Search clinical trials for: Unprocessed food diet

Total 5806 results

National Institute of Diabetes and Digestive and...

Recruiting

Effect of Ultra-processed Versus Unprocessed Diets on Energy Metabolism

Obesity | Healthy Diet

United States
National Institute of Diabetes and Digestive and...

Completed

Effect of Ultra Processed Versus Unprocessed Diets on Energy Intake

Healthy Diet

United States
University of Copenhagen
Deakin University; Monash Health

Completed

Food Intake and Epigenetic Alteration in the Spermatozoa of Singletons and Twins (FEASST)

Overnutrition | Fertility Issues | Nutrition, Healthy | Epigenetic Disorder

Denmark
Virginia Polytechnic Institute and State University

Recruiting

Young Adult Eating Habits (YAEH)

Eating Behavior | Eating Habit

United States
Oklahoma State University

Recruiting

Determinants and Outcomes of High vs. Low Ultra-processed Feeding

Healthy Nutrition

United States
Purdue University

Completed

Effects of Consuming Red Meat on the Gut Microbiota in Young Adults (S51)

Diet Modification

United States
University of Turku

Recruiting

The Impact of Plant-Based Protein-rich Food Products With Varying Degree of Processing on the Human Gut Microbiome Composition and Human Metabolome

Inflammation | Gut Microbiota | Metabolism

Finland
Virginia Polytechnic Institute and State University

Recruiting

The Effect of Processing on Food Reward (PFR)

Metabolic Diseases

United States
Central Washington University

Completed

Diet-Induced Thermogenesis: A Comparison of Whole and Processed Foods

Obesity
Rutgers, The State University of New Jersey

Recruiting

Dismantling the U.S. Social Norm of the "Kids' Food" Archetype (REACH Project)

Environmental Exposure | Food Selection

United States
The University of Queensland

Withdrawn

Food or Supplemental Lutein Absorption (FSLA20)

Macula Lutea Opacity

Australia
University of Copenhagen
Aarhus University Hospital; University of Aarhus

Completed

Towards Objective Dietary Assessment in Large-scale Studies (ODA)

Diabetes Mellitus, Type 2

Denmark
Wageningen University
Next Food Collective (previously TKI agri-food program and TiFN, Top Institute...

Recruiting

Impact of the Eating Rate of Ultra-processed Foods on Dietary Intake Behavior and Metabolic Responses

Eating Rate

Netherlands
Northumbria University
Quorn

Completed

The Effects of Replacing Red and Processed Meat With Quorn on Biomarkers of Gut Health (MYCOMEAT)

Colorectal Cancer

United Kingdom
Skidmore College

Completed

Thermic Effect of Three Different Meals in Healthy Women

Obesity | Weight Loss
USDA Beltsville Human Nutrition Research Center
National Cattlemen's Beef Association

Active, not recruiting

Meat And Dietary Pattern Study

Healthy Volunteers

United States
University of California, Davis

Completed

Effects of Short-term Diet on HDL Composition and Function

Inflammation | Diet Modification | HDL

United States
Stanford University

Recruiting

Fermented Food-Supplemented Diet in Ulcerative Colitis

Inflammatory Bowel Diseases | Diet Modification | Ulcerative Colitis

United States
Indiana University

Completed

The Effectiveness of the Neutropenic Diet in Pediatric Oncology Patients

Sarcoma | Acute Lymphoblastic Leukemia | Acute Myelogenous Leukemia | Neuroblastoma | Non-Hodgkins Lymphoma

United States
Mayo Clinic

Recruiting

A Study of Healthy Microbiome, Healthy Mind

COVID-19 | Critical Illness | Cognitive Impairment | Dysbiosis | Mental Health Impairment | Weakness, Muscle | PICS

United States
Mayo Clinic

Recruiting

Whole Food Plant-based Diet Effect on Obstructive Sleep Apnea

Obstructive Sleep Apnea | Daytime Sleepiness

United States
Mayo Clinic

Withdrawn

Whole-Food, Plant-Based Diet for Active Crohn's Disease

Crohn Disease
University of California, San Francisco

Recruiting

Diet and Depression

Depression | Obesity | Metabolic Syndrome | Weight Gain | Major Depressive Disorder

United States
University of Michigan

Completed

The Biobehavioral Impact of Diet Quality on Affect and Craving

Food Addiction | Withdrawal

United States
University of Rochester

Active, not recruiting

Low-Carbohydrate and Plant-Based Dietary Effects on Vascular Health

Hypertension | Hyperlipidemias | Heart Disease, Ischemic

United States
University of California, Irvine

Completed

Preliminary Effect of Food Processing and Sweeteners on Glycemic and Metabolic Measures

Blood Pressure | Dietary Habits | Blood Sugar; High

United States
University of Rochester

Terminated

Effects of Whole Food, Plant-Based Nutrition on Chronic Kidney Disease With Proteinuria

Proteinuria | Chronic Kidney Disease Stage 3B | Chronic Kidney Disease, Stage 4

United States
University of California, San Diego

Active, not recruiting

Feasibility of a Whole-Food, Plant-Based Diet for Patients With Low-Risk Chronic Lymphocytic Leukemia (CLL)

Chronic Lymphocytic Leukemia Stage A(0)

United States
Lancaster General Hospital
Louise von Hess Medical Research Institute

Completed

A Whole Food Plant Diet and Its Lipidemic Effects on Primary Prevention in a Free-range Population (WholeLIFE)

Diet Modification | Cardiology

United States
Laval University
Université de Montréal; Centre de Recheche du Centre Hospitalier Université...

