Clinical Trials Sponsored by Norwegian Food Research

Total 469 results

NIZO Food Research
Arla Foods; Denmark

Completed

Milk Ingredients and Resistance Against E-coli-induced GastroEnteritis (MIRAGE) (MIRAGE)

Gastroenteritis | Diarrhea | Bacterial Infection

Netherlands
Norwegian University of Science and Technology
Sykehuset Innlandet HF; Norwegian Foundation for Health and Rehabilitation; Norwegian... and other collaborators

Completed

Probiotics for Irritable Bowel Syndrome

Irritable Bowel Syndrome | Functional Gastrointestinal Disorders

Norway
NIZO Food Research

Completed

Characterization of Resistance Against Live-attenuated Diarrhoeagenic E. Coli (CORAL)

Gastroenteritis | Diarrhea | Bacterial Infections | Escherichia Coli Infections

Netherlands
Food Allergy Research & Education

Recruiting

A Registry for the Food Allergy Community (FPR)

Food Hypersensitivity | Eosinophilic Esophagitis | Anaphylaxis | Food Intolerance | Food Sensitivity | Food Allergy in Infants

United States
NIZO Food Research
FrieslandCampina

Completed

The Protective Immune Response to Attenuated Enterotoxigenic Escherichia Coli Infection (MIRRE)

Diarrhea

Netherlands
NIZO Food Research
FrieslandCampina

Completed

Effect of Milk on the Vaccination Response (MOSAIC-2)

Infection

Netherlands
NIZO Food Research
FrieslandCampina

Completed

Postprandial Plasma Amino Acid Concentrations After Dairy Consumption (PARROT)

Protein Digestion Kinetics

Netherlands
International Food Policy Research Institute
World Food Program

Completed

WFP Cash, Food, and Voucher Study in Ecuador

Food Security
NIZO Food Research
FrieslandCampina

Completed

Real-time Amino Acid Profiling (RAP)

Protein Digestion Kinetics

Netherlands
NIZO Food Research
FrieslandCampina

Completed

Effect of Milk Ingredients on Glucose Regulation and Inflammation

Glucose Regulation | Low-grade Inflammation

Netherlands
NIZO Food Research
Top Institute Food and Nutrition

Completed

Acoustic Tribology Validation Study

Mouth Feel in Relation to Food Preference and Energy Intake

Netherlands
NIZO Food Research
FrieslandCampina

Completed

Postprandial Blood Amino Acid Response (PARROT-2)

Protein Digestion Kinetics

Netherlands
NIZO Food Research
FrieslandCampina

Completed

Effect of Raw Milk on the Immune Response Upon Cholera Vaccination (MOSAIC)

Infection

Netherlands
NIZO Food Research
Danisco

Completed

The Effect of Probiotics on E. Coli Gastroenteritis (PRETEC)

Gastroenteritis | Diarrhea | Bacterial Infection

Netherlands
International Food Policy Research Institute

Recruiting

Systems Strengthening Interventions to Improve Quality and Co-coverage of Nutrition Services in Gujarat, India

Maternal Nutrition

United States
NIZO Food Research
PanTheryx, Inc.

Completed

PTM202 and Modulation of Host Resistance to Diarrheagenic E. Coli (APA12/PANTER)

Traveler's Diarrhea

Netherlands
International Food Policy Research Institute

Completed

Impact of Behavior Change Communications and Market-based Approach to Delivering Micronutrient Powders on Stunting, Infant Feeding Practices and Anemia in Bangladesh

Breastfeeding | Complementary Feeding | Child Malnutrition | Childhood Anemia

Bangladesh
NIZO Food Research
Ingredion Incorporated

Completed

Trial on Short-chain Fructooligosaccharides, Microbiota, and Constipation in Adults (TOMCAT)

Functional Constipation

Netherlands
International Food Policy Research Institute

Completed

Assessing the Feasibility of Integrating Maternal Nutrition Interventions Into an Existing MNCH Platform in Bangladesh

Premature Birth | Small-for-gestational Age | Poor Fetal Growth

United States
Lesaffre International
NIZO Food Research

Completed

BSCU1 and Immune Function

General Population

Netherlands
International Food Policy Research Institute

Completed

Integrating MIYCN Counseling in Urban Health Services

Maternal Nutrition

Bangladesh
International Food Policy Research Institute

Completed

Maternal Nutrition Interventions in Uttar Pradesh, India

Anemia | Stunting | Undernutrition | Underweight | Maternal Malnutrition

United States
International Food Policy Research Institute

Withdrawn

Impact Evaluation of Agribusiness Support and Nutrition Services Projects in Upper Egypt

Poverty, Low Income, Food Insecurity, Undernutrition
NIZO Food Research
Wageningen University

Completed

MICRO-study: The IntelliCap® System as a Gastrointestinal Fluid Sampling Tool (MICRO)

Microbiota Composition in the Human Small Intestine

Netherlands
Swedish University of Agricultural Sciences
Good Food Practice, Sweden; Lantmannen Research and Development

