- ICH GCP
- US Clinical Trials Registry
- Klinisk forsøg NCT01897506
Assessing Risk of Food Insecurity Within Households of Children With Food Allergy
Studieoversigt
Status
Detaljeret beskrivelse
Specific Aim 1 To describe food insecurity in families of the pediatric allergy population, specifically comparing the prevalence of food insecurity rates between households of food allergic patients and households of allergic patients without food allergy.
Specific Aim 2 To examine health literacy in parents of patients in the pediatric allergy population, comparing food insecure patients with and without food allergy to food secure patients with food allergy.
Specific Aim 3 To examine quality of life in food allergic patients' households using the food allergy impact scale, comparing food allergic patients' households with food insecurity to food allergic patients' households without food insecurity.
Undersøgelsestype
Tilmelding (Faktiske)
Kontakter og lokationer
Studiesteder
-
-
Arkansas
-
Little Rock, Arkansas, Forenede Stater, 72202
- Arkansas Children's Hospital
-
-
Deltagelseskriterier
Berettigelseskriterier
Aldre berettiget til at studere
Tager imod sunde frivillige
Køn, der er berettiget til at studere
Prøveudtagningsmetode
Studiebefolkning
Beskrivelse
Inclusion Criteria:
- Parents whose child has an allergy appointment with the Allergy and Immunology Department at Arkansas Children's Hospital between 1-17 years of age with allergic disease
Exclusion Criteria:
- Parents whose child has an allergy appointment with the Allergy and Immunology Department at Arkansas Children's Hospital less than 1 years of age or 18 years of age and older will not be eligible to participate in this study. Children with immunodeficiency disease will be excluded.
Studieplan
Hvordan er undersøgelsen tilrettelagt?
Design detaljer
- Observationsmodeller: Case-Control
- Tidsperspektiver: Fremadrettet
Hvad måler undersøgelsen?
Primære resultatmål
Resultatmål |
Foranstaltningsbeskrivelse |
Tidsramme |
|---|---|---|
|
Presence of food insecurity within an atopic population
Tidsramme: 1.25 years
|
The primary outcome variable of interest is the presence of food insecurity (patients with Low Food Security or Very Low Food Security).
A chi-square test of independence will be used to test the association between food insecurity and food allergy.
|
1.25 years
|
Sekundære resultatmål
Resultatmål |
Foranstaltningsbeskrivelse |
Tidsramme |
|---|---|---|
|
Health Literacy Rate
Tidsramme: 1.25 years
|
A logistic regression analysis will be done to test the effect of food allergy and food insecurity on the health illiteracy rates after adjusting for confounding variables such as demographics.
Appropriate contrasts for the interaction effect between food allergy and food insecurity will also be used to compare health literacy rates.
|
1.25 years
|
Andre resultatmål
Resultatmål |
Foranstaltningsbeskrivelse |
Tidsramme |
|---|---|---|
|
Quality of life of families with food allergic members
Tidsramme: 1.25 years
|
The average quality of life score taken across all six items in the quality of life questionnaire will be the outcome variable of interest.
The mean average quality of life score between the food secure households with food allergy and the food insecure households with food allergy will be compared between the two groups using an ANCOVA method.
|
1.25 years
|
Samarbejdspartnere og efterforskere
Efterforskere
- Ledende efterforsker: Stacie M Jones, MD, University of Arkansas for Medical Sciences / Arkansas Children's Hospital
Datoer for undersøgelser
Studer store datoer
Studiestart
Primær færdiggørelse (Faktiske)
Studieafslutning (Faktiske)
Datoer for studieregistrering
Først indsendt
Først indsendt, der opfyldte QC-kriterier
Først opslået (Skøn)
Opdateringer af undersøgelsesjournaler
Sidste opdatering sendt (Faktiske)
Sidste opdatering indsendt, der opfyldte kvalitetskontrolkriterier
Sidst verificeret
Mere information
Begreber relateret til denne undersøgelse
Yderligere relevante MeSH-vilkår
- Sygdomme i fordøjelsessystemet
- Hudsygdomme
- Infektioner
- Luftvejsinfektioner
- Luftvejssygdomme
- Sygdomme i immunsystemet
- Overfølsomhed, Øjeblikkelig
- Hæmatologiske sygdomme
- Gastrointestinale sygdomme
- Gastroenteritis
- Otorhinolaryngologiske sygdomme
- Respiratorisk overfølsomhed
- Esophageale sygdomme
- Næsesygdomme
- Leukocytlidelser
- Eosinofili
- Overfølsomhed
- Dermatitis
- Rhinitis
- Rhinitis, Allergisk
- Eosinofil øsofagitis
- Øsofagitis
- Fødevareoverfølsomhed
Andre undersøgelses-id-numre
- 201920
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