Nutrition Knowledge for Spanish-speaking Parents
Nutrition Knowledge for Spanish-speaking Parents: Evaluation of Paper Handouts, Computer Modules and Web Modules
Providing child nutrition information is a major goal of every pediatric well-child visit. Unfortunately, due to a wide array of issues, doing this effectively during clinic visits is challenging and insufficient. It is because of this that some have looked for innovative ways to enhance the delivery of this information. One such way is the use of touch screen computer programs containing nutritional information. Several studies have documented the value of patients receiving health information in such a manner.
Nonetheless, the use of this medium has not been well studied in Spanish-speaking care providers of young children. The investigators recently conducted a study that evaluated user's perception of the usability of such technology, finding that most users thought that the touchscreen was easy to use, despite their low computer confidence levels. The investigators also evaluated the impact of using nutrition modules on user's nutrition knowledge, finding that immediately after use; participant's nutrition knowledge was improved. I now propose to evaluate this technology further through a 4 armed randomized controlled trial. The goal here is to evaluate the longer term impact of the educational modules on nutrition knowledge and the impact, if any, of additional web access to the modules, on longer term knowledge. A secondary goal is to better understand nutritional habits in this population and perceptions of weight.
調査の概要
研究の種類
入学 (予想される)
段階
- 適用できない
連絡先と場所
研究場所
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Maryland
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Baltimore、Maryland、アメリカ、21224
- Johns Hopkins Bayview Medical Center
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参加基準
適格基準
就学可能な年齢
健康ボランティアの受け入れ
受講資格のある性別
説明
Inclusion Criteria:
- Self identify as Latino/a
- Spanish-speaking
- Over 18 years old
- Primary caregiver to a child 2 years old and under
Exclusion Criteria:
- Child 2 years old and under has significant medical issue requiring special nutrition needs, e.g. g-tube or feeding tube dependent, severe food allergies.
- Person has used the nutrition modules before in prior studies
研究計画
研究はどのように設計されていますか?
デザインの詳細
- 主な目的:ヘルスサービス研究
- 割り当て:ランダム化
- 介入モデル:並列代入
武器と介入
参加者グループ / アーム |
介入・治療 |
|---|---|
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アクティブコンパレータ:Kiosk
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Touchscreen computer containing three educational modules in Spanish on infant/toddler juice intake, milk, and solid/foods
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アクティブコンパレータ:Paper
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Participants will receive a paper handout with nutrition educational information.
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アクティブコンパレータ:Kiosk PLUS paper
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Individuals will use the 3 computer modules on a touchscreen and receive the information on a paper handout.
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アクティブコンパレータ:kiosk PLUS web
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Participants will utilize the 3 modules on the touchscreen computer and be given a piece of paper that includes information on how to see this information again on the internet.
Participants will be asked to view the modules on the web.
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この研究は何を測定していますか?
主要な結果の測定
結果測定 |
メジャーの説明 |
時間枠 |
|---|---|---|
|
Knowledge score
時間枠:Day 14
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Knowledge score on the nutrition survey will be compared across groups at this time point.
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Day 14
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二次結果の測定
結果測定 |
メジャーの説明 |
時間枠 |
|---|---|---|
|
knowledge score
時間枠:Day 1
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Knowledge score on the nutrition survey will be compared between the paper group and the kiosk group.
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Day 1
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|
Knowledge score
時間枠:2 months
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Knowledge score on the nutrition survey will be compared across groups at this time point - 2 months.
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2 months
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協力者と研究者
スポンサー
捜査官
- 主任研究者:Darcy A Thompaon, MD, MPH、Johns Hopkins School of Medicine
研究記録日
主要日程の研究
研究開始
一次修了 (実際)
研究の完了 (実際)
試験登録日
最初に提出
QC基準を満たした最初の提出物
最初の投稿 (見積もり)
学習記録の更新
投稿された最後の更新 (見積もり)
QC基準を満たした最後の更新が送信されました
最終確認日
詳しくは
この情報は、Web サイト clinicaltrials.gov から変更なしで直接取得したものです。研究の詳細を変更、削除、または更新するリクエストがある場合は、register@clinicaltrials.gov。 までご連絡ください。 clinicaltrials.gov に変更が加えられるとすぐに、ウェブサイトでも自動的に更新されます。