Unknown

Effect of Three Weeks Consumption of Rye Porridge Breakfast

Obesity Prevention

Sweden
NORCE Norwegian Research Centre AS

Completed

Psychological First Aid With Children in a High Risk Group - a Repeated Single Case Design

Post Traumatic Stress Disorder | Adjustment Disorder

Norway
NORCE Norwegian Research Centre AS

Completed

IMS-treatment and Canalis Carpi Syndrome

Carpal Tunnel Syndrome

Norway
NORCE Norwegian Research Centre AS

Completed

FRIENDS as an Indicative Prevention Program in Norway

Anxiety

Norway
NORCE Norwegian Research Centre AS
Norwegian Labour and Welfare Administration

Completed

Supported Employment for Refugees (SER)

Refugees

Norway
NORCE Norwegian Research Centre AS
Norwegian Labour and Welfare Administration

Completed

At Work and Coping - Effect Study of Workcoping for Patients With Anxiety and Depression (AWaC)

Depression | Anxiety

Norway
NIZO Food Research
Wageningen University; FrieslandCampina

Completed

Effect of Milk Protein and Prebiotics in Combination With Vitamin D on Innate Immunity in Elderly People

Inflammation | Immunosenescence

Netherlands
Unilever R&D
Leatherhead Food Research

Completed

Gut Hormone Response After Paleolithic-type Meals (FooA2)

Insulin Resistance | Satiety

United Kingdom
NORCE Norwegian Research Centre AS
Norwegian Labour and Welfare Administration

Completed

Effect Evaluation of Individual Placement and Support (IPS)

Depression | Anxiety | Psychosis | Substance Abuse

Norway
NORCE Norwegian Research Centre AS
Norwegian Labour and Welfare Administration

Completed

Effect Evaluation of Independent Medical Evaluation (IME) in Norway (NIME)

All International Classification of Primary Care 2 Diagnoses

Norway
NIZO Food Research
Kappa Bioscience AS

Completed

Antioxidant and Immune Effects of Vitamin K2 (ProteK2t)

Inflammation | Oxidative Stress

Netherlands
NIZO Food Research
Danisco Sweeteners Oy

Terminated

Comparison of the Microbial Composition in Lean and Obese Subjects (DUPLO)

Obesity

Netherlands
TNO
NIZO Food Research; VSL Pharmaceuticals

Completed

Intestinal Barrier Function and Probiotics.

Inflammation | Intestinal Permeability | Challenge Test | Intestinal Health

Netherlands
Northwestern University
Food Allergy Research & Education

Recruiting

Childhood Activities Nutrition and Development Oversight (CANDO)

Environmental Exposure

United States
Food and Nutrition Research Institute, Philippines

Active, not recruiting

MyGeneMyDiet Trial for Weight Management

Overweight and Obesity

Philippines
NIZO Food Research
Procter and Gamble

Completed

Exploration of the Modulation of Skin Microbiota and Odor Components by Introduction of Stress in Healthy Male Subjects (MOIST)

Emotional Stress

Netherlands
Northumbria University
Plant & food Research Ltd

Completed

Pharmacodynamic Profile of 'Blackadder' Blackcurrant Juice Effects Upon the Monoamine Axis in Humans

Monoamine Oxidase Inhibitor Activity | Prolactin Levels | Postprandial Blood Glucose
NIZO Food Research
Lallemand Health Solutions

Completed

The Effect of Probiotics on E. Coli-induced Gastroenteritis (PROTETEC)

Gastroenteritis | Diarrhea | Bacterial Infection

Netherlands
Leatherhead Food Research
University of Sussex

Completed

The Effect of Sensory-enhanced Beverages on Satiety Following Repeated Exposures

Healthy Subjects

United Kingdom
Unilever R&D
Leatherhead Food Research

Completed

Glycemic Response After Palaeolithic-type Meals

Glycemic Index of a Meal

United Kingdom
Atlantic Food and Horticulture Research Center

Completed

Urinary Excretion of Anthocyanins During Long Term Blueberry Feeding

Bioavailability

Canada
NORCE Norwegian Research Centre AS
Norwegian Labour and Welfare Administration Tromso

Completed

Effect Evaluation of the Work Rehabilitation Effort "Best iLag"

Musculoskeletal Pain | Burnout, Professional | Work Related Illnesses

Norway
International Food Policy Research Institute
United Nations World Food Programme (WFP); UNICEF

Completed

The Impact of Cash and Food Transfers Linked to Preschool Enrollment on Child Nutrition and Cognitive Outcomes

Anemia | Cognitive Development

Uganda
Wageningen University
NIZO Food Research; Ingredia S.A.

Not yet recruiting

Postprandial Amino Acid Response After Protein Consumption (PAR)

Sarcopenia

Netherlands
Guelph Food Research Centre
University of Toronto

Completed

The Glycemic Response Elicited by Beta-glucans of Different Physical Properties and Form

Type 2 Diabetes

Canada
Aarhus University Hospital Skejby
Ringkjøbing County Research Fond; Union of Midwives Research Fond; Skejby Research...

Completed

Can Acupuncture be Used as Preparation for Induction of Labour

Pregnancy Overdue - Week 41+6

Clinical Trials Sponsored by Norwegian Food Research

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