Decreased postnatal docosahexaenoic and arachidonic acid blood levels in premature infants are associated with neonatal morbidities

Camilia R Martin, Deborah A Dasilva, Joanne E Cluette-Brown, Clementina Dimonda, Ashley Hamill, Abdul Q Bhutta, Emmanuel Coronel, Michael Wilschanski, Alisa J Stephens, David F Driscoll, Bruce R Bistrian, James H Ware, Munir M Zaman, Steven D Freedman, Camilia R Martin, Deborah A Dasilva, Joanne E Cluette-Brown, Clementina Dimonda, Ashley Hamill, Abdul Q Bhutta, Emmanuel Coronel, Michael Wilschanski, Alisa J Stephens, David F Driscoll, Bruce R Bistrian, James H Ware, Munir M Zaman, Steven D Freedman

Abstract

Objective: To measure the changes in whole blood fatty acid levels in premature infants and evaluate associations between these changes and neonatal morbidities.

Study design: This was a retrospective cohort study of 88 infants born at <30 weeks' gestation. Serial fatty acid profiles during the first postnatal month and infant outcomes, including chronic lung disease (CLD), retinopathy of prematurity, and late-onset sepsis, were analyzed. Regression modeling was applied to determine the association between fatty acid levels and neonatal morbidities.

Results: Docosahexaenoic acid (DHA) and arachidonic acid levels declined rapidly in the first postnatal week, with a concomitant increase in linoleic acid levels. Decreased DHA level was associated with an increased risk of CLD (OR, 2.5; 95% CI, 1.3-5.0). Decreased arachidonic acid level was associated with an increased risk of late-onset sepsis (hazard ratio, 1.4; 95% CI, 1.1-1.7). The balance of fatty acids was also a predictor of CLD and late-onset sepsis. An increased linoleic acid:DHA ratio was associated with an increased risk of CLD (OR, 8.6; 95% CI, 1.4-53.1) and late-onset sepsis (hazard ratio, 4.6; 95% CI, 1.5-14.1).

Conclusion: Altered postnatal fatty acid levels in premature infants are associated with an increased risk of CLD and late-onset sepsis.

Conflict of interest statement

The authors declare no conflicts of interest.

Copyright © 2011 Mosby, Inc. All rights reserved.

Figures

Figure 1
Figure 1
Proportion of infants on full enteral feedings versus those still receiving at least partial parenteral nutrition
Figure 2
Figure 2
A, DHA levels in preterm infants decrease soon after birth and plateau by the first postnatal week. B, LA levels in preterm infants increase soon after birth, and AA levels decrease soon after birth; both LA and AA plateau by the first postnatal week (B).
Figure 3
Figure 3
Mean docosahexaenoic acid (DHA) levels are higher throughout the first postnatal month in infants without chronic lung disease (CLD) compared with levels in infants who developed CLD. * All p values ≤ 0.02 comparing the mean DHA level in each postnatal week in infants with and without CLD. Bars represent the standard error of the mean (SE).

Source: PubMed

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