Evaluation of Metabolic Parameters, Intestinal Permeability and Gastrointestinal Symptoms After Bariatric Surgery in Body Weight Management (METABAR)
Evaluation of Postoperative Metabolic Parameters, Intestinal Permeability and Gastrointestinal Symptoms in Body Weight Management After Laparoscopic Sleeve Gastrectomy
This study aims to evaluate the changes in metabolic parameters, intestinal permeability, and gastrointestinal symptoms in individuals who have undergone bariatric surgery (Laparoscopic Sleeve Gastrectomy - LSG) for obesity treatment.
Obesity is a chronic disease associated with serious health complications including type 2 diabetes, hypertension, cardiovascular disease, and metabolic disorders. Bariatric surgery is currently the most effective treatment method for morbid obesity. However, monitoring patients after surgery in terms of metabolic health, gut permeability, and gastrointestinal symptoms is crucial for long-term success.
In this study, 40 volunteers (aged 19-50) who have undergone LSG surgery within the last month will be followed for 6 months. At the beginning of the study and 6 months later, the following will be assessed:
- Metabolic parameters: fasting blood glucose, total cholesterol, triglycerides, high-density lipoprotein (HDL), low-density lipoprotein (LDL), very low-density lipoprotein (VLDL) cholesterol, and insulin levels
- Intestinal permeability markers: zonulin, secretory immunoglobulin A (IgA), and lipopolysaccharide (LPS) levels
- Gastrointestinal symptoms: assessed using the Gastrointestinal Symptom Rating Scale (GSRS)
- Anthropometric measurements: body weight, height, waist and hip circumference, BMI
- Nutritional intake: 3-day dietary records
The study will be conducted at Bursa Yıldırım Doruk Hospital, General Surgery Clinic. Results will contribute to understanding the relationship between bariatric surgery and gut health, potentially helping to prevent postoperative complications.
研究概览
详细说明
Obesity is defined by the World Health Organization (WHO) as abnormal or excessive fat accumulation that presents a risk to health. Bariatric surgery, particularly Laparoscopic Sleeve Gastrectomy (LSG), is considered the most effective long-term treatment for morbid obesity.
This prospective observational study will be conducted at Bursa Yıldırım Doruk Hospital with 40 volunteers who have undergone LSG within the last month. Participants will be evaluated at baseline (immediately after surgery) and at 6 months post-surgery.
Assessments include:
- Anthropometric Measurements: Body weight, height, waist and hip circumference will be measured. BMI and waist-to-hip ratio will be calculated according to WHO criteria.
- Biochemical Parameters: Fasting blood glucose, total cholesterol, triglycerides, high-density lipoprotein (HDL), low-density lipoprotein (LDL), very low-density lipoprotein (VLDL) cholesterol, and insulin levels will be obtained from patient records. Zonulin, secretory immunoglobulin A (IgA), and lipopolysaccharide (LPS) levels will be analyzed using ELISA method (Biotek TS800) with commercial kits (RelAssay® Diagnostics, Ankara, Turkey) at Ankara Diagen Laboratory. Samples will be stored at -20°C until analysis.
- Gastrointestinal Symptom Rating Scale (GSRS): A validated 15-item scale assessing five dimensions: diarrhea, indigestion, constipation, abdominal pain, and reflux. Scores range from 1 (no discomfort) to 7 (very severe discomfort). Turkish validity and reliability was established by Turan and Asti (2011).
- Dietary Assessment: 3-day dietary records will be collected and analyzed using the Nutrition Information System (BeBIS) 8.2 software. Results will be evaluated according to the Turkish Dietary Guidelines 2022 (TUBER 2022).
Statistical analyses will be performed using the Statistical Package for the Social Sciences (SPSS) 22.0. Normal distribution will be assessed using Kolmogorov-Smirnov/Shapiro-Wilk tests. Results will be expressed as mean ± standard deviation for continuous variables and frequency/percentage for categorical variables.
研究类型
注册 (估计的)
联系人和位置
学习联系方式
- 姓名:Özlem ÖZPAK AKKUŞ, Assoc. Prof.
- 电话号码:+903246253300
- 邮箱:dytozlemozpak@hotmail.com
研究联系人备份
- 姓名:Betül GÜLŞEN, Assoc. Prof.
- 电话号码:+903246253300
- 邮箱:betul.atalay@toros.edu.tr
学习地点
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Bursa
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Bursa、Bursa、土耳其(türkiye)、16310
- Bursa Yıldırım Doruk Hospital
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首席研究员:
- Özlem ÖZPAK AKKUŞ, Assoc. Prof.
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副研究员:
- Doğukan Durak, Assoc. Prof.
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副研究员:
- Seher ŞEN, Asst. Prof.
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接触:
- Betül GÜLŞEN, Assoc. Prof.
- 电话号码:+903246253300
- 邮箱:betul.atalay@toros.edu.tr
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接触:
- Doğukan DURAK;, Assoc. Prof.
- 电话号码:+905327243733
- 邮箱:dogukandurak404@hotmail.com
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首席研究员:
- Betül GÜLŞEN, Assoc. Prof.
