Clinical Trials Sponsored by Ocean Nutrition

Total 1662 results

Pennington Biomedical Research Center
Nutrition 21, Inc.

Completed

Effects of Chromium Picolinate on Food Intake

Obesity | Atypical Depression

United States
Clinical Nutrition Research Centre, Singapore
Danone Research

Completed

Study to Determine Ethnic Differences in the Glycaemic Response to Nutritional Formula Drinks

Diabetes | Impaired Glucose Tolerence

Singapore
Metabolic Technologies Inc.
Koach Sport and Nutrition

Completed

Effects of 14-days of HMB-free Acid on Changes in Muscle During 4-days of Survival Training

Survival Training

Israel
Father Flanagan's Boys' Home
Mead Johnson Nutrition

Completed

Fermentation Rate of Infant Formula

Healthy

United States
Canadian Malnutrition Task Force
Canadian Nutrition Society

Completed

The Nutrition Care in Canadian Hospitals Study; 2010-2013. (CMTF)

Malnutrition
Wageningen University
Top Institute Food and Nutrition

Completed

Comparison of Pure Epicatechin and Cocoa on Markers of Vascular Function (FLAVO2)

Endothelial Dysfunction | Bioavailability

Netherlands
Technological Centre of Nutrition and Health, Spain

Completed

Effect of a Polyphenol-rich Cocoa Extract on Peripheral Blood Mononuclear Cells Gene Expression

Gene Expression | Cardiovascular Function

Spain
Maastricht University Medical Center
Novartis Medical Nutrition

Completed

Dose-response Study of Arginine Supplementation in Severe Sepsis

Sepsis | Septic Shock
Wageningen University
Top Institute Food and Nutrition

Completed

The Effects of Sodium and Potassium on Blood Pressure, Vascular Function and Renal Function (KaNa)

Hypertension | Blood Pressure | Vascular Function | Renal Function

Netherlands
USDA, Western Human Nutrition Research Center
HarvestPlus

Completed

Vitamin A Absorption From Cassava in Women (FL-80)

Vitamin A Deficiency

United States
Wageningen University
Top Institute Food and Nutrition

Completed

Cardiovascular Health Effects of Flavanol Rich Chocolate (CHOC)

Endothelial Dysfunction

Netherlands
Mead Johnson Nutrition
Father Flanagan's Boys' Home

Completed

Investigation of A Children's Beverage Containing Different Probiotics

Immunity

United States
University of Sao Paulo
Ganep Human Nutrition

Unknown

Evaluating the Effectiveness of LACTOFOS in Constipated Patients (COSI)

Constipation

Brazil
Wageningen University
Top Institute Food and Nutrition

Completed

Elucidation and Monitoring Postprandial Endothelial Function (EMPEF)

Cardiovascular Disease | Endothelial Dysfunction

Netherlands
USDA Grand Forks Human Nutrition Research Center
University at Buffalo; USDA, Western Human Nutrition Research Center

Completed

Motivating Value of Vegetables Study (VegUp)

Obesity | Overweight

United States
USDA Grand Forks Human Nutrition Research Center

Recruiting

Train Your Brain - Executive Function

Overweight and Obesity

United States
Romanian Society for Enteral and Parenteral Nutrition

Not yet recruiting

ImpACt of Very High Protein Content Enteral nUtrition Formulas on Critically Ill MUltipLe trAuma paTiEnts (ACCUMULATE)

Trauma | Gastroparesis | Muscle Loss | Metabolism | Nutritional Deficiency | Protein Malnutrition | Calorie Malnutrition Protein

Romania
Texas Tech University
American Society for Nutrition

Not yet recruiting

Increasing Vegetable Intake Using Monosodium Glutamate: A Reduced-Effort Intervention

Sodium Excess | Healthy Nutrition | Culinary Medicine
USDA Grand Forks Human Nutrition Research Center

Completed

Survey of Diet and Health Beliefs

Dietary Guidelines

United States
FrieslandCampina
Société de Nutrition de Côte d'Ivoire

Completed

Cross-sectional Dietary Intake Survey on Ivorian School-Aged Children and Women of Reproductive Age (AN)

Diet; Deficiency

Netherlands
USDA Human Nutrition Research Center on Aging

Completed

Acute Raspberry Intake on Metabolic Control and Cognitive Function

Obesity | Aging | Age-related Cognitive Decline

United States
USDA Grand Forks Human Nutrition Research Center

Completed

The Juice Study: Sensitivity of Skin Carotenoid Status to Detect Change in Intake

Overweight

United States
Maastricht University Medical Center
Raisio Nutrition Ltd.

