Search clinical trials for: Plant-Based Meals

Total 10520 results

University of Chicago

Not yet recruiting

Manipulation of the Gut Microbiome by a Standardized Preoperative Diet to Prevent Colorectal Cancer Recurrence and Metastasis Following Surgery (DIET)

Colorectal Cancer

United States
Memorial Sloan Kettering Cancer Center

Active, not recruiting

A Study of a Plant-Based Diet in People With Monoclonal Gammopathy of Undetermined Significance (MGUS) or Smoldering Multiple Myeloma (SMM)

Monoclonal Gammopathy of Undetermined Significance | Smoldering Multiple Myeloma

United States
Northwestern University

Completed

Examining the Effects of Juice Fasting

Epigenetics | Microbiome

United States
Unilever R&D

Completed

Post-prandial Glucose in Healthy Subjects

Healthy Subjects

India
Clinical Nutrition Research Centre, Singapore
Prince September Pte. Ltd.

Recruiting

Singapore Healthy Alternative Protein Evaluation Study (SHAPES)

Cardiovascular Diseases | Diabetes Mellitus | Protein Metabolism Disorder

Singapore
Unilever R&D

Completed

Pharmacokinetics of Plant-based Ingredient

Healthy

France
Montefiore Medical Center
Beyond Meat

Not yet recruiting

The Impact of a Plant-based Meat Meal Versus an Animal Meat Meal on Erectile Function in Healthy Men. (ERECTION 2)

Erectile Dysfunction

United States
The University of Texas Health Science Center at...
Louise L Morrison Trust

Completed

Assessment of Plant-based Program Using Shared Medical Appointment

Chronic Disease | Nutrition, Healthy

United States
Unilever R&D

Completed

Effect of a Plant-based Ingredient on Glucose Response

Healthy

India
Unilever R&D

Completed

Effect of a Plant-based Ingredient on Generalized Hormonal Responses

Healthy

France
University of Arkansas

Recruiting

Effects of Beef Consumption on Skeletal Muscle Protein Homeostasis and Inflammatory Factors in Pre- and Postmenopausal Females

Menopause Related Conditions

United States
University of Toronto

Completed

Effect of Pre-meal Serving of Dairy and Dairy Alternatives on Post-meal Satiety and Glycaemia in Healthy Young Adults

Obesity | Type 2 Diabetes Mellitus

Canada
Taipei Veterans General Hospital, Taiwan

Recruiting

The Efficacy of Weight-loss Diet Decision-making Based on Initial Gut Metabolic Modules (GMMs)

Weight Loss

Taiwan
Atlantia Food Clinical Trials

Terminated

Effect of Protein Hydrolysates on HbA1c Levels in Pre-diabetics

PreDiabetes

Ireland
Wageningen University
FrieslandCampina

Recruiting

Milk and Plant Protein Digestion (MAPP-D)

Food Digestion

Netherlands
University of Minnesota

Completed

Dietary Impact on Intestinal Sulfate Metabolism

Healthy Nutrition

United States
University of California, Irvine
VA Long Beach Healthcare System

Not yet recruiting

Plant-Focused Nutrition in Patients With Diabetes and Chronic Kidney Disease (PLAFOND)

Diabetes Mellitus | Diabetic Kidney Disease | CKD Stage 4 | CKD Stage 5 | CKD Stage 3 | Chronic Kidney Disease (CKD) With Diabetes Mellitus (DM)
University of Missouri-Columbia

Recruiting

High Protein Diet and Atherosclerosis (HPA)

Atherosclerosis

United States
George Washington University

Recruiting

Plant-based Diet for Kidney Transplant Recipients

Inflammation | Hypertension | Diabetes Mellitus | Metabolic Syndrome | Dietary Habits | Kidney Disease, Chronic | Kidney Transplant Failure | Transplant Complication

United States
Mayo Clinic

Completed

A Study of Plant-based Diet on Postprandial Sleepiness

Drowsiness

United States
Charite University, Berlin, Germany
Charite University, Department for Dental Medicine

Completed

Plant-based Nutrition for Patients With Cardiovascular Risk Factors (CardioVeg)

Metabolic Syndrome | Overweight and Obesity | Cardiovascular Risk Factor | Hypertension,Essential

Germany
Drexel University

Completed

Remotely Delivered Behavioral Weight Loss Using an Ad Libitum Plant-Based Diet Versus a Balanced Calorie Deficit Diet

Obesity | Overweight

United States
Vanderbilt University Medical Center
Seth Bordenstein

Completed

Plant Based Diet, Ethnicity, and the Gut Microbiome

Diet Modification | Microbial Colonization

United States
Vascular Institute of Texas

Unknown

Effects of Plant-Based Diet on Peripheral Arterial Disease

Peripheral Arterial Disease

United States
Fundació Eurecat
Centre de Recerca en Economia i Desenvolupament Agroalimentari-UPC-IRTA (CREDA) and other collaborators

Enrolling by invitation

Switching Mediterranean Consumers to Mediterranean Sustainable Healthy Dietary Patterns

Healthy Subjects | Family | Behavior, Health

Spain
Nestlé

Completed

Impact of Consuming a Plant-based Enriched Meal on the Adult Gut Microbiome

Healthy

Switzerland
Clinical Nutrition Research Centre, Singapore

Recruiting

Functional and Nutritional Plant-based Mixed Protein Study (FuN Protein Study)