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副研究员:
- Tuğçe Nur Doganay Yıldırım, MSc, RD
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参与标准
资格标准
适合学习的年龄
- 成人
接受健康志愿者
取样方法
研究人群
描述
Inclusion Criteria:
- Underwent Laparoscopic Sleeve Gastrectomy (LSG) within the last 1 month
- Aged between 19-50 years
- BMI ≥40 kg/m² or BMI ≥35 kg/m² with obesity-related comorbidities
- Signed informed consent form
- Non-smoker and non-alcohol dependent
Exclusion Criteria:
- Did not undergo or is not planned to undergo LSG
- Outside the age range of 19-50 years
- Did not sign the informed consent form
- BMI <40 kg/m² or BMI <35 kg/m² without obesity-related comorbidities
- Smoker or alcohol dependent
- Has an inflammatory disease
- Currently using probiotics, antibiotics, or fiber supplements
- Has a psychiatric disorder
学习计划
研究是如何设计的?
设计细节
队列和干预
团体/队列 |
干预/治疗 |
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LSG Group
Adults aged 19-50 years who underwent Laparoscopic Sleeve Gastrectomy (LSG) within the last month at Bursa Yıldırım Doruk Hospital.
Participants will be evaluated at baseline and 6 months after surgery for metabolic parameters, intestinal permeability markers, gastrointestinal symptoms, anthropometric measurements, and dietary intake.
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Participants will undergo two assessment visits: at baseline (within 1 month post-surgery) and at 6-month follow-up.
Each visit includes anthropometric measurements (body weight, height, waist and hip circumference, BMI), biochemical blood analysis (fasting glucose, lipid profile, insulin, zonulin, secretory IgA, LPS), gastrointestinal symptom evaluation via GSRS, and 3-day dietary records.
其他名称:
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研究衡量的是什么?
主要结果指标
结果测量 |
措施说明 |
大体时间 |
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Change in Fasting Blood Glucose Concentration (mg/dL)
大体时间:Baseline and 6 months
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Change in serum fasting blood glucose levels after 12-hour fasting between baseline and 6-month follow-up.
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Baseline and 6 months
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Change in Total Cholesterol Concentration (mg/dL)
大体时间:Baseline and 6 months
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Change in serum total cholesterol levels after 12-hour fasting between baseline and 6-month follow-up.
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Baseline and 6 months
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Change in Triglyceride Concentration (mg/dL)
大体时间:Baseline and 6 months
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Change in serum triglyceride levels after 12-hour fasting between baseline and 6-month follow-up.
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Baseline and 6 months
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Change in HDL Cholesterol Concentration (mg/dL)
大体时间:Baseline and 6 months
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Change in serum high-density lipoprotein (HDL) cholesterol levels after 12-hour fasting between baseline and 6-month follow-up.
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Baseline and 6 months
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Change in LDL Cholesterol Concentration (mg/dL)
大体时间:Baseline and 6 months
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Change in serum low-density lipoprotein (LDL) cholesterol levels after 12-hour fasting between baseline and 6-month follow-up.
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Baseline and 6 months
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Change in VLDL Cholesterol Concentration (mg/dL)
大体时间:Baseline and 6 months
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Change in serum very low-density lipoprotein (VLDL) cholesterol levels after 12-hour fasting between baseline and 6-month follow-up.
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Baseline and 6 months
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Change in Fasting Insulin Concentration (µIU/mL)
大体时间:Baseline and 6 months
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Change in serum fasting insulin levels after 12-hour fasting between baseline and 6-month follow-up.
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Baseline and 6 months
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Change in Serum Zonulin Concentration (ng/mL)
大体时间:Baseline and 6 months
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Change in serum zonulin levels assessed by ELISA method between baseline and 6-month follow-up.
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Baseline and 6 months
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Change in Serum Secretory IgA Concentration (mg/dL)
大体时间:Baseline and 6 months
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Change in serum secretory IgA levels assessed by ELISA method between baseline and 6-month follow-up.
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Baseline and 6 months
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Change in Serum LPS Concentration (EU/mL)
大体时间:Baseline and 6 months
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Change in serum lipopolysaccharide (LPS) levels assessed by ELISA method between baseline and 6-month follow-up.
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Baseline and 6 months
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Change in Gastrointestinal Symptom Rating Scale (GSRS) Total Score (1-7)
大体时间:Baseline and 6 months
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Change in total score of the Gastrointestinal Symptom Rating Scale (GSRS) between baseline and 6-month follow-up.
The scale consists of 15 items across 5 subscales; scores range from 1 to 7, with higher scores indicating more severe gastrointestinal symptoms.
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Baseline and 6 months
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次要结果测量
结果测量 |
措施说明 |
大体时间 |
|---|---|---|
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Change in Body Weight (kg)
大体时间:Baseline and 6 months
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Change in body weight between baseline and 6-month follow-up.
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Baseline and 6 months
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Change in Body Mass Index (kg/m²)
大体时间:Baseline and 6 months
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Change in BMI between baseline and 6-month follow-up.
Weight and height will be combined to report BMI in kg/m².
