The Effects of Weight and Nutrition Education on Weight Control Beliefs, Body Image, Self-Esteem and Eating Patterns in Undergraduate Dieters

April 21, 2026 updated by: Keisha Gobin, St. Joseph's Healthcare Hamilton

The Effects of Weight Science and Nutrition Education on Weight Control Beliefs, Body Image, Self-Esteem and Eating Patterns in Undergraduate Dieters

People who diet typically believe they can control their weight. People who believe they should control their weight are more likely to have poor body image, low self-esteem and disordered eating. People who believe they should aim for a healthy lifestyle and accept their natural weight have better body image, better self-esteem and less disordered eating. This study will compare three types of education in undergraduate dieters. In the first, the investigators will teach how the body naturally controls weight. In the second, the investigators will teach about healthy eating. In the third, the investigators will teach about how the body naturally controls weight and healthy eating. The study is testing whether teaching about how the body naturally controls weight and healthy eating changes people's beliefs about weight. The study also tests whether changing people's beliefs about weight will change their body satisfaction, their feelings about themselves, and their intention to diet.

Study Overview

Study Type

Interventional

Enrollment (Estimated)

150

Phase

  • Not Applicable

Contacts and Locations

This section provides the contact details for those conducting the study, and information on where this study is being conducted.

Study Contact

  • Name: Keisha Gobin, Ph.D., C.Psych
  • Phone Number: 34093 905-522-1155
  • Email: kgobin@stjoes.ca

Study Contact Backup

Study Locations

    • Ontario
      • Hamilton, Ontario, Canada, L8N 3K7
        • Recruiting
        • McMaster University
        • Contact:
          • Keisha Gobin, Ph.D., C.Psych
          • Phone Number: 34093 905-522-1155
          • Email: kgobin@stjoes.ca
        • Contact:
        • Sub-Investigator:
          • Mindy Tat, BSc
        • Principal Investigator:
          • Keisha Gobin, Ph.D., C.Psych

Participation Criteria

Researchers look for people who fit a certain description, called eligibility criteria. Some examples of these criteria are a person's general health condition or prior treatments.

Eligibility Criteria

Ages Eligible for Study

  • Adult
  • Older Adult

Accepts Healthy Volunteers

No

Description

Inclusion Criteria:

  • Undergraduate students at McMaster University
  • Individuals who are restricting their eating to try and lose weight.
  • Self-identified women
  • Ages 18 or over
  • Normal (or corrected to normal) hearing
  • Normal (or corrected to normal) vision

Exclusion Criteria:

- Self-identified men

Study Plan

This section provides details of the study plan, including how the study is designed and what the study is measuring.

How is the study designed?

Design Details

  • Primary Purpose: Treatment
  • Allocation: Randomized
  • Interventional Model: Parallel Assignment
  • Masking: Single

