Search clinical trials for: NutFish Based Food Supplementation

Total 117 results

Semarang Health Polytechnic

Unknown

NutFish and Nutrient Supplementation in Pregnancy Class to Improve Maternal and Birth Outcomes

Anemia | Pregnancy | Protein-Energy Malnutrition

Indonesia
University Hospital Freiburg
Almased Wellness GmbH

Completed

Changes in Body Composition and Metabolic Risk Parameters by Life Style Intervention.

Obesity | Metabolic Syndrome

Germany
Arizona State University

Completed

Effects of Nopales (Opuntia Spp.) on Lipoprotein Profile and Oxidative Stress in Moderately Hypercholesterolemic Adults

Cardiovascular Disease

United States
SEAMEO Regional Centre for Food and Nutrition
Direktorat Riset dan Pengabdian Masyarakat Universitas Indonesia; University...

Completed

Association Between Intakes of Protein, Calcium and Milk With Gene Expression and Linear Growth of School Aged Children

Nutritional Anemia | Nutritional Deficiency | Nutritional Stunting | Nutrigenetic | Nutrigenomic | Linear Programming | Food Based Recommendation

Indonesia
University of Copenhagen
Aarhus University Hospital; University of Aarhus

Recruiting

Towards Objective Dietary Assessment in Large-scale Studies (ODA)

Diabetes Mellitus, Type 2

Denmark
Case Comprehensive Cancer Center
National Cancer Institute (NCI)

Terminated

Early Oral Supplementation in Improving Nutritional Status in Patients Undergoing Hematopoietic Stem Cell Transplant

Malignant Neoplasm

United States
International Centre for Diarrhoeal Disease Research...
University of Washington

Completed

Development of Appetite Measuring Tool and Appetite Status of Stunted Children

Nutritional Stunting

Bangladesh
Queen's University, Belfast

Completed

Effect of High Nitrate Vegetable Juice Supplementation on Plasma Nitrate and Blood Pressure in Healthy Adults (NIVJUS)

Blood Pressure

United Kingdom
Johns Hopkins Bloomberg School of Public Health
National Heart, Lung, and Blood Institute (NHLBI)

Recruiting

A Mobile Application to Improve Procurement and Distribution of Healthful Foods & Beverages in Baltimore City (BUD)

Obesity

United States
Woman's
Woman's Hospital, Louisiana; Dietitians in Integrative and Functional Medicine...

Withdrawn

Improving Insulin Resistance in Gynecological Cancer Patients

Insulin Resistance

United States
Bionos Biotech S.L.

Completed

Bioavailability of Different Collagen-based Treatments After Oral Intake

Healthy Volunteers

Spain
Unilever R&D

Completed

Effect of Different Flour Compositions in a Carbohydrate-based Food on Rate of Exogenous Glucose Appearance in Blood

Healthy

Netherlands
Shaare Zedek Medical Center

Unknown

Is a Carnitine Based Food Supplement (PorimoreTM) for Infertile Men Superior to Folate and Zinc With Regard to Pregnancy Rates in Intrauterine Insemination Cycles?

Male Infertility

Israel
Integrated Reproductive Maternal Newborn & Child...

Completed

Comparison of Different Feeding Protocols for the Treatment of Acute Malnutrition

Malnutrition, Child

Pakistan
Nestlé
TKL Research, Inc.

Completed

Effectiveness of the Optifast Program Compared With a Reduced-energy Food Based Diet Plan on Body Weight (Opti-WIN)

Obesity

United States
Nestlé

Completed

Trial of Cocoa-based Food in Children

Motor Activity

United Kingdom
MARCELLUS SIMADIBRATA

Completed

The Effectiveness of a High-Protein Liquid Dietary Supplementation

Malnutrition | Nutritional Status | Body Mass Index | Nutrition Assessment | Hand Strength | Hospital

Indonesia
International Centre for Diarrhoeal Disease Research...
World Bank

Completed

Effective Means to Address Moderately Malnourished Children

Malnutrition

Bangladesh
Society for Applied Studies
London School of Hygiene and Tropical Medicine

Completed

Optifood, An Approach to Improve Nutrition (Optifood)

Food Based Recommendations

India
NHS Greater Glasgow and Clyde
University of Glasgow

Completed

CD-TREAT Diet: a Novel Therapy for Active Luminal Crohn's Disease

Crohn Disease

United Kingdom
GlaxoSmithKline

Completed

A Study to Investigate the Impact of Fortified Malt Based on Immunity Outcomes in School Children

Growth and Development

India
Hadassah Medical Organization

Unknown

RiSolubles™, the Soluble Fraction of Rice Bran for HIV-Infected Patients

HIV Infections

Israel
China Medical University Hospital

Recruiting

The Effect of a Multi-intervention Program and Protein Food Sources on Preventing and Mitigating Sarcopenia

Sarcopenia | Nutrition, Healthy | Dietary Exposure

Taiwan
University of Rochester

Terminated

Effects of Whole Food, Plant-Based Nutrition on Chronic Kidney Disease With Proteinuria

Proteinuria | Chronic Kidney Disease Stage 3B | Chronic Kidney Disease, Stage 4

United States
Institut d'Investigacions Biomèdiques August Pi...