Recruiting

Unravelling the Impact of Diet on Cardiovascular Health in Heterozygous Familial Hypercholesterolemia. (FH-Diet)

Cardiovascular Diseases | Familial Hypercholesterolemia | Cholesterol, Elevated | Nutrition, Healthy | Cholesterol; Metabolic Disorder

Canada
Boston Children's Hospital
University of South Florida; Indiana University

Recruiting

Carbohydrate Beta Cell Function and Glucose Control in Children With Diabetes

Diabetes Mellitus, Type 1

United States
Queen's University

Terminated

Comparison of 4 Diets in the Management of Overweight Patients With Vascular Disease

Obesity | Cardiovascular Disease | Metabolic Syndrome

Canada
University of Wyoming
National Institutes of Health (NIH); National Institute of General Medical...

Active, not recruiting

Reclaiming Indigenous Food and Health

Hypertension | Obesity | Diabetes | Overweight

United States
The R2 Institute

Unknown

Dietary Factors and Disfluency: A Look Into Food Allergies and Other Environmental Triggers Associated With Variations in Severity of Vocal Cord Tension.

Vocal Cord Tension | Dysfluency Developmental

United States
University of Toronto

Completed

The Influence of Soy Isoflavnoids on the Hypocholesterolemic Effects of Soy

Cardiovascular Diseases | Hyperlipidemia
Drexel University

Recruiting

Biobehavioral Reward Responses Associated With Consumption of Nutritionally Diverse Ultra-Processed Foods

Obesity | Food Addiction | Overeating

United States
University of North Carolina, Chapel Hill
Mayo Clinic; National Institute of Diabetes and Digestive and Kidney Diseases... and other collaborators

Enrolling by invitation

The Immune Directed Individualized Elimination Therapy (iDIET) Study (iDIET)

Eosinophilic Esophagitis | EoE

United States
Ethiopian Public Health Institute
Wageningen University; International Food Policy Research Institute; Food and...

Completed

Developing and Validating Food-based Dietary Guidelines and a Healthy Eating Index

Healthy

Ethiopia
Biomerica

Completed

Endpoint Determination Study Protocol

Irritable Bowel Syndrome

United States
Taichung Veterans General Hospital
Fresenius Kabi Taiwan Ltd.

Completed

Low Protein Renal Formula as Meal Replacement in Predialysis CKD Patients

Chronic Kidney Disease

Taiwan
Sir Run Run Shaw Hospital
University Hospital, Zürich

Unknown

The Effects of Lactose Intolerance on Gastrointestinal Function and Symptoms in a Chinese Population

Irritable Bowel Syndrome | Lactose Intolerance

China
The Cleveland Clinic

Active, not recruiting

Analysis of MicroBial Metabolites After Eating Refined Food (AMBER)

Dietary Habits

United States
University Hospital, Geneva

Terminated

Study to Assess Tolerance of Traces in Peanut/Tree Nut Allergic Children.

Peanut Allergy | Food Allergy | Tree Nut Allergy

Switzerland
M.D. Anderson Cancer Center

Not yet recruiting

Prebiotic Food-enriched Diet (PreFED) to Enhance the Microbiome and Response to First-line Immunotherapy in Unresectable Melanoma

Unresectable Melanoma

United States
San Diego State University

Not yet recruiting

Pilot Study of Capacity-oriented Intervention to Promote Food Security and Diet Quality Among Hispanics/Latinos

Knowledge, Attitudes, Practice | Self Efficacy | Nutrition, Healthy
Istituto Ortopedico Rizzoli
International Agency for Research on Cancer

Recruiting

Dietary Habits, Metabolome, Immune Profile and Microbiota in Patients With Bone Sarcoma (Metabol-Sarc)

Osteosarcoma | Ewing Sarcoma

Italy
Penn State University
National Institute of Diabetes and Digestive and Kidney Diseases (NIDDK)

Completed

Portion Size Strategies for Management of Body Weight

Obesity

United States
Seattle Children's Hospital

Completed

Nutritional Therapy Study in Pediatric Crohn's Disease

Crohn's Disease

United States
Harvard School of Public Health (HSPH)
FDI Clinical Research

Completed

Culturally-Adapted Diet for Puerto Rican Adults

Hypertension | Obesity | Diabetes Mellitus, Type 2 | Dyslipidemias | Abdominal Obesity | High Triglycerides | High Blood Glucose

Puerto Rico
University of Alabama at Birmingham
Medifast, Inc.

Completed

Medifast 5 & 1 Plan

Obesity | Nutrition Disorders | Overweight | Body Weight | Weight Loss

United States

Search clinical trials for: Unprocessed food diet

Sponsors and Collaborators

Medical Conditions

Drug Interventions

CROs by country

CROs in Croatia

Conditions

Rare Diseases

Drug Interventions

Dietary Supplements

Sponsor/Collaborators

Locations