Arms and Interventions

Participant Group / Arm
Intervention / Treatment
Active Comparator: Weight Science Education and Sleep Education (Control)
Participants in the Weight Science Education and Sleep Education (Control) arm will be receiving both those educational interventions after answering questionnaires. This arm assesses the hypothesis that weight science education alone will decrease belief in personal control over weight and will have little to no effect on belief in choosing a healthy lifestyle/weight acceptance.
The weight science educational video discusses the research on the genetic contribution to body weight; the role of genetics in how individuals' body weight responds to over-eating; the research comparing the efficacy of different dieting approaches; the research on the long-term efficacy of behavioural approaches to weight loss; weight loss in obesity; research on the weight-loss registry looking at successful weight losers; and research on weight control beliefs. The video is narrated by Dr. Michele Laliberte, a licensed clinical psychologist, and the information is consistent with current research and recommendations. There is no deception involved and it is made clear to participants that the information they are being provided is based on current research and the purpose is to understand the impact of this information on their attitudes and beliefs.
Other Names:
  • Weight Education
  • Weight Science
The sleep hygiene educational video, which is an active control, reviews the cognitive, emotional, physical health and weight implications of good quality sleep; provides a review of good sleep hygiene; and provides an overview of how to manage insomnia. The video is narrated by Dr. Michele Laliberte, a licensed clinical psychologist, and the information is consistent with current research and recommendations. There is no deception involved and it is made clear to participants that the information they are being provided is based on current research and the purpose is to understand the impact of this information on their attitudes and beliefs.
Other Names:
  • Healthy Sleep
  • Healthy Sleep Education
  • Sleep Hygiene
Active Comparator: Nutrition Education and Sleep Education (Control)
Participants in the Nutrition Education and Sleep Education (Control) arm will be receiving both those educational interventions after answering questionnaires. This arm assesses the hypothesis that nutrition education alone will increase belief in choosing a healthy lifestyle or weight acceptance, but will have little to no effect on the belief in personal control over weight.
The sleep hygiene educational video, which is an active control, reviews the cognitive, emotional, physical health and weight implications of good quality sleep; provides a review of good sleep hygiene; and provides an overview of how to manage insomnia. The video is narrated by Dr. Michele Laliberte, a licensed clinical psychologist, and the information is consistent with current research and recommendations. There is no deception involved and it is made clear to participants that the information they are being provided is based on current research and the purpose is to understand the impact of this information on their attitudes and beliefs.
Other Names:
  • Healthy Sleep
  • Healthy Sleep Education
  • Sleep Hygiene
The healthy nutrition educational video discusses the development of food guides around the world; a definition and description of benefits of the "basics" of healthy eating (e.g., regular eating, balanced eating and pleasurable eating); a review of the macronutrients and their importance to health; a review of the recommendations concerning the specific food groups in the Canada's food guide; and how to put this all together to create a healthy eating plan. The video is narrated by Dr. Michele Laliberte, a licensed clinical psychologist, and the information is consistent with current research and recommendations. There is no deception involved and it is made clear to participants that the information they are being provided is based on current research and the purpose is to understand the impact of this information on their attitudes and beliefs.
Other Names:
  • Healthy Eating
  • Healthy Eating Education
  • Healthy Nutrition Education
Experimental: Weight Science Education and Nutrition Education
Participants in the Weight Science Education and Healthy Eating Education arm will be receiving both those educational interventions after answering questionnaires. This arm assesses the main hypothesis that weight science and nutrition teaching combined will both decrease the belief of personal control over weight and an increase the belief in choosing a healthy lifestyle/weight acceptance.
The weight science educational video discusses the research on the genetic contribution to body weight; the role of genetics in how individuals' body weight responds to over-eating; the research comparing the efficacy of different dieting approaches; the research on the long-term efficacy of behavioural approaches to weight loss; weight loss in obesity; research on the weight-loss registry looking at successful weight losers; and research on weight control beliefs. The video is narrated by Dr. Michele Laliberte, a licensed clinical psychologist, and the information is consistent with current research and recommendations. There is no deception involved and it is made clear to participants that the information they are being provided is based on current research and the purpose is to understand the impact of this information on their attitudes and beliefs.
Other Names:
  • Weight Education
  • Weight Science
The healthy nutrition educational video discusses the development of food guides around the world; a definition and description of benefits of the "basics" of healthy eating (e.g., regular eating, balanced eating and pleasurable eating); a review of the macronutrients and their importance to health; a review of the recommendations concerning the specific food groups in the Canada's food guide; and how to put this all together to create a healthy eating plan. The video is narrated by Dr. Michele Laliberte, a licensed clinical psychologist, and the information is consistent with current research and recommendations. There is no deception involved and it is made clear to participants that the information they are being provided is based on current research and the purpose is to understand the impact of this information on their attitudes and beliefs.
Other Names:
  • Healthy Eating
  • Healthy Eating Education
  • Healthy Nutrition Education

What is the study measuring?

Primary Outcome Measures

Outcome Measure
Measure Description
Time Frame
Change in beliefs on the ability to control one's weight (weight control beliefs).
Time Frame: From baseline measure to the end of the intervention at approximately one hour.
Decreased score on the Weight Control Beliefs questionnaire post-intervention compared to pre-intervention questionnaire score, where a total score of 17 is equivalent to beliefs that weight is not entirely under personal control and a total score of 68 indicates beliefs that weight is entirely under personal control.
From baseline measure to the end of the intervention at approximately one hour.

