Clinical Trials on Organic Food
Total 62300 results
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University of ReadingCompletedIndividual Difference | Food Preferences | Food SensitivityUnited Kingdom
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University of ZurichADR-AC Laboratory, BerneCompletedFood AllergySwitzerland
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Xiu-Min LiUnknown
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University of ReadingCompletedIndividual Difference | Food Preferences | Food SensitivityUnited Kingdom
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University of ZurichCharite University, Berlin, Germany; Academisch Medisch Centrum - Universiteit... and other collaboratorsCompleted
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Icahn School of Medicine at Mount SinaiSociété des Produits Nestlé (SPN)Completed
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Stanford UniversityCompletedImmune System DiseasesUnited States
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Meir Medical CenterCompleted
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Medical College of WisconsinCompletedFood AllergyUnited States
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Li, Xiu-Min, M.D.National Center for Complementary and Integrative Health (NCCIH)Unknown
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Peking University Third HospitalCancer Institute and Hospital, Chinese Academy of Medical Sciences; Beijing... and other collaboratorsRecruitingCow Milk Allergy | Food Allergy in ChildrenChina
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Medical University of ViennaUnknownFood Allergy | AnaphylaxisAustria
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Washington University School of MedicineBJC HealthCare; Schnuck Markets, Inc.Recruiting
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Kathmandu University School of Medical SciencesResolve to Save LivesRecruiting
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Shenzhen Institute of Advanced Technology, Chinese...Tehran University of Medical Sciences; University of Aberdeen; Imperial College... and other collaboratorsRecruiting
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Stanford UniversityRecruiting
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Children's Hospital of PhiladelphiaUniversity of Pennsylvania; McClay Foundation; The Leo and Peggy Pierce Family...Recruiting
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University of PennsylvaniaNational Institute of Diabetes and Digestive and Kidney Diseases (NIDDK)CompletedFood PreferencesUnited States
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Wageningen UniversityUnilever R&D; Arla Foods; Bournemouth University; Cargill; TKI Agri & Food; American... and other collaboratorsActive, not recruitingFood PreferencesNetherlands
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Stanford UniversityNational Heart, Lung, and Blood Institute (NHLBI)Completed
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The University of Hong KongActive, not recruiting
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University of ChicagoNational Institute on Minority Health and Health Disparities (NIMHD)Completed
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Stanford UniversityHarvard Pilgrim Health CareCompleted
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The University of Tennessee, KnoxvilleWithdrawn
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Karolinska InstitutetGöteborg University; University College Copenhagen; The Swedish Research Council...Completed
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Karolinska InstitutetGöteborg University; The Swedish Research Council for Environment, Agricultural...Completed
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Laval UniversityMinistère de l'environnement et lutte contre les changements climatiquesCompleted
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University of TorontoCompletedFood MarketingCanada
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University of Paris 13ELIOR GESTIONCompletedFood LabelingFrance
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Massachusetts General HospitalGreater Boston Food BankTerminated
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Istituto Ortopedico GaleazziUnknown
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University of MinnesotaNational Institute of Diabetes and Digestive and Kidney Diseases (NIDDK); Centers...Completed
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Alison GustafsonEast Carolina UniversityCompletedFood ChoicesUnited States
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University of Paris 13Intitut National du CancerCompleted
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University of British ColumbiaHelen Keller International; International Development Research Centre, CanadaUnknown
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University of MinnesotaCompletedFood SelectionUnited States
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University of MinnesotaCompleted
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Centre des Sciences du Goût et de l'AlimentationEuropean UnionCompleted
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Chinese University of Hong KongActive, not recruitingPeanut Allergy | Food Allergy in ChildrenHong Kong
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Joseph Brant HospitalWestern UniversityNot yet recruiting
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USDA, Western Human Nutrition Research CenterCompletedFood PreferencesUnited States
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Abramson Cancer Center at Penn MedicineNational Cancer Institute (NCI); Massachusetts General Hospital; University of...CompletedFood PreferencesUnited States
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The University of Hong KongCompleted
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University of California, San DiegoUnited States Department of Agriculture (USDA); Latino Health Access; California... and other collaboratorsActive, not recruiting
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Jazz PharmaceuticalsCompleted
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University of ConnecticutTerminated
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Pennington Biomedical Research CenterOhio State UniversityCompleted
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University of California, DavisUnited States Department of Agriculture (USDA)CompletedFood CharacteristicsUnited States
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University of PennsylvaniaNational Institute of Diabetes and Digestive and Kidney Diseases (NIDDK); New... and other collaboratorsTerminated