Nutrition, Healthy

Singapore
Unilever R&D

Completed

Plant-based Ingredient on Post Prandial Glucose in Type II Diabetes

Diabetes Mellitus, Type 2

India
Montefiore Medical Center
The Purjes Foundation; The Greenbaum Foundation

Recruiting

The Impact of Dietary Pattern on Erectile Function (ERECTION)

Erectile Dysfunction

United States
Clinical Nutrition Research Centre, Singapore

Active, not recruiting

Weight Loss Intervention With Lean Muscle Mass Retention (WLMR)

Overweight and Obesity

Singapore
Anglia Ruskin University
Danone Nutricia Research

Recruiting

Promephy - Metabolic Fate of Plant-based Proteins (Promephy)

Gastrointestinal Dysfunction | Amino Acid Change

United Kingdom
Danone North America

Completed

Comparison of Plant and Animal Proteins on Amino Acid Concentrations

Healthy Resistance-Trained Males

Canada
Centre Hospitalier Universitaire de Nīmes

Completed

Introduction of an Enriched Evening Meal on the Feeding Behavior of Institutionalized Residents (IRCAR)

Institutionalization

France
Hadassah Medical Organization

Completed

The Effect of Meat and Food Drived Polyphenols on Oxidize LDL Level

Healthy

Israel
Clinical Nutrition Research Centre, Singapore

Enrolling by invitation

Food Based Intervention Rich in Plant Components to Improve Metabolic Health in Prediabetics (FBIP) Study

Diabetes

Singapore
University of Yaounde 1
Cameroon Nutritional Science Society

Completed

Lepticore in Metabolic Syndrome and Weight Loss

Hyperglycemia | Obesity | Hyperlipidemia

Cameroon
Stanford University

Not yet recruiting

Introducing a Plant-Based Diet for Patients With Colorectal Diseases

Colorectal Cancer | Diet, Healthy

United States
Else Nutrition GH Ltd
Children's Hosptial of Colorado Aurora, Colorado, United States; Laina VTMS

Recruiting

Growth Study Using Else Toddler Nutritional Drink vs. a. Dairy Based Toddler Drink (Control) in Healthy Toddlers

Weight Gain

United States
University of South Carolina

Recruiting

Nutritious Eating With Soul Dissemination and Implementation

Eating Behavior | Nutrition, Healthy

United States
Unilever R&D

Completed

Post-prandial Glucose in Healthy Indian Subjects

Healthy Subjects

India
Barbara Jakše s.p.

Completed

Low Fat Plant-based Diet Effects on Body Composition Indices (LFPBDS)

Obesity | Weight Loss
Institute for Clinical and Experimental Medicine

Completed

Effect of Meal Frequency on Insulin Resistance in Subjects With Type 2 Diabetes (Frequency)

Diabetes Mellitus, Type 2

Czech Republic
Physicians Committee for Responsible Medicine

Recruiting

Diabetes Reversal Online Program and Study (DROP Study) (DROP)

Type 2 Diabetes

United States
University of Rochester

Terminated

Effects of Whole Food, Plant-Based Nutrition on Chronic Kidney Disease With Proteinuria

Proteinuria | Chronic Kidney Disease Stage 3B | Chronic Kidney Disease, Stage 4

United States
PepsiCo Global R&D

Unknown

Plant Based Extracts and Cognition (CEOPTB)

Change in Cognitive Function and Fatigue During Extended Performance of the Cognitive Demand Battery (CDB) at 1, 3 and 6 Hours Post Consumption | Change in Long Term Declarative Memory at 1, 3 and 6 Hours Post-intervention.

United Kingdom
University of Alberta
W. Garfield Weston Foundation

Recruiting

Fasting-mimicking Diet in Treatment of Depressive Symptoms in IBD

Inflammatory Bowel Diseases | Crohn Disease | Ulcerative Colitis

Canada
Commonwealth Scientific and Industrial Research...
v2food (https://www.v2food.com/)

Not yet recruiting

Plant-based Mince vs Beef Mince: Does One Make You Feel Fuller for Longer?

Healthy Participants
University of California, San Diego

Active, not recruiting

Feasibility of a Whole-Food, Plant-Based Diet for Patients With Low-Risk Chronic Lymphocytic Leukemia (CLL)

Chronic Lymphocytic Leukemia Stage A(0)

United States
Lancaster General Hospital
Louise von Hess Medical Research Institute

Completed

A Whole Food Plant Diet and Its Lipidemic Effects on Primary Prevention in a Free-range Population (WholeLIFE)

Diet Modification | Cardiology

United States
University of Ulster
Fondazione Edmund Mach

Completed

Effect of the Sustainable Diet on Gut Microbiota and the Metabolome: a Randomised Crossover Study (SUSUGUT)

Microbiota | Nutrition, Healthy

United Kingdom

Search clinical trials for: Plant-Based Meals

Sponsors and Collaborators

Medical Conditions

Drug Interventions

CROs by country

CROs in Angola

Conditions

Rare Diseases

Drug Interventions

Dietary Supplements

Sponsor/Collaborators

Locations