Clinical Trials on Food, Fortified

Total 9509 results

State University of New York at Buffalo

Completed

Price Changes and Nutrient Profiling Among Adult Grocery Shoppers

Nutrition | Food Purchases

United States
University of Colorado, Denver
Temple University; Purdue University; Global Alliance for Improved Nutrition

Completed

The GAIN Study: Understanding What Helps Children Learn to Like and Eat New Foods

Parenting | Food Preferences

United States
University of Illinois at Chicago

Completed

Hop Botanical Dietary Supplements - Metabolism and Safety in Women

Food-Drug Interactions

United States
Damanhour University

Completed

Effect of Pineapple Juice on the Pharmacokinetics of Celecoxib and Montelukast in Humans

Food-drug Interaction

Egypt
Claudine MANACH
National Research Agency, France

Completed

Identification of New Biomarkers of Banana and Tomato Intake (BioBanaTom)

Biomarkers | Food Intake

France
Sarfez Pharmaceuticals, Inc.

Completed

A Food Effect Study of 60mg ER Torsemide

Food-drug Interaction

India
Ryerson University
The Hershey Company

Completed

Mid-morning Gel Snacks on Subjective Appetite, Glycemic and Insulin Responses, and Food Intake

Food Intake | Satiety

Canada
University of North Carolina, Chapel Hill

Completed

Do Furanocoumarins Mediate the Fexofenadine-grapefruit Juice Interaction?

Food-drug Interaction

United States
Society for Applied Studies
London School of Hygiene and Tropical Medicine

Completed

Optifood, An Approach to Improve Nutrition (Optifood)

Food Based Recommendations

India
The Miriam Hospital
National Heart, Lung, and Blood Institute (NHLBI)

Unknown

A Pilot Laboratory Study Investigating How Physical Tasks and Hunger Affect Taste Perception

Food Consumption | Perseverance

United States
Pfizer

Completed

Phase 1, Single Dose, Crossover Study to Determine Bioequivalence and to Investigate Food Effect

Food | Therapeutic Equivalency

Japan
King's College London
Action Medical Research

Unknown

The EAT-On Study: Sensitisation, Allergy and Child Health

Obesity, Childhood | Food Allergy in Children | Food Allergen Sensitisation

United Kingdom
University of Pennsylvania
Children's Hospital of Philadelphia

Completed

Safer Food Allergy Management for Adolescents

Adherence, Medication | Food Allergy

United States
University of Reading
PepsiCo Global R&D; Unilever R&D; Quadram Institute Bioscience; Arla Foods; Mars,... and other collaborators

Completed

The Influence of Fat Perception on Satiety From Consumption of Reduced Fat Snacks

Individual Difference | Food Preferences | Appetitive Behavior | Food Sensitivity

United Kingdom
Niguarda Hospital

Completed

Role of Recombinants in Peach Allergy

Food Allergy

Italy
University of Rochester
National Institute of Allergy and Infectious Diseases (NIAID)

Not yet recruiting

Expecting Mother's Study of Consumption or Avoidance of Peanut and Egg (ESCAPE)

Egg Allergy | Food Allergy Peanut | Food Allergy in Infants | Allergy and Immunology | Peanut and Nut Allergy

United States
Washington State University
National Center for Complementary and Integrative Health (NCCIH); Office of...

Active, not recruiting

Evaluating the Pharmacokinetics and Drug Interaction Potential of the Botanical Dietary Supplement Cinnamon

Interaction Drug Food

United States
University of British Columbia

Completed

Food Security and Nutrition in Rural Cambodia

Household Food Security

Cambodia
Washington State University
National Center for Complementary and Integrative Health (NCCIH)

Completed

Assessing Goldenseal-drug Interactions Using a Probe Drug Cocktail Approach

Interaction Drug Food

United States
Rob M van Dam
Ministry of Health, Singapore

Completed

Choosing Healthier Eating Options at Work and School (Project CHEW)

Healthier Food Consumption
Johns Hopkins Bloomberg School of Public Health
Time-sharing Experiments for the Social Sciences

Completed

Do Sustainability Labels Lead to More Sustainable and Healthier Food Choices? (Climate Labels)

Food Selection | Attitude

United States
SignalChem Lifesciences Corporation
Syneos Health

Completed

Crossover Study to Evaluate the Effect of Food on the Pharmacokinetics of SLC-391 in Healthy Adult Subjects

Food-drug Interaction

Canada
Bioversity International
University Ghent; HealthBridge; Center for Agriculture and Ecological Studies

Completed

The Role of Agricultural Biodiversity in The Diet: a Vietnamese Study

Food Intake | Biodiversity

Vietnam
Tianjin Hemay Oncology Pharmaceutical Co., Ltd

Unknown

A Food-Effect Study of Hemay022 in Healthy Participants

Food-drug Interaction

China
Universitaire Ziekenhuizen KU Leuven

Unknown

The Role of Consumption and Anticipation in Dopamine Release to Food Reward

Healthy | Food Reward

Belgium
Frank Greenway
PepsiCo Global R&D; Quaker Oats Company

Completed

The Effect of Oat Based Breakfast Cereals on Satiety and Food Intake. (Quaker A)

Food Intake | Satiety

United States
Pennington Biomedical Research Center
PepsiCo Global R&D; Quaker Oats Company

Completed

The Effect of Oat Based Breakfast Cereals on Satiety and Food Intake

Food Intake | Satiety

United States
University of Toronto
Ryerson University; Mount Saint Vincent University; California Raisin Marketing...

