The Effects of Mindful Eating Education on Increasing Satiety Signals

September 5, 2019 updated by: Georgia Hodgkin, EdD, Loma Linda University

The purpose of this graduate student research study is to is to examine the effects of mindful eating education on increasing satiety signals.

Reasons for conducting the study: Add to the body of knowledge on the science of mindful eating.

Study Overview

Status

Completed

Conditions

Intervention / Treatment

Detailed Description

The procedures include:

Visit 1:

  • The subject will be asked to meet the student investigators at the Loma Linda Student Pavilion, sign an informed consent form, sign in, and provide an email address and phone number.
  • After the initial briefing, the subject will be asked to eat their meal with an investigator present.
  • The subject will inform the investigator verbally when they are feeling full.
  • After the subject decides to end their meal, the subject will be asked to fill out a questionnaire and be reminded to bring the same meal the following week.

Visit 2:

  • The subject will be asked to meet the student investigators at the Loma Linda Student Pavilion with the same meal as the previous week.
  • After receiving a brief education session, the subject will be asked to eat their meal with an investigator present.
  • The subject must inform the investigator verbally when they are feeling full.
  • After the subject has decided to end their meal, they will be asked to fill out a questionnaire and be reminded to meet the investigator at the same time the following week.

Visit 3:

  • The subject will be asked to meet the student investigators at the Loma Linda Student Pavilion.
  • The subject will be asked to complete a follow-up survey on the study.

Study Type

Interventional

Enrollment (Actual)

25

Phase

  • Not Applicable

Contacts and Locations

This section provides the contact details for those conducting the study, and information on where this study is being conducted.

Study Locations

    • California
      • Loma Linda, California, United States, 92350
        • Loma Linda Universtiy

Participation Criteria

Researchers look for people who fit a certain description, called eligibility criteria. Some examples of these criteria are a person's general health condition or prior treatments.

Eligibility Criteria

Ages Eligible for Study

18 years to 30 years (Adult)

Accepts Healthy Volunteers

Yes

Genders Eligible for Study

All

Description

Inclusion Criteria:

  • currently enrolled at Loma Linda University
  • pack or purchase their own lunch on a regular basis (willingness bring/buy the same lunch the following week)
  • have a 1 hour or less lunch period.

Exclusion Criteria:

  • skip breakfast
  • have exercised within 2 hours of their lunch time
  • smoke nicotine or marijuana
  • have the condition of Type 1 or Type 2 diabetes
  • have newly prescribed medications 2 weeks prior to testing.

Study Plan

This section provides details of the study plan, including how the study is designed and what the study is measuring.

How is the study designed?

Design Details

  • Primary Purpose: Other
  • Allocation: Non-Randomized
  • Interventional Model: Crossover Assignment
  • Masking: None (Open Label)

Arms and Interventions

Participant Group / Arm
Intervention / Treatment
No Intervention: no mindful eating education
  • Subject will be asked to eat their meal with an investigator present.
  • They will inform the investigator verbally when they are feeling full.
  • After they have decided to end their meal, they will be asked to fill out a questionnaire
Experimental: mindful eating education
  • After receiving a brief education session on mindful eating, subject will be asked to eat their meal with an investigator present.
  • They will inform the investigator verbally when they are feeling full.
  • After they have decided to end their meal, they will be asked to fill out a questionnaire
Mindful eating education material: mindful eating handout by move.va.gov. It includes topics such as: observe your body, do not judge yourself, notice your reaction to food and savor your food.

What is the study measuring?

Primary Outcome Measures

Outcome Measure
Measure Description
Time Frame
Change in satiety
Time Frame: change from baseline to one week
The subject will be asked to verbally inform the investigator when they feel full. The investigator will be using a stopwatch to record when the subject has reached satiety.
change from baseline to one week

Collaborators and Investigators

This is where you will find people and organizations involved with this study.

Investigators

  • Principal Investigator: Georgia Hodgkin, EdD, Loma Linda University

Study record dates

These dates track the progress of study record and summary results submissions to ClinicalTrials.gov. Study records and reported results are reviewed by the National Library of Medicine (NLM) to make sure they meet specific quality control standards before being posted on the public website.

Study Major Dates

Study Start (Actual)

July 1, 2018

Primary Completion (Actual)

May 31, 2019

Study Completion (Actual)

May 31, 2019

Study Registration Dates

First Submitted

June 7, 2018

First Submitted That Met QC Criteria

June 19, 2018

First Posted (Actual)

June 29, 2018

Study Record Updates

Last Update Posted (Actual)

September 9, 2019

Last Update Submitted That Met QC Criteria

September 5, 2019

Last Verified

September 1, 2019

More Information

Terms related to this study

Other Study ID Numbers

  • 5180174

Drug and device information, study documents

Studies a U.S. FDA-regulated drug product

No

Studies a U.S. FDA-regulated device product

No

This information was retrieved directly from the website clinicaltrials.gov without any changes. If you have any requests to change, remove or update your study details, please contact register@clinicaltrials.gov. As soon as a change is implemented on clinicaltrials.gov, this will be updated automatically on our website as well.

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