Fluid Balance in Team Sport Athletes and the Effect of Hypohydration on Cognitive, Technical, and Physical Performance

Ryan P Nuccio, Kelly A Barnes, James M Carter, Lindsay B Baker, Ryan P Nuccio, Kelly A Barnes, James M Carter, Lindsay B Baker

Abstract

Sweat losses in team sports can be significant due to repeated bursts of high-intensity activity, as well as the large body size of athletes, equipment and uniform requirements, and environmental heat stress often present during training and competition. In this paper we aimed to: (1) describe sweat losses and fluid balance changes reported in team sport athletes, (2) review the literature assessing the impact of hypohydration on cognitive, technical, and physical performance in sports-specific studies, (3) briefly review the potential mechanisms by which hypohydration may impact team sport performance, and (4) discuss considerations for future directions. Significant hypohydration (mean body mass loss (BML) >2%) has been reported most consistently in soccer. Although American Football, rugby, basketball, tennis, and ice hockey have reported high sweating rates, fluid balance disturbances have generally been mild (mean BML <2%), suggesting that drinking opportunities were sufficient for most athletes to offset significant fluid losses. The effect of hydration status on team sport performance has been studied mostly in soccer, basketball, cricket, and baseball, with mixed results. Hypohydration typically impaired performance at higher levels of BML (3-4%) and when the method of dehydration involved heat stress. Increased subjective ratings of fatigue and perceived exertion consistently accompanied hypohydration and could explain, in part, the performance impairments reported in some studies. More research is needed to develop valid, reliable, and sensitive sport-specific protocols and should be used in future studies to determine the effects of hypohydration and modifying factors (e.g., age, sex, athlete caliber) on team sport performance.

Keywords: Anaerobic Power; Body Mass Loss; Fluid Restriction; Soccer Player; Team Sport.

Conflict of interest statement

Funding

The preparation of this review was funded by the Gatorade Sports Science Institute, a division of PepsiCo, Inc.

Conflicts of interest

Ryan P. Nuccio, Kelly A. Barnes, James M. Carter, and Lindsay B. Baker are employed by the Gatorade Sports Science Institute, a division of PepsiCo, Inc. The views expressed in this article are those of the authors and do not necessarily reflect the position or policy of PepsiCo, Inc.

Figures

Fig. 1
Fig. 1
Venn diagram showing risk levels for the development of significant hypohydration (>2% body mass loss). The factors shown in this diagram elevate risk of hypohydration by increasing sweat loss (intensity and environment) or limiting fluid replacement. Note that “hot/humid environment” can include wearing protective equipment (which would create a hot/humid microclimate via encapsulation), as well as hot/humid ambient conditions. This diagram applies to the typical duration of team sports practice/competition, which is generally 1–2 h. In instances of shorter or longer duration, risk level may decrease or increase, respectively. Various team sports can be generally classified into low, moderate, and high risk based upon how the structure/rules of the game impact the three risk factors. However, on an individual basis, risk of hypohydration may shift to a lower or higher category depending upon various factors such as drinking behavior (e.g., cultural/social factors), playing position (e.g., soccer goalie vs. midfielder, or baseball catcher vs. outfielder), and playing time (e.g., reserve vs. starter). In addition, for outdoor sports the risk may shift depending upon time of day and season of the year that training/competition takes place (i.e., due to differences in temperature/humidity throughout the day/year)
Fig. 2
Fig. 2
Venn diagram showing the likelihood of performance impairment with hypohydration. Based on the studies reviewed, the likelihood of performance impairment seems to increase with higher levels of hypohydration and heat stress. The circle with the dashed line represents other factors that may play a role, but require more research in team sports; these include high aerobic demand, hypohydration at baseline, and individual differences in the response to hypohydration (e.g., low cognitive resiliency). BML body mass loss

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