Completed

The Effects of Ad Libitum Pre-Meal Raisin Snack on Satiety and Food Intake in Children

Food Intake Regulation
Massachusetts General Hospital

Recruiting

Cognitive-behavioral Therapy vs. Nutrition Counseling for Avoidant/Restrictive Food Intake Disorder (COUNTERACT)

Avoidant/Restrictive Food Intake Disorder (ARFID)

United States
DBV Technologies

Completed

Efficacy and Safety of Viaskin Milk in Children With IgE-Mediated Cow's Milk Allergy (MILES)

Food Allergy

United States, Canada
Royal Brompton & Harefield NHS Foundation Trust

Completed

The Diagnosis of Oral Allergy Syndrome Through the Use of a Structured Questionnaire

Food Allergy

United Kingdom
Chang Gung Memorial Hospital

Completed

Importance and Association of Gut Microbiota and Biochemical Metabolites on Children Allergic Disorder

Food Hypersensitivity | Food Allergy in Children | Allergic Disorder
Emanual Maverakis, MD

Withdrawn

Probiotic Supplementation in Breastfed Newborn Infants

Atopic Dermatitis | Food Allergies

United States
Helsinki University Central Hospital

Completed

The Effect of Per Oral Immunotherapy in Severe Milk, Peanut and Egg Allergy in Adults

Food Allergy

Finland
Icahn School of Medicine at Mount Sinai

Completed

Anxiety About Casual Exposure to Food Allergens (TOUCH)

Food Allergy

United States
United Pharmaceuticals

Completed

Evaluation of the Efficacy of a New Formula in Infants With Cow's Milk Protein Allergy (Paradice)

Milk Hypersensitivity | Food Sensitivity | Protein Allergy

Belgium
Rutgers, The State University of New Jersey

Recruiting

Dismantling the U.S. Social Norm of the "Kids' Food" Archetype (REACH Project)

Environmental Exposure | Food Selection

United States
National Cancer Centre, Singapore

Recruiting

Impacts of Durian Consumption on Human Microbiome and Metabolome in Healthy Staff Volunteers (DURIOME)

Diet, Food and Nutrition

Singapore
Shenzhen Institute of Advanced Technology, Chinese...

Recruiting

Metabolic Response to Variations in Dietary Glycemic Index

Healthy | Food Preferences | Hunger

China
Bournemouth University
University of Bristol

Completed

Repeated Sweet Consumption and Subsequent Sweet Food Preferences and Intake

Repeated Sweet Food Consumption

United Kingdom
Case Western Reserve University

Completed

An Intervention to Promote Use of Smoking Cessation Resources Among Adults Using Community Food Pantries

Smoking Cessation | Food Insecurity

United States
University Ghent

Completed

Process and Effect Evaluation of the Project "Aan Tafel in 1,2,3 Euro"

Food Selection | Consumer Behavior

Belgium
University of Michigan
Graham Sustainability Institute of the University of Michigan

Completed

Reshaping Food Choice at University of Michigan

Food Preferences | Climate Change

United States
Centre des Sciences du Goût et de l'Alimentation
UMR SayFood, Massy, France; Funding from Carnot Qualiment (Project PATATE)

Completed

Textured Food Introduction Information and Parental Feeding Practices (PATATE)

Feeding Practices | Food Acceptance

France
Laval University
Quebec Maritime Network (Odyssee Saint-Laurent)

Unknown

Edible Seaweeds and Health: Quality Biomarkers to Support Consumer Acceptance ((CuisiAlg))

Self Efficacy | Food Habits

Canada
USDA Food and Nutrition Service
Mathematica Policy Research, Inc.

Completed

Evaluation of Demonstrations to End Childhood Hunger - CN Food Sec (EDECHCNFOODSEC)

Food Insecurity Among Children
USDA Food and Nutrition Service
Mathematica Policy Research, Inc.

Completed

Evaluation of Demonstrations to End Childhood Hunger - KY (EDECHKY)

Food Insecurity Among Children
USDA Food and Nutrition Service
Mathematica Policy Research, Inc.

Completed

Evaluation of Demonstrations to End Childhood Hunger - VA (EDECHVA)

Food Insecurity Among Children
Donesta Bioscience

Completed

Effect of Food on the Bioavailability of 30 mg Estetrol (E4) Tablet in Healthy Postmenopausal Female Volunteers

Food-effect

Bulgaria
Mount Saint Vincent University
University of Toronto; Dairy Farmers of Canada

Completed

Breakfast Cereals Consumed in Dairy and Non-dairy Medium: the Effects on Blood Glucose, Satiety and Food Intake

Blood Glucose | Eating | Food

Canada

Clinical Trials on Food, Fortified

Sponsors and Collaborators

Medical Conditions

Drug Interventions

CROs by country

CROs in Congo, DR of

Conditions

Rare Diseases

Drug Interventions

Dietary Supplements

Sponsor/Collaborators

Locations