- ICH GCP
- Amerikanska kliniska prövningsregistret
- Klinisk prövning NCT00987883
The Impact of Perioperational Malnutrition on the Cost on Gastroenterological Cancer Patients
Malnutrition and Its Impact on the Perioperational Hospitalization Cost: A Prospective, Cohort Study on Gastroenterological Cancer Patients
Undernutrition is a state marked by energy and/or protein intake deficiency or mal-absorption, and is often described as protein energy malnutrition (PEM). Malnutrition is common in hospitalized patients worldwide. The prevalence of malnutrition in hospitalized patients range from 20% - 50%, depends on the varieties of diseases, health system, population and assessment tools. It is well documented in Western countries that malnutrition affects clinical outcomes negatively. Compared with well-nourished patients, patients with malnutrition stay longer in hospitals and related cost is significantly higher.
There is increasing evidence which indicates that appropriate nutrition support (e.g., standardized nutrition screening procedures, delivering nutrients with appropriate path, etc) may improve clinical outcome on malnutrition, along with cost saving.
To date, there is no study to document specifically the impact of malnutrition and related nutrition support on the health economics in China. Considering China now is on its way to establish public health security system and a diagnosis-related grouping system, the understanding of the cost effectiveness of nutrition support under the current clinical conditions is crucial.
This study aims to investigate the prevalence of perioperational malnutrition in gastroenterological cancer patient, the nutrition support status and related health economic effects.
Studieöversikt
Status
Studietyp
Inskrivning (Förväntat)
Kontakter och platser
Studieorter
-
-
Beijing
-
Beijing, Beijing, Kina, 100730
- Rekrytering
- Peking Union Medical College Hospital
-
Kontakt:
- Wei Chen, M.D
- Telefonnummer: 86 10 65294095
- E-post: txchenwei@gmail.com
-
Kontakt:
- Hua Jiang, M.D
- Telefonnummer: 86 28 86741981
- E-post: cdjianghua@gmail.com
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Huvudutredare:
- Wei Chen, M.D
-
-
Deltagandekriterier
Urvalskriterier
Åldrar som är berättigade till studier
Tar emot friska volontärer
Kön som är behöriga för studier
Testmetod
Studera befolkning
Beskrivning
Inclusion Criteria:
- Age 18 or older
- With gastroenterological cancer
- Will receive resectional operation
- Consent informed
Exclusion Criteria:
- With severly cardiac, pulmonary, liver or renal disease
- With endocrine or metabolic disease
- With dyslipidemia
- Without consent
Studieplan
Hur är studien utformad?
Designdetaljer
Kohorter och interventioner
Grupp / Kohort |
|---|
|
Malnutrition cohort
The patients with undernutrition
|
|
Well nourished cohort
Patient that well nourished and without undernutrition
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Vad mäter studien?
Primära resultatmått
Resultatmått |
Tidsram |
|---|---|
|
Cost
Tidsram: 30 days after operation
|
30 days after operation
|
Sekundära resultatmått
Resultatmått |
Tidsram |
|---|---|
|
Mortality
Tidsram: 30 days after operation
|
30 days after operation
|
|
Infectious morbidity
Tidsram: 30 days after operation
|
30 days after operation
|
|
Length of hospitalization
Tidsram: 30 days after operation
|
30 days after operation
|
Samarbetspartners och utredare
Utredare
- Studierektor: Wei Chen, M.D, Peking Union Medical College Hospital
- Studiestol: Chongmei Lu, M.D, Peking Union Medical College Hospital
Publikationer och användbara länkar
Allmänna publikationer
- Robinson G, Goldstein M, Levine GM. Impact of nutritional status on DRG length of stay. JPEN J Parenter Enteral Nutr. 1987 Jan-Feb;11(1):49-51. doi: 10.1177/014860718701100149.
- Norman K, Pichard C, Lochs H, Pirlich M. Prognostic impact of disease-related malnutrition. Clin Nutr. 2008 Feb;27(1):5-15. doi: 10.1016/j.clnu.2007.10.007. Epub 2007 Dec 3.
- Correia MI, Campos AC; ELAN Cooperative Study. Prevalence of hospital malnutrition in Latin America: the multicenter ELAN study. Nutrition. 2003 Oct;19(10):823-5. doi: 10.1016/s0899-9007(03)00168-0.
- Lochs H, Allison SP, Meier R, Pirlich M, Kondrup J, Schneider S, van den Berghe G, Pichard C. Introductory to the ESPEN Guidelines on Enteral Nutrition: Terminology, definitions and general topics. Clin Nutr. 2006 Apr;25(2):180-6. doi: 10.1016/j.clnu.2006.02.007. Epub 2006 May 11.
Studieavstämningsdatum
Studera stora datum
Studiestart
Primärt slutförande (Förväntat)
Avslutad studie (Förväntat)
Studieregistreringsdatum
Först inskickad
Först inskickad som uppfyllde QC-kriterierna
Första postat (Uppskatta)
Uppdateringar av studier
Senaste uppdatering publicerad (Uppskatta)
Senaste inskickade uppdateringen som uppfyllde QC-kriterierna
Senast verifierad
Mer information
Termer relaterade till denna studie
Nyckelord
Ytterligare relevanta MeSH-villkor
Andra studie-ID-nummer
- PUMCH-DPEN-09001
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