- ICH GCP
- US Clinical Trials Registry
- Clinical Trial NCT00523861
Moderate Alcohol Consumption, Glucose Metabolism and Gastric Emptying
The Effect of Moderate Alcohol Consumption on Glucose Metabolism and Gastric Emptying in Healthy, Lean and Overweight Young Men
Study Overview
Status
Intervention / Treatment
Detailed Description
Purpose: The primary objective of this study is to investigate the effect of moderate daily alcohol consumption on hepatic glucose uptake and peripheral glucose storage. Secondly, the effect of moderate alcohol consumption on gastric emptying and postprandial wellness will be studied. These effects will be studied in apparently healthy, lean or overweight young men.
Design: Randomized, partially diet-controlled, placebo controlled cross-over design.
Subjects: Healthy male lean and obese volunteers aged between 18 and 40 years (n=18).
Intervention: During 2 periods of 21 days either white wine or white grape juice has to be consumed with the evening meal. The last 7 days of each period will be fully dietary controlled.
Treatment A: 375 ml of white wine (35 g alcohol) per day Treatment B: 375 ml of white grape juice per day
Measures:
- Glucose metabolism: glucose uptake and peripheral glucose storage (measurement of isotopic enriched plasma glucose levels.
- Gastric emptying and postprandial wellness.
- Postprandial glycemic response and related factors (glucose, insulin, lactate, FFA, glucagon, ghrelin, CCK, GIP, GLP-1, PYY, triglycerides, total cholesterol, HDL cholesterol, LDL cholesterol, paracetamol (absorption test)
Study Type
Enrollment (Actual)
Phase
- Not Applicable
Contacts and Locations
Study Locations
-
-
Utrecht
-
Zeist, Utrecht, Netherlands, 3700AJ
- TNO Quality of Life
-
-
Participation Criteria
Eligibility Criteria
Ages Eligible for Study
Accepts Healthy Volunteers
Genders Eligible for Study
Description
Inclusion Criteria:
- Healthy as assessed by the:
- physical examination
- results of the pre-study laboratory tests
- Males aged between 18 and 40 years at Day 01 of the study (including 18 and 40)
- Lean subjects and overweight/obese subjects: BMI 18.5-35 kg/m2
- Alcohol consumption between 7 and 28 units/week (including 7 and 28)
- Non restrained eater, defined as a score ≤ 2.5 on the Dutch Restrained Eating Questionnaire
Exclusion Criteria:
- Smoking
- Not willing or able to change habitual alcohol consumption during the study according to protocol
- Having an allergy for paracetamol
Study Plan
How is the study designed?
Design Details
- Allocation: Randomized
- Interventional Model: Crossover Assignment
- Masking: None (Open Label)
What is the study measuring?
Primary Outcome Measures
Outcome Measure |
Time Frame |
|---|---|
|
The primary objective of this study is to investigate the effect of moderate daily alcohol consumption on hepatic glucose uptake and peripheral glucose storage
Time Frame: 3 weeks
|
3 weeks
|
Secondary Outcome Measures
Outcome Measure |
Time Frame |
|---|---|
|
Secondly, the effect of moderate alcohol consumption on gastric emptying and postprandial wellness will be studied.
Time Frame: 3 weeks
|
3 weeks
|
Collaborators and Investigators
Sponsor
Investigators
- Principal Investigator: Henk FJ Hendriks, PhD, Hendriks HFJ
Study record dates
Study Major Dates
Study Start
Study Completion (Actual)
Study Registration Dates
First Submitted
First Submitted That Met QC Criteria
First Posted (Estimate)
Study Record Updates
Last Update Posted (Estimate)
Last Update Submitted That Met QC Criteria
Last Verified
More Information
Terms related to this study
Additional Relevant MeSH Terms
Other Study ID Numbers
- P6281
- Alcohol Research 19
This information was retrieved directly from the website clinicaltrials.gov without any changes. If you have any requests to change, remove or update your study details, please contact register@clinicaltrials.gov. As soon as a change is implemented on clinicaltrials.gov, this will be updated automatically on our website as well.
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