Secondary Outcome Measures

Outcome Measure
Measure Description
Time Frame
Change in restrained eating
Time Frame: From baseline measure to the end of the intervention at approximately one hour.
Decreased score on the cognitive restraint subscale of the Three-Factor Eating Questionnaire Revised-18 (TFEQ-R18) post-intervention compared to pre-intervention questionnaire score. A cognitive restraint score of 24 is equivalent to high dietary restraint, and a cognitive restraint score of 6 indicates low dietary restraint.
From baseline measure to the end of the intervention at approximately one hour.
Change in the intent to diet
Time Frame: From baseline measure to the end of the intervention at approximately one hour.
Decreased mean score on the Dieting Intentions Scale (DIS) post-intervention compared to pre-intervention questionnaire score. A mean score of 7 is equivalent to a strong intent to diet, and a mean score of 1 indicates a low intent to diet.
From baseline measure to the end of the intervention at approximately one hour.
Change in self-esteem
Time Frame: From baseline measure to the end of the intervention at approximately one hour.
Increased score on the Rosenberg Self-Esteem scale (RSE) post-intervention compared to pre-intervention questionnaire score. A total score of 0 is equivalent to low self-esteem, and a total score of 30 indicates a high self-esteem.
From baseline measure to the end of the intervention at approximately one hour.
Change in body appreciation
Time Frame: From baseline measure to the end of the intervention at approximately one hour.
Increased score on the Body Appreciation Scale (BAS) post-intervention compared to pre-intervention questionnaire score. A score of 10 is equivalent to low body appreciation, and a score of 50 indicates high body appreciation.
From baseline measure to the end of the intervention at approximately one hour.

Other Outcome Measures

Outcome Measure
Measure Description
Time Frame
Change in disordered eating behaviours and attitudes
Time Frame: From baseline measure to the end of the intervention at approximately one hour.
Decreased mean score on the Eating Disorders Examination Questionnaire 6.0 (EDE-Q6) post-intervention compared to pre-intervention questionnaire score. A mean score of 6 is equivalent to a high frequency and severity of behaviours associated with a diagnosis of an eating disorder, and a mean score of 0 indicates a low frequency and severity of behaviours associated with a diagnosis of an eating disorder.
From baseline measure to the end of the intervention at approximately one hour.

Collaborators and Investigators

This is where you will find people and organizations involved with this study.

Publications and helpful links

The person responsible for entering information about the study voluntarily provides these publications. These may be about anything related to the study.

General Publications

Study record dates

These dates track the progress of study record and summary results submissions to ClinicalTrials.gov. Study records and reported results are reviewed by the National Library of Medicine (NLM) to make sure they meet specific quality control standards before being posted on the public website.

Study Major Dates

Study Start (Actual)

January 1, 2026

Primary Completion (Estimated)

August 31, 2026

Study Completion (Estimated)

August 31, 2026

Study Registration Dates

First Submitted

January 9, 2026

First Submitted That Met QC Criteria

January 9, 2026

First Posted (Actual)

January 16, 2026

Study Record Updates

Last Update Posted (Actual)

April 22, 2026

Last Update Submitted That Met QC Criteria

April 21, 2026

Last Verified

April 1, 2026

More Information

Terms related to this study

Plan for Individual participant data (IPD)

Plan to Share Individual Participant Data (IPD)?

NO

IPD Plan Description

Participants are providing consent for inclusion in this singular study.

Drug and device information, study documents

Studies a U.S. FDA-regulated drug product

No

Studies a U.S. FDA-regulated device product

No

This information was retrieved directly from the website clinicaltrials.gov without any changes. If you have any requests to change, remove or update your study details, please contact register@clinicaltrials.gov. As soon as a change is implemented on clinicaltrials.gov, this will be updated automatically on our website as well.

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