Search clinical trials for: oral food challenge

Total 24304 results

Western Michigan University
Blue Cross Blue Shield of Michigan Foundation

Completed

Effectiveness of the Just Right Challenge Food Club for Decreasing Food Selectivity and Increasing Mealtime Quality

Food Selectivity
Helsinki University Central Hospital
University of Helsinki

Unknown

Immune Responses in Hen's Egg Oral Immunotherapy

Food Allergy | Immune Tolerance | Egg Protein Allergy
Akebia Therapeutics

Completed

Relative Bioavailability of Two Formulations of AKB-6548 and the Food Effect of a New Tablet in Healthy Adult Subjects

Healthy

United States
Pfizer

Completed

Scopolamine Challenge Study

Healthy

France
Takeda

Completed

A Study to Determine the Bioavailability and Food Effect of a Single TAK-935 Dose in Healthy Participants

Healthy Volunteers

United States
Pfizer

Completed

A Study To Understand Safety And Plasma Concentrations Of PF-06669571 During And Following The Oral Administration Of Single And Multiple Doses Of PF-06669571 In Healthy Volunteers Under Fasted And Fed Conditions

Healthy

United States
Pusan National University Yangsan Hospital

Completed

Effect of Oral Collagen Tripeptide on Skin Moisture and Wrinkles in Adult Women

Skin Manifestations | Skin Wrinkling

Korea, Republic of
Caroline Nilsson

Unknown

Treatment of Severe Peanut Allergy With Xolair (Omalizumab) and Oral Immunotherapy (FASTX)

Peanut Allergy

Sweden
Massachusetts General Hospital

Completed

Oral Peanut Immunotherapy (PNOIT)

Peanut Allergy

United States
Stanford University

Completed

Allergy Experience Study

Peanut Allergy
GlaxoSmithKline

Completed

A 5-Period, Single Dose, Phase 1 Study in Healthy Elderly Subjects to Assess Relative Bioavailability and Food Effect of Two Oral Formulations of GSK1325756 (Free Base vs HBr Salt) and Food Effect on the HBr Formulation When Given With Omeprazole

Pulmonary Disease, Chronic Obstructive

United States
Centre Hospitalier Universitaire Dijon

Unknown

Evaluation of a Strategy for the Presentation of Oral Nutritional Supplements in Verrines for Managing Undernutrition in the Elderly Undergoing Follow-up Care and Geriatric Rehabilitation (VERRINES-CNO)

Patients Hospitalized in Follow up Care or Rehabilitation

France
W. Larry Kenney

Completed

Effects of Amino Acid/Electrolyte-based Beverages on Hydration Status

Dehydration

United States
AstraZeneca
Parexel

Completed

A Single Oral Dose Study to Evaluate Four Different Formulations of AZD9977 and the Effect of Food in Healthy Male Subjects

Healthy Volunteers

United Kingdom
Lund University
Anti-Diabetic Food Centre

Completed

Postprandial Effects of Mixed Herbs and Spices on Pathways Associated With Glucose Homeostasis and Inflammation on PBMCs of Healthy Subjects

Healthy

Sweden
Biota Pharma Europe Limited

Completed

Safety, Efficacy and Pharmacokinetics of BTA-C585 in a RSV Viral Challenge Study

Respiratory Syncytial Virus (RSV) Infection

United Kingdom
University of North Carolina, Chapel Hill

Completed

Determining the Efficacy and Value of Immunotherapy on the Likelihood of Peanut Tolerance: The DEVIL Study (DEVIL)

Food Hypersensitivity

United States
Proteostasis Therapeutics, Inc.

Completed

Study to Assess the Safety, Tolerability, PK, ECG Effects, Food Effect, and Drug-drug Interaction (DDI) of Hormonal Contraceptives of PTI-428 in Healthy Female Volunteers

Healthy Volunteer

United States
Case Comprehensive Cancer Center
National Cancer Institute (NCI)

Terminated

Early Oral Supplementation in Improving Nutritional Status in Patients Undergoing Hematopoietic Stem Cell Transplant

Malignant Neoplasm

United States
Azienda Policlinico Umberto I

Completed

Dietetic Versus Topical Steroids for Pediatric Eosinophilic Esophagitis

Eosinophilic Esophagitis

Italy
Université de Sherbrooke
Canadian Diabetes Association

Completed

Early Screening for Gestational Diabetes Mellitus (DG2)

Gestational Diabetes Mellitus

Canada
Universitaire Ziekenhuizen KU Leuven

Completed

Vildagliptin on Gastric Accommodation

Healthy
Sciotec Diagnostic Technologies GmbH

Completed

Study to Investigate the Effect of an Oral Diamine Oxidase Substitution (DAOsin) in Histamine Intolerant Patients on the Low Endogenous Diamine Oxidase Serum Activity

Food Intolerance | Histamine Intolerance

Austria
Takeda

Completed

TAK-020 Relative Bioavailability and Food Effect Study in Healthy Participants

Healthy

United Kingdom
King's College London
Action Medical Research

Unknown

The EAT-On Study: Sensitisation, Allergy and Child Health

Obesity, Childhood | Food Allergy in Children | Food Allergen Sensitisation

United Kingdom
University Hospital, Montpellier

Terminated

Optimization of Oral Diet in Critically Ill Patients (NAP-REA)

