Search clinical trials for: Consumption of FLAVIS

Total 158320 results

Dr. Schär AG / SPA
Slb Pharma

Recruiting

Low-Protein Diet With Low-Protein Foods Versus a LPD Without LP Foods in Patients With Chronic Kidney Disease (CKD)

Chronic Kidney Disease Stage 5 | Chronic Kidney Disease stage4 | Chronic Kidney Disease Stage 3B

France
ANTONIOS KOUTELIDAKIS
Democritus University of Thrace; University of Ioannina

Enrolling by invitation

Effect of Consumption of a Novel Functional Yogurt on Blood Biomarkers of Healthy Participants (FB-CL1)

Healthy

Greece
Tel-Aviv Sourasky Medical Center
Weizmann Institute of Science

Completed

Testing the Effect of Whole-wheat Sourdough Bread Compared to White Bread on Healthy Individuals

Body Weight Changes | Dietary Modification | Gastrointestinal Microbiome | Bread | Hematologic Tests

Israel
Maastricht University Medical Center
Suikerstichting Nederland (Baarn)

Completed

Blood Glucose Homeostasis in Type 2 Diabetes: the Effects of Saccharose

Type 2 Diabetes | Glycemic Control

Netherlands
University of Udine
Wageningen University and Research

Completed

Glycemic and Insulinemic Response of Durum Wheat Bread

Glycemic Index | Oral Processing | Glucose Response | Insulin Response

Italy
Universidad Católica San Antonio de Murcia

Completed

The Potential Effect of Avena Sativa L. on Wellness/Wellbeing During Smoking Reduction/Cessation Experience (SMOK)

Smoking Reduction

Spain
Agroscope Liebefeld-Posieux Research Station ALP
University Hospital Inselspital, Berne

Completed

Impact of Dairy Products on Postprandial Inflammation

Inflammation | Obesity | Nutritional Intervention

Switzerland
University of Alabama at Birmingham
Egg Nutrition Center

Completed

The Role of Protein in Regulating Ad Libitum Energy Intake in Humans

Energy Balance

United States
University of Thessaly
University of Nicosia; University of Cyprus

Completed

Integral Physiological Adaptations to Carbohydrate Periodization (IPACP)

Fatigue | Sleepiness | Feeding Patterns | Daytime Sleepiness, Excessive

Greece, Cyprus
Fudan University

Active, not recruiting

Effects of Time-Restricted Fasting on the Postprandial Glycemic Responses

Healthy

China
DongGuk University
Ministry of Food and Drug Safety, Korea

Unknown

Combined Dietary Education of Low Sodium and High Potassium Consumption

Hypertension | Prehypertension

Korea, Republic of
Menekşe Nazlı AKER

Completed

The Effect of Hydrogen-rich Water on Premenstrual Symptoms and Quality of Life

Premenstrual Syndrome

Turkey
Griffin Hospital
Boston University

Completed

Effects of Cocoa on Ambulatory Blood Pressure and Vascular Function in Patients With Stage I Hypertension (DARC)

Hypertension

United States
a2 Milk Company Ltd.

Completed

A1 Versus A2® Milk on the Gastrointestinal Physiology, Symptoms and Cognitive Behaviour for the Preschool Children

Gut Inflammation
Lund University

Completed

The Effect of the Fermented Tea Beverage Kombucha on the Oral and Gut Microflora

Microbial Colonization

Sweden
University of Bath
Biotechnology and Biological Sciences Research Council; Unilever R&D

Completed

Metabolic and Immune System Responses to a Mixed Meal

Inflammation

United Kingdom
a2 Milk Company Ltd.

Completed

Comparative A1 vs A2 Formula and Breast Feeding on Alimentation and Gastrointestinal Digestion for the Infant

Intestinal Absorption
Bournemouth University
University of Bristol

Completed

Repeated Sweet Breakfasts and Subsequent Sweet Food Preferences and Intakes

Repeated Sweet Food Consumption

United Kingdom
Purdue University
Dairy Research Institute

Completed

Impact of Fluid Milk on Post-meal Glycemia and Insulinemia in Overwt/Obese Adults (S37)

Blood Glucose | Blood Insulin

United States
King's College London
Maastricht University; Alliance for Potato Research and Education

Recruiting

STARchy Staples: a Randomised Controlled Trial on Cardiometabolic Health (STARCHy)

Cardiometabolic Health

United Kingdom
Eastern Mediterranean University

Completed

The Effects of Unfiltered (Turkish) Coffee Consumption on Cardiovascular Risk Parameters

Cardiovascular Diseases

Cyprus
University of Valladolid

Completed

Fruit and Vegetable Intake Promotion. "The UVa Community Eats Healthy" Study Protocol (University of Valladolid) (UVa)

Fruit and Vegetable Consumption

Spain
ETH Zurich

Recruiting

Pilot Trial: Bioavailability Animal vs. Plant Protein Drink

Nutrition, Healthy | Leucine Sensitivity

Switzerland
Wageningen University
VU University of Amsterdam

Completed

Health Effects of CLA Versus Industrial Trans Fatty Acids (CLARINeT)