Terminated

Plant Stanol Esters and COVID-19 Vaccination Response

Overweight and Obesity

Netherlands
USDA Grand Forks Human Nutrition Research Center

Completed

Sprint to Fitness: Effect of Outcome Expectations on Responses to Interval Exercise Training

Obesity | Overweight

United States
USDA Grand Forks Human Nutrition Research Center

Completed

Increasing Spontaneous Non-exercise Activity (The Sitting Study)

Sedentary Lifestyle

United States
Abbott Nutrition
Changi General Hospital; SingHealth Polyclinics

Completed

The Nutritional Health for the Elderly Reference Centre Study (The NHERC Study) (NHERC)

Malnutrition

Singapore
DuPont Nutrition and Health
University of Texas

Completed

Protein Blends (Soy, Whey and Casein) for Muscle Synthesis

Muscle Synthesis

United States
USDA Grand Forks Human Nutrition Research Center

Completed

Motivation to Exercise (Motiv2Ex)

Obesity | Overweight | Physical Activity

United States
USDA Grand Forks Human Nutrition Research Center

Completed

Exercise and Weight Control

Overweight | Obese

United States
KGK Science Inc.
DuPont Nutrition and Health

Completed

Dose-ranging Efficacy of Polydextrose Supplement on Colonic Transit Time and Symptoms in Adults With Functional Constipation

Functional Constipation

Canada
USDA Grand Forks Human Nutrition Research Center

Completed

Glycemic Effects of Honey

Pre-diabetes

United States
USDA Grand Forks Human Nutrition Research Center

Completed

Bioavailability of Fish Oils: Emulsified Versus Capsular Triglyceride

Healthy Adults

United States
USDA Grand Forks Human Nutrition Research Center

Completed

Biologic Assessment of Satiety

Obesity

United States
USDA Grand Forks Human Nutrition Research Center

Completed

Measurements of Body Iron Excretion of Healthy Adults

Healthy

United States
USDA Grand Forks Human Nutrition Research Center

Completed

Calcium Retention as Influenced by Dietary Components That Induce an Acid Load

Healthy

United States
Nutrition Institute, Slovenia
Valens Int. d.o.o., Slovenija

Completed

Influence of Beta-glucan Enriched Barley Flour in Bread on Glycemic Response

Glycemic Index
Vastra Gotaland Region
DuPont Nutrition and Health

Completed

Using Probiotics to Reactivate Tumor Suppressor Genes in Colon Cancer

Colon Cancer
University of Illinois at Chicago
Abbott Nutrition

Completed

Rehydration Following Exercise-Induced Dehydration

Dehydration Related to Exercise

United States
Institute of Cardiometabolism and Nutrition, France
Amgen

Unknown

MYOCARDIAL SILENT INFARCTIONS AND FIBROSIS IN FAMILIAL HYPERCHOLESTEROLEMIA (CHOLCOEUR) (CHOLCOEUR)

Familial Hypercholesterolemia - Heterozygous

France
SEAMEO Regional Centre for Food and Nutrition

Completed

The Empowerment Model Towards Type 2 Diabetic Adults To Enhance Vegetable Intake in Achieving Glycemic Control (EDMID)

Glycemic Control for Diabetes Mellitus

Indonesia
Access Business Group
Russian Institute of Nutrition

Completed

Effects of Supplementation in Healthy Russian Population

Heart Health Markers | General Nutritional Status

Russian Federation
Fonterra Research Centre
DuPont Nutrition and Health

Completed

B. Lactis HN019 for Functional Constipation (CTT)

Constipation

United States
Wageningen University
National Institute of Nutrition, Vietnam

Completed

The Effect of a Low Sodium-High Potassium Salt on Blood Pressure in Vietnamese Adults

Hypertension

Vietnam
University of Alabama at Birmingham
Abbott Nutrition

Completed

Nutritional Effect of an Amino Acid Mixture on Lean Body Mass (LBM) in Post-bariatric Surgery Patients

Obesity | Post-gastric Bypass

United States
Mead Johnson Nutrition
Federal University of Bahia

Completed

Efficacy and Tolerance of a Follow-On Formula Fed to Children From 12-48 Months of Age in Salvador, Bahia, Brazil

Acute Respiratory Infection | Diarrheal Disease

Brazil
Wageningen University
Top Institute Food and Nutrition

Completed

Study to Identify Biomarkers for Protein Intake (Biomarker)

Identify New Biomarkers in Blood or Urine After Consumption of Meat Protein, Dairy Protein and Grain Protein in Healthy Subjects.

Netherlands
USDA Grand Forks Human Nutrition Research Center

Recruiting

Impact of Eating Beans on Metabolism

Overweight

United States
USDA Grand Forks Human Nutrition Research Center

Recruiting

Beverages for Thought: Exploring the Relationship Between Blood Glucose and Cognition

Overweight

United States
Texas A&M University
Egg Nutrition Center

Completed

Influence of Eggs on Cognitive Performance

Cognitive Function

United States
Shandong University
Fudan University; Chinese Nutrition Society

Suspended

SREBF1 Polymorphism and Egg Yolk on Cardiovascular Disease Risk in Healthy Young Adults: a Randomised, Two-period, Single Blinded, Crossover Trial

Healthy | GEN1 Gene Mutation

China

Clinical Trials Sponsored by Ocean Nutrition

Sponsors and Collaborators

Medical Conditions

Drug Interventions

CROs by country

CROs in Chile

Conditions

Rare Diseases

Drug Interventions

Dietary Supplements

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