- ICH GCP
- US Clinical Trials Registry
- Clinical Trial NCT01493297
Effects of Vitamin A and Carotenoids on Iron Absorption
January 22, 2014 updated by: Prof. Michael B. Zimmermann, Swiss Federal Institute of Technology
The objective of this study is to investigate the effect of vitamin A and carotenoids on iron absorption in healthy subjects with low and normal vitamin A status. Vitamin A and carotenoids have been reported to enhance the nonheme iron absorption, but the results from human isotope studies are equivocal.
Radio-iron studies in Venezuelan adults have consistently reported an increase in iron absorption, whereas stable and radio isotopes studies conducted in Sweden and Switzerland reported no influence.
Differences in vitamin A status of the subjects may be a possible explanation for the contradictory findings.
In this study, iron absorption will be measured from an iron-fortified maize bread meal with or without retinyl palmitate or β-carotene by using both stable- and radioactive-isotope techniques in Venezuelan women with a range of vitamin A status.
Study Overview
Study Type
Interventional
Enrollment (Actual)
25
Phase
- Not Applicable
Contacts and Locations
This section provides the contact details for those conducting the study, and information on where this study is being conducted.
Study Locations
-
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Caracas, Venezuela, 1020-A
- Venezuelan Institute for Scientific Research (IVIC)
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Participation Criteria
Researchers look for people who fit a certain description, called eligibility criteria. Some examples of these criteria are a person's general health condition or prior treatments.
Eligibility Criteria
Ages Eligible for Study
18 years to 52 years (ADULT)
Accepts Healthy Volunteers
Yes
Genders Eligible for Study
Female
Description
Inclusion Criteria:
- Women 18-52 years old
- Body weight ≤ 70 kg
- Body mass index (BMI), 18.5-30 kg/m2
- Adequate vitamin A status (SR ≥ 0.7 μmol/L, n=20)
- Inadequate vitamin A status (SR < 0.7 μmol/L, n=20)
- No major medical illnesses (no known infection, gastrointestinal or metabolic disorders)
Exclusion Criteria:
- Pregnancy or lactation
- Regular intake of medication (except oral contraceptives)
- Blood donation or significant blood loss (accident, surgery) over the past 4 months
- Currently participating in another clinical trial or having participated in another clinical trial during the last 3 months prior to the beginning of this study
- Former participation in a study involving administration of iron stable isotopes
Study Plan
This section provides details of the study plan, including how the study is designed and what the study is measuring.
How is the study designed?
Design Details
- Primary Purpose: BASIC_SCIENCE
- Allocation: NON_RANDOMIZED
- Interventional Model: CROSSOVER
- Masking: SINGLE
Arms and Interventions
Participant Group / Arm |
Intervention / Treatment |
---|---|
OTHER: Retinyl palmitate
Labeled iron as FeSO4 (4 mg) added to a test meal with or without retinyl palmitate (1000 RE)
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Labeled iron as FeSO4 (4 mg/test meal)
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OTHER: Beta-carotene
Labeled iron as FeSO4 (4 mg) added to a test meal with or without beta-carotene (1000 RE)
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Labeled iron as FeSO4 (4 mg/test meal)
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What is the study measuring?
Primary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
---|---|---|
Fractional iron absorption
Time Frame: 1 month after enrollment
|
Iron absorption will be estimated by measuring the erythrocyte incorporation of stable (57Fe/58Fe) and radio (55Fe/59Fe) iron isotopes labels given in test meals.
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1 month after enrollment
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Collaborators and Investigators
This is where you will find people and organizations involved with this study.
Collaborators
Investigators
- Principal Investigator: Maria Andersson, Dr, Swiss Federal Institute of Technology, ETH Zurich
Publications and helpful links
The person responsible for entering information about the study voluntarily provides these publications. These may be about anything related to the study.
General Publications
- Walczyk T, Davidsson L, Rossander-Hulthen L, Hallberg L, Hurrell RF. No enhancing effect of vitamin A on iron absorption in humans. Am J Clin Nutr. 2003 Jan;77(1):144-9. doi: 10.1093/ajcn/77.1.144.
- Garcia-Casal MN, Layrisse M, Solano L, Baron MA, Arguello F, Llovera D, Ramirez J, Leets I, Tropper E. Vitamin A and beta-carotene can improve nonheme iron absorption from rice, wheat and corn by humans. J Nutr. 1998 Mar;128(3):646-50. doi: 10.1093/jn/128.3.646.
- Garcia-Casal MN. Carotenoids increase iron absorption from cereal based food in the human. Nutr Res 2006;26:340-4.
- Layrisse M, Garcia-Casal MN, Solano L, et al. The role of vitamin A on the inhibitors of nonheme iron absorption: preliminary results. J Nutr Biochem 1997;8:61-7.
Study record dates
These dates track the progress of study record and summary results submissions to ClinicalTrials.gov. Study records and reported results are reviewed by the National Library of Medicine (NLM) to make sure they meet specific quality control standards before being posted on the public website.
Study Major Dates
Study Start
September 1, 2011
Primary Completion (ACTUAL)
November 1, 2011
Study Completion (ACTUAL)
July 1, 2012
Study Registration Dates
First Submitted
November 29, 2011
First Submitted That Met QC Criteria
December 13, 2011
First Posted (ESTIMATE)
December 15, 2011
Study Record Updates
Last Update Posted (ESTIMATE)
January 23, 2014
Last Update Submitted That Met QC Criteria
January 22, 2014
Last Verified
January 1, 2014
More Information
Terms related to this study
Other Study ID Numbers
- ETH-FeVZ
This information was retrieved directly from the website clinicaltrials.gov without any changes. If you have any requests to change, remove or update your study details, please contact register@clinicaltrials.gov. As soon as a change is implemented on clinicaltrials.gov, this will be updated automatically on our website as well.
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