- ICH GCP
- US Clinical Trials Registry
- Clinical Trial NCT03666182
Genetics and Fat Taste Sensitivity
The Relationship Between Genetics, Body Mass Index, Fat Intake, Fat Taste Sensitivity and Food Preference
A cross-sectional quantitative study will be carried out; recruiting female, Caucasian participants aged 18-65 years. The relevance of candidate gene studies is disputed. Research has shown associations between genotype and total fat intake. However, food preference is often described as a result of exposure to food types during upbringing. Many single nucleotide polymorphisms (SNP) have been associated with fat taste sensitivity, the majority of research shows that with a reduced sensitivity comes a higher total fat consumption.
This study aims to assess the relationship between rs1761667 genotype, body mass index, fat intake, fat taste sensitivity and fat taste preference.
Study Overview
Study Type
Enrollment (Anticipated)
Contacts and Locations
Study Locations
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London, United Kingdom, TW14SX
- Recruiting
- St Mary's University
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Contact:
- Yiannis Mavrommatis, PhD
- Phone Number: 02082404800
- Email: yiannis.mavrommatis@stmarys.ac.uk
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Participation Criteria
Eligibility Criteria
Ages Eligible for Study
Accepts Healthy Volunteers
Genders Eligible for Study
Sampling Method
Study Population
Description
Inclusion Criteria:
- European Citizen.
- Caucasian
- Aged between 18-65 years.
- Female
Exclusion Criteria:
- Currently following a diet or weight loss plan or have not been for over 6 months of the previous year.
- Suffering from diabetes (type I or II).
- Have cancer, or have not had cancer in the past.
- Smoker.
- Pregnant.
- Lactose intolerant .
Study Plan
How is the study designed?
Design Details
- Observational Models: Cohort
- Time Perspectives: Cross-Sectional
Cohorts and Interventions
Group / Cohort |
Intervention / Treatment |
|---|---|
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Whole Sample
Female, Caucasian participants aged 18-65 years.
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No Intervention
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What is the study measuring?
Primary Outcome Measures
Outcome Measure |
Time Frame |
|---|---|
|
Body Mass Index
Time Frame: September - November 2018
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September - November 2018
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Collaborators and Investigators
Sponsor
Study record dates
Study Major Dates
Study Start (Actual)
Primary Completion (Anticipated)
Study Completion (Anticipated)
Study Registration Dates
First Submitted
First Submitted That Met QC Criteria
First Posted (Actual)
Study Record Updates
Last Update Posted (Actual)
Last Update Submitted That Met QC Criteria
Last Verified
More Information
Terms related to this study
Additional Relevant MeSH Terms
Other Study ID Numbers
- SMEC_2017-18_138
Plan for Individual participant data (IPD)
Plan to Share Individual Participant Data (IPD)?
Drug and device information, study documents
Studies a U.S. FDA-regulated drug product
Studies a U.S. FDA-regulated device product
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