Enhancing Knowledge Translation in Nutrition Through a Healthy Eating Blog
2018年8月29日 更新者：Laval University
Enhancing Knowledge Translation in Nutrition Through a Healthy Eating Blog: a Randomized Controlled Trial
The purpose of this study is to evaluate the effects of an evidence-based healthy eating blog on dietary behaviors of mothers
研究概览
详细说明
Mothers randomised to the experimental group were exposed to one weekly blog post for 6 months.
Blog posts focus on the improvement of dairy products as well as vegetables and fruits consumption targeting five food skills categories: (1) knowledge about food, nutrition and cooking; (2) planning of healthy meals, and for including children to develop their food skills; (3) conceptualizing outcomes; (4) mechanical techniques for food preparation; (5) perception of food characteristics.
Each post included a step-by-step recipe developed by the research team and featuring dairy products, vegetables and fruits.
Recipes were described textually and also using pictures.
Twenty-six posts were created over the six-month intervention.
Participants randomised to the control group were not exposed to the healthy eating blog.
The primary outcome is the daily intakes of dairy products, vegetables and fruits.
The secondary outcomes are mothers' food skills and body weight.
研究类型
介入性
注册 (实际的)
84
阶段
- 不适用
联系人和位置
本节提供了进行研究的人员的详细联系信息，以及有关进行该研究的地点的信息。
学习地点
-
-
-
Quebec、加拿大、G1V 0A6
- Laval University
-
-
参与标准
研究人员寻找符合特定描述的人，称为资格标准。这些标准的一些例子是一个人的一般健康状况或先前的治疗。
资格标准
适合学习的年龄
18年 及以上 (成人、年长者)
接受健康志愿者
是的
有资格学习的性别
女性
描述
Inclusion Criteria:
- Have Internet access, have at least one child aged two to twelve years, are mostly in charge of the planning and preparation of family meals, consume less than two servings a day of dairy products and/or less than seven servings a day of vegetables and fruits.
Exclusion Criteria:
- Take medications that could affect food intake, have eating disorders, are dieting, are currently pregnant or lactating.
学习计划
本节提供研究计划的详细信息，包括研究的设计方式和研究的衡量标准。
研究是如何设计的？
设计细节
- 主要用途：预防
- 分配：随机化
- 介入模型：并行分配
- 屏蔽：无（打开标签）
武器和干预
参与者组/臂 |
干预/治疗 |
|---|---|
|
实验性的：Healthy eating blog (HEB)
For a 6-month period, mothers randomised to the HEB group will receive a weekly blog post discussing various positive aspects of healthy eating and presenting recipes and strategies to increase dairy product intakes and vegetable and fruit intakes.
The posts will be developed with an emphasis of food skills acquisition.
|
For a 6-month period, mothers randomised to the HEB group will receive a weekly blog post discussing various positive aspects of healthy eating and presenting recipes and strategies to increase dairy product intakes and vegetable and fruit intakes.
The posts will be developed with an emphasis of food skills acquisition.
|
|
无干预：Control
Mothers randomised to the control group will not have access to the healthy eating blog.
|
研究衡量的是什么？
主要结果指标
结果测量 |
措施说明 |
大体时间 |
|---|---|---|
|
Daily intakes of dairy products, vegetables and fruits measured by a validated web-based food frequency questionnaire
大体时间：6 months
|
Assessed at T=0 month, T=3 months and T=6 months.
|
6 months
|
次要结果测量
结果测量 |
措施说明 |
大体时间 |
|---|---|---|
|
Food skills measured by a web-based questionnaire
大体时间：6 months
|
Food skills measured: planning of healthy meal, knowledge about food, nutrition and cooking, mechanical technics for food preparation, etc. Assessed at T=0 month, T=3 months and T=6 months.
|
6 months
|
|
Body weight
大体时间：6 months
|
Assessed at T=0 month, T=3 months and T=6 months.
|
6 months
|
合作者和调查者
在这里您可以找到参与这项研究的人员和组织。
调查人员
- 首席研究员：Sophie Desroches, PhD、Laval University
出版物和有用的链接
负责输入研究信息的人员自愿提供这些出版物。这些可能与研究有关。
一般刊物
- Dumas AA, Lemieux S, Lapointe A, Provencher V, Robitaille J, Desroches S. Recruitment and retention of mothers of preschoolers and school-aged children in a social media-delivered healthy eating intervention: lessons learned from a randomized controlled trial. Trials. 2020 Aug 10;21(1):706. doi: 10.1186/s13063-020-04628-0.
- Dumas AA, Lemieux S, Lapointe A, Provencher V, Robitaille J, Desroches S. Effects of an Evidence-Informed Healthy Eating Blog on Dietary Intakes and Food-Related Behaviors of Mothers of Preschool- and School-Aged Children: A Randomized Controlled Trial. J Acad Nutr Diet. 2020 Jan;120(1):53-68. doi: 10.1016/j.jand.2019.05.016. Epub 2019 Sep 10. Erratum In: J Acad Nutr Diet. 2020 Sep;120(9):1602-1603.
研究记录日期
这些日期跟踪向 ClinicalTrials.gov 提交研究记录和摘要结果的进度。研究记录和报告的结果由国家医学图书馆 (NLM) 审查，以确保它们在发布到公共网站之前符合特定的质量控制标准。
研究主要日期
学习开始
2015年10月1日
初级完成 (实际的)
2018年4月1日
研究完成 (实际的)
2018年4月1日
研究注册日期
首次提交
2016年3月8日
首先提交符合 QC 标准的
2017年5月15日
首次发布 (实际的)
2017年5月17日
研究记录更新
最后更新发布 (实际的)
2018年8月31日
上次提交的符合 QC 标准的更新
2018年8月29日
最后验证
2018年8月1日
更多信息
与本研究相关的术语
其他研究编号
- 2014-257 A3/15-01-2016
计划个人参与者数据 (IPD)
计划共享个人参与者数据 (IPD)？
不
此信息直接从 clinicaltrials.gov 网站检索，没有任何更改。如果您有任何更改、删除或更新研究详细信息的请求，请联系 register@clinicaltrials.gov. clinicaltrials.gov 上实施更改，我们的网站上也会自动更新.
Healthy eating blog的临床试验
-
University of Texas at AustinUniversity of Maryland; The University of Texas Health Science Center at San Antonio; The University...主动，不招人
-
Karolinska Institutet尚未招聘
-
University of Wisconsin, MadisonNational Institute of Diabetes and Digestive and Kidney Diseases (NIDDK)完全的
-
University of California, DavisUniversity of California, Irvine完全的
-
Abant Izzet Baysal University招聘中