Critically Ill Patients | Nutrition | Food Intake

France
Trius Therapeutics LLC

Completed

Food Effects of Single Oral Dose of 600mg TR-701

Healthy

United States
University of North Carolina, Chapel Hill
University of Arkansas

Completed

Oral Immunotherapy for Peanut Allergy (PMIT) (PMIT)

Food Hypersensitivity

United States
University of North Carolina, Chapel Hill

Terminated

Peanut Oral Immunotherapy (OIT) - Initial Pilot Study in Adults

Peanut Allergy

United States
University of North Carolina, Chapel Hill
University of Arkansas

Completed

Treatment of Egg Allergy in Children Through Oral Desensitization (EGG OIT) (EggOIT)

Food Hypersensitivity

United States
University of North Carolina, Chapel Hill

Completed

Oral Immunotherapy (OIT) for Peanut Allergy (PnOIT3)

Peanut Hypersensitivity

United States
University of North Carolina, Chapel Hill
National Institute of Allergy and Infectious Diseases (NIAID)

Completed

Mechanisms of Desensitization During Peanut Oral Immunotherapy (PnOIT4)

Food Hypersensitivity

United States
University of North Carolina, Chapel Hill
Genentech, Inc.

Completed

Peanut Oral Immunotherapy and Anti-Immunoglobulin E (IgE) for Peanut Allergy (PAIE/Xolair)

Peanut Hypersensitivity

United States
FHI 360

Completed

Long-Acting Reversible Contraception (LARC)

Contraception

United States
Stanford University
National Institute of Allergy and Infectious Diseases (NIAID)

Completed

Study Using Xolair in Rush Multi Oral Immunotherapy in Multi Food Allergic Patients (MAP-X)

Food Allergy

United States
Janssen Research & Development, LLC

Withdrawn

Study to Investigate the Food Effect and Oral Bioavailability of Tablet Formulations Relative to Suspension Formulation of JNJ-54416076 in Healthy Participants

Healthy

United States
Umeå University
Örebro University, Sweden; Region Örebro County; Dalarna University; Region Gävleborg and other collaborators

Completed

Swallowing Function, Oral Health, and Food Intake in Old Age (SOFIA)

Quality of Life | Deglutition Disorders | Dysphagia | Swallowing Disorders

Sweden
National Institute of Allergy and Infectious Diseases...
Consortium of Food Allergy Research

Completed

Oral Immunotherapy for Childhood Egg Allergy

Hypersensitivity | Food Hypersensitivity | Immediate Hypersensitivity

United States
University of Michigan
Food and Drug Administration (FDA)

Completed

Modernization of in vivo-in Vitro Oral Bioperformance Prediction and Assessment

Human Gastrointestinal Physiology Data

United States
TaiGen Biotechnology Co., Ltd.

Completed

A Study Evaluating the Effect of a Single-dose Oral Administration of Nemonoxacin Capsule on QTc Intervals and Heart Rhythms of Healthy Subjects and the Influence of Food Intake on QTc Intervals and Pharmacokinetic Characteristics

Healthy Volunteers
GlaxoSmithKline

Completed

An Open Label Study to Examine the Effects of a High-Fat Meal and Particle Size on the Pharmacokinetics of Orally Administered GSK2118436 in Subjects With BRAF Mutation Positive Tumor

Cancer

United States
GlaxoSmithKline

Completed

A Study to Examine the Effects of Low and High-fat Meals on Orally Administered Lapatinib in Metastatic ErbB2 Positive Breast Cancer Patients

Neoplasms, Breast

United States, Netherlands, Canada
Diurnal Limited
Simbec Research; EMAS Pharma; Brush Clinical Research Ltd.; Voet Consulting; Medical...

Completed

Bioavailability of Infacort When Administered Onto Food Compared to Direct Oral Administration

Adrenal Insufficiency

United Kingdom
University of Florida
Kyowa Hakko Bio Co., Ltd.

Completed

Oral Glutathione Supplementation in Older Healthy Adults and Its Effect on the Number of Healthy Days Experienced During Four Months of Supplementation Compared to Placebo (GSH)

Improvement in Immune Cell Function in Elderly Humans

United States
Kimberly-Clark Corporation
Academisch Medisch Centrum - Universiteit van Amsterdam (AMC-UvA); NIZO Food...

Completed

Rudolph: Nasal Microbiota With Red and Sore Nose

Dermatitis

Netherlands
GlaxoSmithKline

Completed

A Study Testing the Effect and Safety of Casopitant (GW679769) While Taking Warfarin in Healthy Human Volunteers

Nausea and Vomiting, Chemotherapy-Induced

United States
Chemigen, LLC

Unknown

CC100: Phase 1 Multiple-Dose Safety and Tolerability in Subjects With ALS (CC100B)

Amyotrophic Lateral Sclerosis

United States
Centre Hospitalier Universitaire Dijon

Unknown

Evaluate the Link Between the Characteristics of Oral Physiology and the Formation of the Food Bolus During the Consumption of Dairy Products in Elderly People (AlimaSSenSLait)

Old Person

France
Centre Hospitalier Universitaire Dijon

Completed

Evaluate the Link Between the Characteristics of Oral Physiology and the Formation of the Food Bolus During the Consumption of Cereal Products in Elderly People

Old Person

France
Sirtris, a GSK Company
GlaxoSmithKline

Completed

A Clinical Study to Assess the Effect of Food and Gender on the Pharmacokinetics of SRT2104 Administered as an Oral Suspension or Capsule Formulation to Normal Healthy Volunteers

Diabetes Mellitus, Type 2

United Kingdom

3

Subscribe