Reducing elective vascular surgery perioperative risk with brief preoperative dietary restriction
James R Mitchell, Joshua A Beckman, Louis L Nguyen, C Keith Ozaki, James R Mitchell, Joshua A Beckman, Louis L Nguyen, C Keith Ozaki
Abstract
Brief preoperative dietary interventions emphasizing reduced calorie and protein intake will decrease perioperative morbidity and mortality associated with vascular operative procedures by modulating maladaptive response to operative stress.
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Source: PubMed