Intervention of Diet Registration Method for Rehabilitation Patients
Audit and Intervention of Diet Registration Method for Rehabilitation Patients at Hobro Hospital
Study aims to investigate whether dietary registration can be performed with greater precision using digital registration units (mobile devices), rather than conventional paper based dietary registers.
Study intervention is based in the M3 rehabilitation unit, as part of Hobro hospital. The intervention will proceed until 6 full-day dietary registrations have been collected per patient (40 patients total), 3 for each registration method. The estimated time requirement is 30 days.
調査の概要
状態
詳細な説明
Study aims to investigate whether dietary registration can be performed with greater precision using digital registration units (mobile devices), rather than conventional paper based dietary registers.
These mobile devices have been equipped with a dietary registration app, developed by the company Movesca ApS, specializing in digital healthcare solutions.
Nurses, and other relevant staff members at the M3 rehabilitation unit at Hobro hospital, will be testing this alternative registration method, as they engage in their day-to-day dietary registration for in-house patients. The data collection requires 6 full-day dietary registrations from each individual patient (40 patients in total). Of these 6 registrations, 3 will be gathered using mobile devices and 3 using conventional paper based registers.
The study primary endpoint is precision. The golden standard is dietary recall. The two methods will be assessed in accordance with their uniformity to the dietary recalls, which will be performed by the investigators following the meals.
As a preemptive measure, an internal retrospective audit was performed, with dietary registration as the objective. This audit was completed to retrieve baseline data on dietary registration, and determine whether the rehabilitation unit conforms to the regulations set by the region.
研究の種類
入学 (実際)
段階
- 適用できない
連絡先と場所
研究場所
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Hobro、デンマーク、9500
- Department for rehabilitation medicine M3
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参加基準
適格基準
就学可能な年齢
健康ボランティアの受け入れ
受講資格のある性別
説明
Inclusion Criteria:
- The patient needs to be admitted to the rehabilitation unit at Hobro Hospital
- The patient need to give consent to be included.
- The patient needs to be admitted to the unit for at least 6 days
- The patient has to have 3 days of diet registration with both methods to be included in the data
- The patient need to be of legal age to give consent
Exclusion Criteria:
- The patient mustn be afflicted by any psychological illness, and must be of sound mind, so a normal conversation doesn't pose any problems.
- The patient mustn be sick with Covid-19, or other infectious diseases
- The patient mustn be terminal
研究計画
研究はどのように設計されていますか？
デザインの詳細
- 主な目的：ヘルスサービス研究
- 割り当て：非ランダム化
- 介入モデル：クロスオーバー割り当て
- マスキング：なし（オープンラベル）
武器と介入
参加者グループ / アーム |
介入・治療 |
|---|---|
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アクティブコンパレータ：Group 1 (Digital -> Conventional)
Patients allocated to Group 1 (Digital -> Conventional) will undergo three days of digital dietary registration, using mobile devices, followed by three days of conventional dietary registration, using pen and paper.
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The purpose of the intervention is to test whether digital dietary registration can yield more precise and consistent data, than conventional pen and paper based registration. Furthermore a subjective evaluation of the use of digital registration will be conducted by the staff upon completion of the intervention. The format will be individual interviews held by the investigators.
他の名前：
The conventional way of doing dietary registration.
This is done by a paper form, with the dietary options listed.
The form is then filled in and logged by staff working in the afternoon.
他の名前：
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アクティブコンパレータ：Group 2 - (Conventional -> Digital)
Patients allocated to Group 2 - (Conventional -> Digital) will undergo the exact opposite sequence, commencing with three days of conventional dietary registration, using pen and paper, followed by three days of digital dietary registration, using mobile devices.
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The purpose of the intervention is to test whether digital dietary registration can yield more precise and consistent data, than conventional pen and paper based registration. Furthermore a subjective evaluation of the use of digital registration will be conducted by the staff upon completion of the intervention. The format will be individual interviews held by the investigators.
他の名前：
The conventional way of doing dietary registration.
This is done by a paper form, with the dietary options listed.
The form is then filled in and logged by staff working in the afternoon.
他の名前：
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この研究は何を測定していますか？
主要な結果の測定
結果測定 |
メジャーの説明 |
時間枠 |
|---|---|---|
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Registered total kJ ingested compared to total kJ registered using golden standard
時間枠：4 weeks
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Does digital dietary registration yield greater precision than conventional paper based registration, in regards to total kJ?
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4 weeks
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Registered total protein ingested compared to total protein registered using golden standard
時間枠：4 weeks
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Does digital dietary registration yield greater precision than conventional paper based registration, in regards to protein intake?
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4 weeks
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二次結果の測定
結果測定 |
メジャーの説明 |
時間枠 |
|---|---|---|
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Is an adequate consumption of kJ (>75% of estimated kJ) achieved in fewer days with the digital dietary registration, than the conventional dietary registration
時間枠：4 weeks
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Do patients reach a stable nutritional state faster when exposed to digital dietary registration, compared to conventional paper based registration?
Stable nutritional state is defined as consuming >75% of estimated kJ need per day.
Tracked by comparing the registered consumed kJ of the day, with the estimated daily need
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4 weeks
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Is an adequate consumption of protein (>75% of estimated protein) achieved in fewer days with the digital dietary registration, than the conventional dietary registration
時間枠：4 weeks
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Do patients reach a stable nutritional state faster when exposed to digital dietary registration, compared to conventional paper based registration?
Stable nutritional state is defined as consuming >75% of estimated protein need per day.
Tracked by comparing the registered consumed protein of the day, with the estimated daily need
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4 weeks
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その他の成果指標
結果測定 |
メジャーの説明 |
時間枠 |
|---|---|---|
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Are the forms used for dietary registration filled out uniformly, by different personale
時間枠：4 weeks
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It will be examined whether or not the personal fills out the forms uniformly across all the included personale.
It will be examined by comparing dietary registrations from different days, filled out by different personale.
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4 weeks
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Subjective experience of the staff regarding the intervention, examined by doing a semistructured interview with the personale.
時間枠：4 weeks
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Do staff consider digital dietary registration to be an improvement over conventional paper based registration?
This will be explored by semistructured interview, held by the investigators.
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4 weeks
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協力者と研究者
スポンサー
捜査官
- 主任研究者：Nicolaj Nørlem, MSc、University of Copenhagen
- 主任研究者：Ted Rasmussen, MSc、University of Copenhagen
研究記録日
主要日程の研究
研究開始 (実際)
一次修了 (実際)
研究の完了 (実際)
試験登録日
最初に提出
QC基準を満たした最初の提出物
最初の投稿 (実際)
学習記録の更新
投稿された最後の更新 (実際)
QC基準を満たした最後の更新が送信されました
最終確認日
詳しくは
本研究に関する用語
キーワード
その他の研究ID番号
- AppHobro
医薬品およびデバイス情報、研究文書
米国FDA規制医薬品の研究
米国FDA規制機器製品の研究
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