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Baseline and 6 months
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Change in Waist Circumference (cm)
大体时间:Baseline and 6 months
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Change in waist circumference between baseline and 6-month follow-up.
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Baseline and 6 months
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Change in Hip Circumference (cm)
大体时间:Baseline and 6 months
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Change in hip circumference between baseline and 6-month follow-up.
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Baseline and 6 months
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Change in Waist-to-Hip Ratio
大体时间:Baseline and 6 months
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Change in waist-to-hip ratio between baseline and 6-month follow-up.
Waist and hip circumference measurements will be combined to calculate the waist-to-hip ratio.
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Baseline and 6 months
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Change in Daily Energy Intake (kcal/day)
大体时间:Baseline and 6 months
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Change in daily energy intake assessed by 3-day dietary intake records between baseline and 6-month follow-up.
Data will be analyzed using BeBIS 8.2 software.
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Baseline and 6 months
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Change in Daily Protein Intake (g/day)
大体时间:Baseline and 6 months
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Change in daily protein intake assessed by 3-day dietary intake records between baseline and 6-month follow-up.
Data will be analyzed using BeBIS 8.2 software.
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Baseline and 6 months
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Change in Daily Carbohydrate Intake (g/day)
大体时间:Baseline and 6 months
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Change in daily carbohydrate intake assessed by 3-day dietary intake records between baseline and 6-month follow-up.
Data will be analyzed using BeBIS 8.2 software.
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Baseline and 6 months
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Change in Daily Fat Intake (g/day)
大体时间:Baseline and 6 months
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Change in daily fat intake assessed by 3-day dietary intake records between baseline and 6-month follow-up.
Data will be analyzed using BeBIS 8.2 software.
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Baseline and 6 months
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合作者和调查者
调查人员
- 首席研究员:Betül GÜLŞEN, Assoc. Prof.、Toros University
- 学习椅:Özlem ÖZPAK AKKUŞ, Assoc. Prof.、Toros University
- 研究主任:Doğukan DURAK, Assoc. Prof.、Bursa Yıldırım Doruk Hospital, General Surgery Clinic
出版物和有用的链接
一般刊物
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- Physical status: the use and interpretation of anthropometry. Report of a WHO Expert Committee. World Health Organ Tech Rep Ser. 1995;854:1-452.
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- Buchwald H, Avidor Y, Braunwald E, Jensen MD, Pories W, Fahrbach K, Schoelles K. Bariatric surgery: a systematic review and meta-analysis. JAMA. 2004 Oct 13;292(14):1724-37. doi: 10.1001/jama.292.14.1724.
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- Khanna S, Tosh PK. A clinician's primer on the role of the microbiome in human health and disease. Mayo Clin Proc. 2014 Jan;89(1):107-14. doi: 10.1016/j.mayocp.2013.10.011.
- Kalarchian MA, King WC, Devlin MJ, White GE, Marcus MD, Garcia L, Yanovski SZ, Mitchell JE. Surgery-related gastrointestinal symptoms in a prospective study of bariatric surgery patients: 3-year follow-up. Surg Obes Relat Dis. 2017 Sep;13(9):1562-1571. doi: 10.1016/j.soard.2017.03.028. Epub 2017 Apr 4.
- Poves I, Cabrera M, Maristany C, Coma A, Ballesta-Lopez C. Gastrointestinal quality of life after laparoscopic Roux-en-Y gastric bypass. Obes Surg. 2006 Jan;16(1):19-23. doi: 10.1381/096089206775222032.
- Pekcan G, Şanlıer N, Baş M, Acar Tek N, Gökmen Özel H. Türkiye Beslenme Rehberi (TÜBER) 2022. Ankara: Hazar Reklamcılık; 2022.
- Beslenme Bilgi Sistemleri Paket Programı (BeBIS 8.2). İstanbul: Software NDB; 2015.
- Merdol TK. Toplu Beslenme Yapılan Kurumlar için Standart Yemek Tarifleri. Hatipoğlu Yayınları; 2003.
- Rakıcıoğlu N, Tek NA, Ayaz A, Pekcan G. Yemek ve Besin Fotoğraf Kataloğu Ölçü ve Miktarlar. Nadir Kitap; 2012.
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- Kuyucu A. Bariatrik cerrahi uygulanmış hastaların ameliyat sonrası altı ay ve üzeri sürede vücut ağırlığı kaybının, besin tüketim durumunun ve bazı biyokimyasal bulgularının belirlenmesi. Yüksek Lisans Tezi. Gaziantep: Hasan Kalyoncu Üniversitesi Sağlık Bilimleri Enstitüsü; 2018.
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研究记录日期
研究主要日期
学习开始 (估计的)
初级完成 (估计的)
研究完成 (估计的)
研究注册日期
首次提交
首先提交符合 QC 标准的
首次发布 (实际的)
研究记录更新
最后更新发布 (实际的)
上次提交的符合 QC 标准的更新
最后验证
更多信息
与本研究相关的术语
其他相关的 MeSH 术语
其他研究编号
- BCKLY-BGP-2026
计划个人参与者数据 (IPD)
计划共享个人参与者数据 (IPD)?
IPD 计划说明
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