- ICH GCP
- US Clinical Trials Registry
- Clinical Trial NCT01041261
Effects of a Novel Dietary Intervention on Body Composition After Laparoscopic Gastric Bypass Surgery
Randomized, Pilot Study to Compare the Effects of a Novel Dietary Intervention With the Post-operative Standard of Care on Body Composition After Laparoscopic Gastric Bypass Surgery
Study Overview
Status
Conditions
Intervention / Treatment
Detailed Description
STUDY SUMMARY The purpose of this pilot study is to compare a medical food intervention with the dietary standard of care at Boston Medical Center, in obese women subjects undergoing Roux-en Y gastric bypass surgery. Commercially available nutritional supplements will also be provided as part of the study's protocol.
Subjects will be selected from surgical candidates of the Nutrition and Weight Management Center who meet the study criteria. Subjects will be randomly assigned to one of the 2 groups (treatment and control). Subjects will be seen at the study site 2 weeks before surgery and 4 weeks, 8 weeks, 12 weeks, and 6 months after surgery (for a total of 5 visits). Data recorded during the study visits will be used to assess post-operative progress and will include: body composition, resting energy expenditure, muscle strength, quality of life questionnaires, hair loss, and blood markers for insulin resistance, nutritional state, organ function, lipid profile and inflammation. Safety indicators and compliance will also be monitored.
Study Type
Enrollment (Actual)
Phase
- Not Applicable
Contacts and Locations
Study Locations
-
-
Massachusetts
-
Boston, Massachusetts, United States, 02118
- Boston Medical Center
-
-
Participation Criteria
Eligibility Criteria
Ages Eligible for Study
Accepts Healthy Volunteers
Genders Eligible for Study
Description
Inclusion Criteria:
- Obese and morbidly obese women (BMI 30 - 50)
- 25 years and older undergoing laparoscopic gastric bypass surgery
- Present with at least either metabolic syndrome or diabetes
Exclusion Criteria:
- Have smoked in the past 4 weeks
- Pregnant
- Allergic or intolerant to ingredients used in the study (e.g. soy and THIAA)
- There is a sound medical, psychiatric and/or social reason as determined by the Principal Investigator (PI) that makes the subject unsuitable for the study
Study Plan
How is the study designed?
Design Details
- Primary Purpose: Supportive Care
- Allocation: Randomized
- Interventional Model: Parallel Assignment
- Masking: None (Open Label)
Arms and Interventions
Participant Group / Arm |
Intervention / Treatment |
|---|---|
|
No Intervention: Control arm
Subjects will be issued control study product (Carnation Instant Breakfast, no sugar added)
|
|
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Experimental: Treatment arm
Medical food
|
Medical food
Other Names:
|
What is the study measuring?
Primary Outcome Measures
Outcome Measure |
Time Frame |
|---|---|
|
Total and extracellular water (by cold bromide and deuterium method)
Time Frame: Baseline, 4 weeks, 12 weeks, and 24 weeks post surgery
|
Baseline, 4 weeks, 12 weeks, and 24 weeks post surgery
|
|
Dual energy X-ray absorptiometry (DEXA)
Time Frame: Baseline, 4 weeks, 12 weeks, and 24 weeks post surgery
|
Baseline, 4 weeks, 12 weeks, and 24 weeks post surgery
|
Secondary Outcome Measures
Outcome Measure |
Time Frame |
|---|---|
|
Hair loss (by photographic method and Hair-Scalp Questionnaire)
Time Frame: Baseline, 12 weeks, and 24 weeks
|
Baseline, 12 weeks, and 24 weeks
|
|
Impedance plethysmography (by distal and proximal electrode placement)
Time Frame: Baseline, 4 weeks, 8 weeks, 12 weeks, and 24 weeks
|
Baseline, 4 weeks, 8 weeks, 12 weeks, and 24 weeks
|
|
Muscle strength (by a handgrip dynamometer)
Time Frame: Baseline, 4weeks, 12 weeks, and 24 weeks
|
Baseline, 4weeks, 12 weeks, and 24 weeks
|
|
Resting energy expenditure (by indirect calorimetry)
Time Frame: Baseline, 4 weeks, 12 weeks and 24 weeks
|
Baseline, 4 weeks, 12 weeks and 24 weeks
|
|
Pulse after a 6-minute walk
Time Frame: Baseline, 4 weeks, 12 weeks, and 24 weeks
|
Baseline, 4 weeks, 12 weeks, and 24 weeks
|
|
Measures of insulin resistance, visceral protein/nutritional status, and inflammation
Time Frame: Baseline, 12 weeks, and 24 weeks
|
Baseline, 12 weeks, and 24 weeks
|
Collaborators and Investigators
Sponsor
Collaborators
Investigators
- Principal Investigator: Caroline Apovian, MD, Boston Medical Center
Study record dates
Study Major Dates
Study Start
Primary Completion (Actual)
Study Completion (Actual)
Study Registration Dates
First Submitted
First Submitted That Met QC Criteria
First Posted (Estimate)
Study Record Updates
Last Update Posted (Estimate)
Last Update Submitted That Met QC Criteria
Last Verified
More Information
Terms related to this study
Additional Relevant MeSH Terms
Other Study ID Numbers
- BAR1-BMC-CT
This information was retrieved directly from the website clinicaltrials.gov without any changes. If you have any requests to change, remove or update your study details, please contact register@clinicaltrials.gov. As soon as a change is implemented on clinicaltrials.gov, this will be updated automatically on our website as well.
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