Cholesterol Lowering Treatment With Psyllium Husks and Isolated Soy Protein in Hypercholesterolemia (ProFi)

January 28, 2014 updated by: Anders Sorensen, Aalborg University Hospital

Additive Cholesterol Lowering Effect by Concomitant Treatment With Psyllium Husks and Isolated Soy Protein in Addition to Heart-healthy Diet in Hypercholesterolemia

Despite improved treatment, cardiovascular disease remains one of the most common diseases and causes of death in the Western world. Hypercholesterolemia is a well known risk factor for developing cardiovascular disease. Prevention and treatment are based in part on lowering LDL cholesterol. Dietary and lifestyle changes always play an important part of the treatment and preventive effort, and conversion to a heart-healthy diet reduces LDL cholesterol by a mean 10%. Further lowering of LDL cholesterol by means of food supplements have been demonstrated in numerous studies. Cholesterol lowering food supplements include isolated soy protein and water soluble dietary fibre such as psyllium husks. Postulated mechanisms of action responsible for the cholesterol lowering in these two food supplements are different, so there is a reason to expect an additive cholesterol lowering effect during concomitant treatment with both substances. The investigators want to investigate whether concomitant treatment with psyllium husks and isolated soy protein in addition to a heart-healthy diet results in a significantly greater reduction of LDL cholesterol in hypercholesterolemia, than single treatment with each of the substances.

Study Overview

Study Type

Interventional

Enrollment (Actual)

41

Phase

  • Phase 4

Contacts and Locations

This section provides the contact details for those conducting the study, and information on where this study is being conducted.

Study Locations

    • RN
      • Aalborg, RN, Denmark, 9000
        • The Lipid Clinic, Aalborg Hospital

Participation Criteria

Researchers look for people who fit a certain description, called eligibility criteria. Some examples of these criteria are a person's general health condition or prior treatments.

Eligibility Criteria

Ages Eligible for Study

18 years to 75 years (Adult, Older Adult)

Accepts Healthy Volunteers

No

Genders Eligible for Study

All

Description

Inclusion Criteria:

  • BMI 18,5 - 35 kg/m2
  • LDL cholesterol > 3,5 mmol/l

Exclusion Criteria:

  • Triglycerides > 5,0 mmol/l
  • Use of phytosterols, food supplements containing soy protein or water soluble fiber supplements
  • Cardiovascular disease
  • Diabetes mellitus
  • Gastrointestinal disease
  • Liver- og kidney disease
  • Electrolyte imbalance
  • Orlistat treatment
  • Alcohol abuse
  • Hypersensitivity to the interventional substances
  • Pregnancy and nursing

Study Plan

This section provides details of the study plan, including how the study is designed and what the study is measuring.

How is the study designed?

Design Details

  • Primary Purpose: Treatment
  • Allocation: Randomized
  • Interventional Model: Crossover Assignment
  • Masking: Quadruple

Arms and Interventions

Participant Group / Arm
Intervention / Treatment
Placebo Comparator: Control
Oral suspension, oral use, 30 grams once per day
Oral suspension, oral use, two daily dosages consisting of 5 grams each
Experimental: Combinatorial treatment
Oral suspension, oral use, two daily dosages consisting of 5 grams each
Oral suspension, oral use, 30 grams once per day
Active Comparator: Single treatment: Psyllium husks
Oral suspension, oral use, two daily dosages consisting of 5 grams each
Oral suspension, oral use, 30 grams once per day
Active Comparator: Single treatment: Isolated soy protein
Oral suspension, oral use, 30 grams once per day
Oral suspension, oral use, two daily dosages consisting of 5 grams each

What is the study measuring?

Primary Outcome Measures

Outcome Measure
Measure Description
Time Frame
Change from baseline in LDL cholesterol at 6 weeks
Time Frame: 3rd and 4th visits at the investigational site
3rd and 4th visits equal the ends of the 1st and 2nd intervention period at +6 weeks and +16 weeks from baseline respectively (4 week wash-out period in between the intervention periods). 2nd visit includes randomization and baseline measurement, while 1st visit @ -4 weeks compared to baseline includes screening and inclusion
3rd and 4th visits at the investigational site

Secondary Outcome Measures

Outcome Measure
Time Frame
Change from baseline in total cholesterol at 6 weeks
Time Frame: 3rd and 4th visits at the investigational site
3rd and 4th visits at the investigational site
Change from baseline in HDL cholesterol at 6 weeks
Time Frame: 3rd and 4th visits at the investigational site
3rd and 4th visits at the investigational site
Change from baseline in triglycerides at 6 weeks
Time Frame: 3rd and 4th visits at the investigational site
3rd and 4th visits at the investigational site
Change from baseline in fasting plasma glucose at 6 weeks
Time Frame: 3rd and 4th visits at the investigational site
3rd and 4th visits at the investigational site
Change from baseline in body weight at 6 weeks
Time Frame: 3rd and 4th visits at the investigational site
3rd and 4th visits at the investigational site
Change from baseline in apolipoprotein B at 6 weeks
Time Frame: 3rd and 4th visits at the investigational site
3rd and 4th visits at the investigational site
Change from baseline in small, dense LDL cholesterol at 6 weeks
Time Frame: 3rd and 4th visits at the investigational site
3rd and 4th visits at the investigational site
Change from baseline in high sensitive CRP at 6 weeks
Time Frame: 3rd and 4th visits at the investigational site
3rd and 4th visits at the investigational site

Collaborators and Investigators

This is where you will find people and organizations involved with this study.

Investigators

  • Principal Investigator: Erik B. Schmidt, Professor, MD, Lipidklinikken, Aalborg Hospital

Study record dates

These dates track the progress of study record and summary results submissions to ClinicalTrials.gov. Study records and reported results are reviewed by the National Library of Medicine (NLM) to make sure they meet specific quality control standards before being posted on the public website.

Study Major Dates

Study Start

January 1, 2011

Primary Completion (Actual)

January 1, 2012

Study Completion (Actual)

January 1, 2012

Study Registration Dates

First Submitted

December 1, 2010

First Submitted That Met QC Criteria

December 1, 2010

First Posted (Estimate)

December 2, 2010

Study Record Updates

Last Update Posted (Estimate)

January 29, 2014

Last Update Submitted That Met QC Criteria

January 28, 2014

Last Verified

June 1, 2011

More Information

Terms related to this study

Drug and device information, study documents

Studies a U.S. FDA-regulated drug product

No

Studies a U.S. FDA-regulated device product

No

product manufactured in and exported from the U.S.

No

This information was retrieved directly from the website clinicaltrials.gov without any changes. If you have any requests to change, remove or update your study details, please contact register@clinicaltrials.gov. As soon as a change is implemented on clinicaltrials.gov, this will be updated automatically on our website as well.

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