Completed

Beneficial Effects of Quinoa (Chenopodium Quinoa Willd) in the Prevention of Type 2 Diabetes Mellitus

Type 2 Diabetes

Spain
Na Liu

Not yet recruiting

the Relationship Between Executive Function and Diet Adherence in Patients With Type 2 Diabetes Mellitus

Type 2 Diabetes Mellitus
Maastricht University Medical Center
Nutricia Research

Recruiting

Targeted Nutrient Supplement in COPD (NUTRECOVER-trial) (NUTRECOVER)

Pulmonary Disease, Chronic Obstructive

Netherlands
Seattle Children's Hospital
Children's Hospital of Philadelphia; Dalhousie University

Recruiting

Reverse-Engineering of Exclusive Enteral Nutrition (RE-EEN) in Crohn's Disease: A Multi-Center Trial (mRE-EEN)

Crohn Disease

United States, Canada
University of California, San Diego

Active, not recruiting

Feasibility of a Whole-Food, Plant-Based Diet for Patients With Low-Risk Chronic Lymphocytic Leukemia (CLL)

Chronic Lymphocytic Leukemia Stage A(0)

United States
Lancaster General Hospital
Louise von Hess Medical Research Institute

Completed

A Whole Food Plant Diet and Its Lipidemic Effects on Primary Prevention in a Free-range Population (WholeLIFE)

Diet Modification | Cardiology

United States
Ochsner Health System
Fresenius Medical Care North America; DaVita Dialysis; Food Care, Inc.

Completed

A Plant Based High Protein Diet to Improve Nutritional Outcomes in Peritoneal Dialysis Patients (PBPD)

Malnutrition | End-Stage Renal Disease

United States
Stanford University

Completed

The Stanford Plant-based Educational Study: Providers Learning About Nutrition Together (PLANT) (PLANT)

Diet, Healthy

United States
Société des Produits Nestlé (SPN)

Completed

Ability to Meet Enteral Nutritional Needs With a Peptide-based, High Protein Formula

Enteral Feeding

United States
University of East Anglia
PepsiCo Global R&D; Quadram Institute Bioscience

Unknown

Innovation in Food Production Techniques to Improve Bioactive Content (ENRICH)

Bioavailability

United Kingdom
University of Thessaly

Active, not recruiting

Honey Consumption, Oxidative Stress and Health

Oxidative Stress

Greece
Rutgers, The State University of New Jersey

Recruiting

Dismantling the U.S. Social Norm of the "Kids' Food" Archetype (REACH Project)

Environmental Exposure | Food Selection

United States
Ethiopian Public Health Institute
Wageningen University; International Food Policy Research Institute; Food and...

Completed

Developing and Validating Food-based Dietary Guidelines and a Healthy Eating Index

Healthy

Ethiopia
Mayo Clinic

Withdrawn

Whole-Food, Plant-Based Diet for Active Crohn's Disease

Crohn Disease
Medecins Sans Frontieres, Netherlands

Completed

Effect of Ready to Use Therapeutic Food (RUTF) Supplement After an Episode of Malaria Falciparum on Weight

Weight Loss | Malaria | Weight Gain | Convalescence

Congo
Mayo Clinic

Recruiting

Whole Food Plant-based Diet Effect on Obstructive Sleep Apnea

Obstructive Sleep Apnea | Daytime Sleepiness

United States
Nutricia Research

Terminated

An Elimination Diet Using a New Amino Acid Based Formula: Immunological and Clinical Effects in Cow's Milk Allergy

Allergy | Food Allergy

United Kingdom, France, Germany
University of Oslo
Oslo University Hospital; The Research Council of Norway; University Hospital... and other collaborators

Active, not recruiting

Effect of Norwegian Food Based Dietary Guidelines on Chronic Diseases in CRC Survivors (CRC-NORDIET)

Colorectal Cancer

Norway
University of British Columbia

Completed

Food Security and Nutrition in Rural Cambodia

Household Food Security

Cambodia
University of Toronto
Mount Saint Vincent University

Active, not recruiting

The Effects of Long-term Consumption of Full-fat Dairy Products on Satiety, Body Weight and Glycemic Control

Body Weight | Overweight or Obesity

Canada
Lowell Anthony, MD
Entrinsic Bioscience Inc.

Completed

Evaluating an Amino Acid Based Medical Food w/ Diarrhea in Carcinoid Syndrome & Other NETs

Diarrhea | Neuroendocrine Tumors | Carcinoid Syndrome | Carcinoid Tumor of GI System

United States
Drexel University

Completed

Evaluating a Remotely Delivered Plant-Based Behavioral Weight Loss Treatment

Obesity | Overweight

United States
Instituto Nacional de Perinatologia Isidro Espinosa...
University of Pennsylvania; Bill and Melinda Gates Foundation

Terminated

L-Arginine and Antioxidant Vitamins During Pregnancy to Reduce Preeclampsia (L-Arg)

Pre-Eclampsia

United States, Mexico
Unilever R&D

Completed

Plant-based Ingredient on Post Prandial Glucose in Type II Diabetes

Diabetes Mellitus, Type 2

India
Aga Khan University
Trust for Vaccines & Immunization (TVI); Department of Health, Government of... and other collaborators

Completed

Evidence Generation Related to Stunting Prevention in Balochistan

Low Birth Weight | Stunting | Anemia in Pregnancy

Pakistan
Johns Hopkins Bloomberg School of Public Health
International Centre for Diarrhoeal Disease Research, Bangladesh; United Nations... and other collaborators

Completed

Complementary Food Supplements for Reducing Childhood Undernutrition

Wasting | Stunting

Bangladesh

Search clinical trials for: NutFish Based Food Supplementation

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