units (inpatient or outpatient), cognitively able to complete questionnaire
- Ability and willingness to sign the consent form
Exclusion Criteria:
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Plan studiów
Jak projektuje się badanie?
Szczegóły projektu
Kohorty i interwencje
Grupa / Kohorta |
Interwencja / Leczenie |
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Pacjenci
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Ankieta
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Klinicyści
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Ankieta
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Co mierzy badanie?
Podstawowe miary wyniku
Miara wyniku |
Opis środka |
Ramy czasowe |
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Knowledge of Artificial Intelligence in Gastroenterology Questionnaire Score
Ramy czasowe: 1 day
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Title: Knowledge of Artificial Intelligence in Gastroenterology Questionnaire Score Description: Participants' knowledge regarding applications of AI in gastroenterology, measured using the Knowledge Domain of the AI in Gastroenterology Questionnaire. Unit of Measure: Total knowledge score (points) Total score ranges from 5-25, with higher scores indicating greater knowledge |
1 day
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Współpracownicy i badacze
Sponsor
Daty zapisu na studia
Główne daty studiów
Rozpoczęcie studiów (Szacowany)
Zakończenie podstawowe (Szacowany)
Ukończenie studiów (Szacowany)
Daty rejestracji na studia
Pierwszy przesłany
Pierwszy przesłany, który spełnia kryteria kontroli jakości
Pierwszy wysłany (Rzeczywisty)
Aktualizacje rekordów badań
Ostatnia wysłana aktualizacja (Rzeczywisty)
Ostatnia przesłana aktualizacja, która spełniała kryteria kontroli jakości
Ostatnia weryfikacja
Więcej informacji
Terminy związane z tym badaniem
Dodatkowe istotne warunki MeSH
Inne numery identyfikacyjne badania
- Soh-Med-26-4-4PD
Informacje o lekach i urządzeniach, dokumenty badawcze
Bada produkt leczniczy regulowany przez amerykańską FDA
Bada produkt urządzenia regulowany przez amerykańską FDA
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