Does exercising before or after a meal affect energy balance in adolescents with obesity?

Alicia Fillon, Kristine Beaulieu, Maud Miguet, Mélina Bailly, Graham Finlayson, Valérie Julian, Julie Masurier, Marie-Eve Mathieu, Bruno Pereira, Martine Duclos, Yves Boirie, David Thivel, Alicia Fillon, Kristine Beaulieu, Maud Miguet, Mélina Bailly, Graham Finlayson, Valérie Julian, Julie Masurier, Marie-Eve Mathieu, Bruno Pereira, Martine Duclos, Yves Boirie, David Thivel

Abstract

Background and aim: Exercise timing has been suggested to affect appetite and energy intake (EI). The aim of this study was to examine the impact of exercising immediately before or after a meal on EI, appetite sensations and food reward (FR) in adolescents with obesity.

Methods and results: Seventeen adolescents with obesity completed 3 experimental sessions (randomized controlled trial): rest + lunch (CON); exercise + lunch (EX-MEAL); lunch + exercise (MEAL-EX). The exercise consisted of cycling 30 min at 65%V̇O2peak. Outcomes included ad libitum EI (weighed lunch and dinner), FR (Leeds Food Preference Questionnaire at pre- and post-combination of exercise/rest and lunch, and pre-dinner) and appetite sensations (visual analogue scales). EI was not different between conditions. Compared with CON, relative EI at lunch was lower in EX-MEAL and MEAL-EX (p ≤ 0.05) and daily only in MEAL-EX (p < 0.01). Postprandial fullness was higher in EX-MEAL compared to CON. Compared with CON, both EX-MEAL and MEAL-EX attenuated the increase in wanting for sweet food and reduced explicit liking for fat.

Conclusions: These preliminary results suggest that exercising immediately before or after a meal produce few differences in appetite and have small beneficial effects on overall energy balance in adolescents with obesity, as well as on FR.

Clinical trials: NCT03967782.

Keywords: Adolescent; Appetite; Energy intake; Exercise-meal timing; Food reward; Obesity.

Conflict of interest statement

Declaration of Competing Interest None of the authors have a conflict of interest.

Copyright © 2020 The Italian Diabetes Society, the Italian Society for the Study of Atherosclerosis, the Italian Society of Human Nutrition and the Department of Clinical Medicine and Surgery, Federico II University. Published by Elsevier B.V. All rights reserved.

Source: PubMed

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