Intervention of Diet Registration Method for Rehabilitation Patients
Audit and Intervention of Diet Registration Method for Rehabilitation Patients at Hobro Hospital
Study aims to investigate whether dietary registration can be performed with greater precision using digital registration units (mobile devices), rather than conventional paper based dietary registers.
Study intervention is based in the M3 rehabilitation unit, as part of Hobro hospital. The intervention will proceed until 6 full-day dietary registrations have been collected per patient (40 patients total), 3 for each registration method. The estimated time requirement is 30 days.
研究概览
地位
详细说明
Study aims to investigate whether dietary registration can be performed with greater precision using digital registration units (mobile devices), rather than conventional paper based dietary registers.
These mobile devices have been equipped with a dietary registration app, developed by the company Movesca ApS, specializing in digital healthcare solutions.
Nurses, and other relevant staff members at the M3 rehabilitation unit at Hobro hospital, will be testing this alternative registration method, as they engage in their day-to-day dietary registration for in-house patients. The data collection requires 6 full-day dietary registrations from each individual patient (40 patients in total). Of these 6 registrations, 3 will be gathered using mobile devices and 3 using conventional paper based registers.
The study primary endpoint is precision. The golden standard is dietary recall. The two methods will be assessed in accordance with their uniformity to the dietary recalls, which will be performed by the investigators following the meals.
As a preemptive measure, an internal retrospective audit was performed, with dietary registration as the objective. This audit was completed to retrieve baseline data on dietary registration, and determine whether the rehabilitation unit conforms to the regulations set by the region.
研究类型
注册 (实际的)
阶段
- 不适用
联系人和位置
学习地点
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Hobro、丹麦、9500
- Department for rehabilitation medicine M3
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参与标准
资格标准
适合学习的年龄
接受健康志愿者
有资格学习的性别
描述
Inclusion Criteria:
- The patient needs to be admitted to the rehabilitation unit at Hobro Hospital
- The patient need to give consent to be included.
- The patient needs to be admitted to the unit for at least 6 days
- The patient has to have 3 days of diet registration with both methods to be included in the data
- The patient need to be of legal age to give consent
Exclusion Criteria:
- The patient mustn be afflicted by any psychological illness, and must be of sound mind, so a normal conversation doesn't pose any problems.
- The patient mustn be sick with Covid-19, or other infectious diseases
- The patient mustn be terminal
学习计划
研究是如何设计的？
设计细节
- 主要用途：卫生服务研究
- 分配：非随机化
- 介入模型：交叉作业
- 屏蔽：无（打开标签）
武器和干预
参与者组/臂 |
干预/治疗 |
|---|---|
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有源比较器：Group 1 (Digital -> Conventional)
Patients allocated to Group 1 (Digital -> Conventional) will undergo three days of digital dietary registration, using mobile devices, followed by three days of conventional dietary registration, using pen and paper.
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The purpose of the intervention is to test whether digital dietary registration can yield more precise and consistent data, than conventional pen and paper based registration. Furthermore a subjective evaluation of the use of digital registration will be conducted by the staff upon completion of the intervention. The format will be individual interviews held by the investigators.
其他名称：
The conventional way of doing dietary registration.
This is done by a paper form, with the dietary options listed.
The form is then filled in and logged by staff working in the afternoon.
其他名称：
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有源比较器：Group 2 - (Conventional -> Digital)
Patients allocated to Group 2 - (Conventional -> Digital) will undergo the exact opposite sequence, commencing with three days of conventional dietary registration, using pen and paper, followed by three days of digital dietary registration, using mobile devices.
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The purpose of the intervention is to test whether digital dietary registration can yield more precise and consistent data, than conventional pen and paper based registration. Furthermore a subjective evaluation of the use of digital registration will be conducted by the staff upon completion of the intervention. The format will be individual interviews held by the investigators.
其他名称：
The conventional way of doing dietary registration.
This is done by a paper form, with the dietary options listed.
The form is then filled in and logged by staff working in the afternoon.
其他名称：
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研究衡量的是什么？
主要结果指标
结果测量 |
措施说明 |
大体时间 |
|---|---|---|
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Registered total kJ ingested compared to total kJ registered using golden standard
大体时间：4 weeks
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Does digital dietary registration yield greater precision than conventional paper based registration, in regards to total kJ?
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4 weeks
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Registered total protein ingested compared to total protein registered using golden standard
大体时间：4 weeks
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Does digital dietary registration yield greater precision than conventional paper based registration, in regards to protein intake?
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4 weeks
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次要结果测量
结果测量 |
措施说明 |
大体时间 |
|---|---|---|
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Is an adequate consumption of kJ (>75% of estimated kJ) achieved in fewer days with the digital dietary registration, than the conventional dietary registration
大体时间：4 weeks
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Do patients reach a stable nutritional state faster when exposed to digital dietary registration, compared to conventional paper based registration?
Stable nutritional state is defined as consuming >75% of estimated kJ need per day.
Tracked by comparing the registered consumed kJ of the day, with the estimated daily need
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4 weeks
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Is an adequate consumption of protein (>75% of estimated protein) achieved in fewer days with the digital dietary registration, than the conventional dietary registration
大体时间：4 weeks
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Do patients reach a stable nutritional state faster when exposed to digital dietary registration, compared to conventional paper based registration?
Stable nutritional state is defined as consuming >75% of estimated protein need per day.
Tracked by comparing the registered consumed protein of the day, with the estimated daily need
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4 weeks
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其他结果措施
结果测量 |
措施说明 |
大体时间 |
|---|---|---|
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Are the forms used for dietary registration filled out uniformly, by different personale
大体时间：4 weeks
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It will be examined whether or not the personal fills out the forms uniformly across all the included personale.
It will be examined by comparing dietary registrations from different days, filled out by different personale.
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4 weeks
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Subjective experience of the staff regarding the intervention, examined by doing a semistructured interview with the personale.
大体时间：4 weeks
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Do staff consider digital dietary registration to be an improvement over conventional paper based registration?
This will be explored by semistructured interview, held by the investigators.
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4 weeks
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合作者和调查者
调查人员
- 首席研究员：Nicolaj Nørlem, MSc、University of Copenhagen
- 首席研究员：Ted Rasmussen, MSc、University of Copenhagen
研究记录日期
研究主要日期
学习开始 (实际的)
初级完成 (实际的)
研究完成 (实际的)
研究注册日期
首次提交
首先提交符合 QC 标准的
首次发布 (实际的)
研究记录更新
最后更新发布 (实际的)
上次提交的符合 QC 标准的更新
最后验证
更多信息
与本研究相关的术语
关键字
其他研究编号
- AppHobro
药物和器械信息、研究文件
研究美国 FDA 监管的药品
研究美国 FDA 监管的设备产品
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Digital dietary registration的临床试验
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Scripps Whittier Diabetes InstituteSan Diego State University; University of California, San Diego完全的
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Lokman Hekim ÜniversitesiHacettepe University完全的
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Boston Scientific Corporation完全的胆道狭窄 | 壶腹周围肿瘤 | 胆总管结石引起的胆道梗阻 | 胆道出血香港, 大韩民国, 泰国, 澳大利亚, 沙特阿拉伯, 日本, 印度, 巴基斯坦, 新加坡, 南非