- ICH GCP
- US Clinical Trials Registry
- Clinical Trial NCT00702312
A Bengali Dietary Salt Study to Control Blood Pressure
July 28, 2009 updated by: Barts & The London NHS Trust
A Multi-method Study of a Low-salt Dietary Approach to Control Blood Pressure in the Bangladeshi Chronic Kidney Disease Population.
The aim of this study is to assess the benefits of using low-salt and healthy eating educational programme, designed specifically for Bangladeshi kidney patients, compared to the usual diet advice given by the clinic dietitians.
Study Overview
Status
Completed
Conditions
Detailed Description
We conducted an exploratory study initially to learn about the East London Bangladeshi (ELB) kidney patients salt intake.
Furthermore, we assessed their educational needs to inform the development and implementation of an educational programme to reduce dietary salt intake in line with the Department of Health recommendations for a good blood pressure control.
The educational programme will be tested in a randomized controlled trial.
We are interested in salt because studies have shown that salt is one of the causes of high blood pressure.
Scientific studies have also shown that the longer a person has high blood pressure the more the damage to the kidneys.
Study Type
Interventional
Enrollment (Actual)
56
Phase
- Phase 3
Contacts and Locations
This section provides the contact details for those conducting the study, and information on where this study is being conducted.
Study Locations
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London, United Kingdom, E1 1BB
- The Royal London Hospital
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Participation Criteria
Researchers look for people who fit a certain description, called eligibility criteria. Some examples of these criteria are a person's general health condition or prior treatments.
Eligibility Criteria
Ages Eligible for Study
18 years to 75 years (Adult, Older Adult)
Accepts Healthy Volunteers
No
Genders Eligible for Study
All
Description
Inclusion Criteria:
- Adult Bengali kidney disease hypertensive patients
Exclusion Criteria:
- Non-hypertensive Bengali patients and those on dialysis therapy
Study Plan
This section provides details of the study plan, including how the study is designed and what the study is measuring.
How is the study designed?
Design Details
- Primary Purpose: Treatment
- Allocation: Randomized
- Interventional Model: Parallel Assignment
- Masking: None (Open Label)
Arms and Interventions
Participant Group / Arm |
Intervention / Treatment |
|---|---|
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Experimental: Study group
Study group that will attend low-salt educational community programme
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Subjects will attend a health promotion cooking programme and receive written tailored low-salt Bengali educational tool.
This tool has been developed specifically for this population group from Phase 1 and 2 study.
Other Names:
A multi-component low-salt educational programme tailored to the Bangladeshi kidney disease patients delivered in the community.
Other Names:
A multi-component Low-salt educational programme tailored to the Bangladeshi kidney disease patients residents in Tower Hamlets delivered over 5 months.
Other Names:
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No Intervention: Control group
Subjects in this arm will have routine medical and dietetic treatment for low-salt reduction.
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What is the study measuring?
Primary Outcome Measures
Outcome Measure |
Time Frame |
|---|---|
|
Reduction in blood pressure
Time Frame: Six months
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Six months
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Secondary Outcome Measures
Outcome Measure |
Time Frame |
|---|---|
|
Reduction in dietary salt intake
Time Frame: Six months
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Six months
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Collaborators and Investigators
This is where you will find people and organizations involved with this study.
Sponsor
Collaborators
Investigators
- Principal Investigator: Ione Ashurst, BSc, MSc, Barts and the London NHS Trust
Publications and helpful links
The person responsible for entering information about the study voluntarily provides these publications. These may be about anything related to the study.
General Publications
- McMahon EJ, Campbell KL, Bauer JD, Mudge DW, Kelly JT. Altered dietary salt intake for people with chronic kidney disease. Cochrane Database Syst Rev. 2021 Jun 24;6(6):CD010070. doi: 10.1002/14651858.CD010070.pub3.
- de Brito-Ashurst I, Perry L, Sanders TA, Thomas JE, Dobbie H, Varagunam M, Yaqoob MM. The role of salt intake and salt sensitivity in the management of hypertension in South Asian people with chronic kidney disease: a randomised controlled trial. Heart. 2013 Sep;99(17):1256-60. doi: 10.1136/heartjnl-2013-303688. Epub 2013 Jun 13.
Study record dates
These dates track the progress of study record and summary results submissions to ClinicalTrials.gov. Study records and reported results are reviewed by the National Library of Medicine (NLM) to make sure they meet specific quality control standards before being posted on the public website.
Study Major Dates
Study Start
June 1, 2008
Primary Completion (Actual)
April 1, 2009
Study Completion (Actual)
July 1, 2009
Study Registration Dates
First Submitted
June 19, 2008
First Submitted That Met QC Criteria
June 19, 2008
First Posted (Estimate)
June 20, 2008
Study Record Updates
Last Update Posted (Estimate)
July 29, 2009
Last Update Submitted That Met QC Criteria
July 28, 2009
Last Verified
July 1, 2009
More Information
Terms related to this study
Keywords
Additional Relevant MeSH Terms
Other Study ID Numbers
- 07/Q0605/13
This information was retrieved directly from the website clinicaltrials.gov without any changes. If you have any requests to change, remove or update your study details, please contact register@clinicaltrials.gov. As soon as a change is implemented on clinicaltrials.gov, this will be updated automatically on our website as well.