Healthy

Netherlands
National Taiwan Normal University

Recruiting

Delayed Dinner, Exercise and Glucose Metabolism

Normal Dinner | Delayed Dinner | Exercise Plus Delayed Dinner

Taiwan
Purdue University
United States Agency for International Development (USAID)

Completed

Eating Peanuts for Health

Obesity | Overweight | Hyperlipidemia

United States
Hospices Civils de Lyon

Completed

Milk Polar Lipids Consumption, Lipid Metabolism, and Inflammation in Menopausal Women (VALOBAB-C)

Cardiometabolic Risk

France
Imperial College London

Recruiting

Glycaemic Index of Foods in Healthy Volunteers (GI)

Healthy

United Kingdom
Ege University

Completed

The Effect of Consumption of Bread Types Made From Various Flours on Blood Glucose Fluctuations (Obesity)

Obesity | Glycemic Index | Blood Glucose | Bread

Turkey
Aalborg University Hospital

Completed

The Effect of Beer, Red Wine and Fruit Juice on Blood Vessel Function in Persons With Cardiovascular Disease

Coronary Heart Disease

Denmark
Universidad Católica San Antonio de Murcia

Completed

Effect of a Dietary Supplement on Weight Loss and Psychological Wellbeing in Overweight Individuals

Overweight

Spain
University of California, Los Angeles

Completed

Influence of Spices on Mixed Vegetable Intake Including Brassica Vegetables

Overcoming Resistance to Eating Cruciferous Vegetables
USDA Beltsville Human Nutrition Research Center

Completed

Biomarkers of Broccoli Intake: A Pilot Study

Healthy Volunteers

United States
IMDEA Food

Completed

Targeting DNA-methylation Fingerprints Linked to Ultra-Processed Foods Consumption to Prevent Non-communicable Diseases: the METHYL-UP Study (METHYL-UP)

Obesity | Overweight

Spain
Boston Children's Hospital
Innovision

Completed

Validation of a Novel Oxygen Consumption Measurement Technique in Neonates

Congenital Heart Defect | Neonatal Respiratory Failure

United States
Massachusetts General Hospital
Procter and Gamble

Terminated

Quantifying Skin Oxygenation Properties in Normal vs Sun Exposed Skin (SMARTevans)

Healthy | Sun Exposure

United States
Applied Science Private University

Unknown

The Effect of Coffee Consumption on the Serum Levels of Leptin, Folic Acid, and Vitamin B12

Atherosclerosis

Jordan
Ege University

Completed

The Effect of Hazelnut Flour on Blood Glucose (Hazelnut)

Obesity | Celiac Disease | Blood Glucose | Flour Sensitivity

Turkey
Boston Children's Hospital
National Institute of Diabetes and Digestive and Kidney Diseases (NIDDK)

Completed

Reducing Sugar-sweetened Beverage Consumption in Overweight Adolescents (BASH)

Obesity | Overweight

United States
Texas A&M University

Unknown

Nutrition, Vision, and Cognition in Sport Study: Beef (IONSport:Beef)

Cognitive Change | Nutritional Anemia | Diet, Healthy | Nutrient Deficiency | Diet; Deficiency | Visual Spatial Processing | Dietary Deficiency | Dietary B12 Deficiency | Dietary Zinc Deficiency | Dietary Vitamin B12 Deficiency Anemia | Dietary Deficiency of Selenium and Vitamin E

United States
Ajinomoto USA, INC.

Completed

Effect of Chili Pepper Extract on Weight and Fat Loss and Metabolism Increase

Obesity | Overweight
University of Minnesota

Withdrawn

Discretionary Food Sources and Stress Perception

Stress Perception | Discretionary Calories | Over All Health

United States
Eastern Mediterranean University

Not yet recruiting

The Effect of Plate Size on Food Consumption and Satiety

Satiety | Food Consumption
Fondazione Policlinico Universitario Agostino Gemelli...
Massimo Antonelli; Flavia Torrini; Alessandra Bisanti; Eleonora Filipponi; Domenica... and other collaborators

Recruiting

Patient Management During Major Abdominal Surgery: an Oxygen Consumption Protocol Compared to Standard Approach (HEART-CORE)

Hemodynamic Instability

Italy
Bournemouth University
University of Bristol

Completed

Repeated Sweet Consumption and Subsequent Sweet Food Preferences and Intake

Repeated Sweet Food Consumption

United Kingdom
Iowa State University

Completed

Effects of Whole Egg Consumption on Inflammation, Mood, and Recovery in Collegiate Female Gymnasts

Inflammation

United States
Hadassah Medical Organization

Unknown

Brain Responses to Visual Food Cues in Response to a Low Carbohydrate Diet

Changes in Functional MRI

Israel
Azienda di Servizi alla Persona di Pavia

Recruiting

Glycemic Index of Italian Rice Varieties

Glycemic Index

Italy
a2 Milk Company Ltd.

Completed

Incidence of Lactose Intolerance Among Self-reported Lactose Intolerant People

Lactose Intolerance
University of Florida
University of Rwanda; World Vision

Recruiting

DEUX OEUFs: Cracking the Potential of Eggs to Improve Child Growth and Development

Fetal Growth Retardation | Infant Malnutrition

Rwanda

Search clinical trials for: Consumption of FLAVIS

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