Search clinical trials for: Insulin response to meal ingestion

Total 474959 results

McMaster University

Not yet recruiting

Dose Response Relationship Between Fat Ingestion and Metabolism (AFDR)

Glucose Tolerance Impaired
The University of Texas Health Science Center at...

Recruiting

Role of Neural and Hormonal Regulation Factors on Insulin Secretion After Gastric Bypass Surgery

Hypoglycemia | Post Bariatricsurgery

United States
IRCCS San Raffaele

Recruiting

Effect of a Vegetarian Meal on the Physiology of Insulin Response in Patients With Type 2 Diabetes Mellitus and Obesity (VEG-EAT)

Obesity | Diet, Healthy | Nutrition, Healthy | Type2diabetes

Italy
Hospital Universitari Vall d'Hebron Research Institute

Not yet recruiting

Factors That Determine the Responses to Food Ingestion: Protein Load

Healthy

Spain
University of Toronto
Alliance for Potato Research and Education

Recruiting

Postprandial Glycemia and Satiety of Meals With Potatoes, With and Without Protein

Obesity | Diabetes | Appetite Regulation | Glycemic Control | Satiety Response

Canada
Monash University

Not yet recruiting

Nut Intake at Night: Effect on Postprandial Glycaemia

Insulin Resistance | Postprandial Hyperglycemia
Monash University

Not yet recruiting

Night Time Walking to Improve Glycaemic Control in Healthy Adults

Insulin Resistance | Postprandial Hyperglycemia
University of British Columbia
Mitacs; Core-Health Technologies Inc.

Recruiting

Saliva Insulin Responses to a Standardized Meal Tolerance Test in Humans

Insulin Resistance | Diet Modification | Hyperinsulinemia

Canada
University of Sharjah

Completed

Postprandial Glucose, Insulin Response to Meal Sequence Among Healthy UAE Adults

Postprandial Hyperglycemia

United Arab Emirates
Société des Produits Nestlé (SPN)
Peking Union Medical College Hospital

Completed

Efficacy of Milk Product Supplemented With Bioactives in Lowering Post Meal Glucose Response

Healthy | PreDiabetes | Adult | Asian

China
Hospital Infantil de Mexico Federico Gomez

Completed

Enteroendocrine Hormonal Response After the Ingestion of Cola Beverages With Sucrose and Non-nutritive Sweeteners

Obesity | Diabetes Mellitus, Type 2 | Metabolic Syndrome
Hospital Universitari Vall d'Hebron Research Institute

Completed

Conditioning Effect of Previous Symptoms on the Responses to Meal Ingestion

Healthy

Spain
Hospital Universitari Vall d'Hebron Research Institute

Completed

Responses to a Comfort Meal in Functional Dyspepsia

Functional Gastrointestinal Disorders

Spain
Iowa State University
USA Dry Pea & Lentil Council

Completed

Metabolic Effects of Pulse Consumption on Biomarkers in Adults With Type 2 Diabetes or Met Syn (PGRIV)

Metabolic Syndrome | Type2 Diabetes Mellitus

United States
Harokopio University

Completed

Postprandial Glucose, Insulin Responses and Appetite Hormones to Dried Mushrooms

Metabolic Syndrome

Greece
Arizona State University

Completed

Mealtime Walking Study to Improve Postprandial Metabolic Response

PreDiabetes | Postprandial Hyperglycemia
Hospital Universitari Vall d'Hebron Research Institute

Completed

Effect of Abdominal Wall Activity on the Responses to Meal Ingestion

Healthy

Spain
University of Padova

Completed

Effect of Ingestion of Human, Cow, and Modified-cow Milk, on Glucose and Hormone Responses in Humans. (PROLAT)

Hormone | Insulin Tolerance | Aminoacidaemia
National Taiwan Normal University
University of Bath

Completed

Effects of NMES on Energy Expenditure, Glycaemia and Hormonal Responses to Glucose Ingestion

Energy Expenditure | Metabolic Health

Taiwan
Cork University Hospital
National University of Ireland, Galway, Ireland; John Hunter Children's Hospital

Completed

What is the Dose Response of Varying Meal Content of Fat on Postprandial Glycaemia in Children With T1DM? (REQINSOIL)

Diabetes Mellitus, Type 1

Ireland
Midwest Center for Metabolic and Cardiovascular...
Ingredion Incorporated

Completed

A Randomized, Crossover Study to Assess the Effects of Dietary Fiber-containing Bars on Glucose and Insulin Responses

Blood Glucose | Insulin Sensitivity | Dietary Fiber

United States
Clinical Nutrition Research Centre, Singapore

Completed

Co-ingestion of Rice Bran Soymilk or Plain Soymilk With White Bread: Effects on the Glycaemic and Insulinaemic Response

Diabetes Mellitus, Type 2

Singapore
Hospital Universitari Vall d'Hebron Research Institute

Completed

Effect of Ambient Noise on the Responses to Meal Ingestion

Healthy

Spain
Karolinska University Hospital

Completed

Effects of Standardized Meals on the Metabolic, Hormonal and Inflammatory Responses in Human

Diabetes Mellitus

Sweden
Hospital Universitari Vall d'Hebron Research Institute

Completed

Biological Response to Meal Ingestion: Gender Differences

Healthy

Spain
Hospital General de México Dr. Eduardo Liceaga

Completed

Serum Insulin Response After Acute and Chronic Sucralose Ingestion in Healthy Volunteers With Variable Body Mass Index

Healthy
Hospital Universitari Vall d'Hebron Research Institute

Completed

Meal Enjoyment and Tolerance: Sex Differences

Healthy

Spain
Hospital Universitari Vall d'Hebron Research Institute

Completed

Metabolomic Response to Meal Ingestion

Healthy
University of Lausanne
University of Lausanne Hospitals

Completed

Effects of Consuming Artificial Sweeteners and Sugar on Cerebral and Physiological Responses (SUGART)

Normal Subjects

Switzerland
Ingredion Incorporated
KGK Science Inc.

Completed

Post-prandial Glycemic Response to Fiber in Healthy Adults

Glucose, Low Blood | Glucose, High Blood | Meals
Beth Israel Deaconess Medical Center

Completed

Weight Loss Study-Mechanism Underlying the Improvement of Insulin Resistance in Response to Weight Loss

Obesity | Weight Loss

United States
Adocia

Completed

Blood Glucose Control With BioChaperone Insulin Lispro Compared to Insulin Lispro (Humalog®) After Ingestion of a Standardized Meal

Diabetes Mellitus Type 1

Germany
Hospital Universitari Vall d'Hebron Research Institute

Completed

Effect of Meal Composition on the Responses to Meal Ingestion

Healthy

Spain
Hospital de Clinicas de Porto Alegre
Federal University of Rio Grande do Sul; Coordenação de Aperfeiçoamento de...

Completed

Glycemic and Insulinemic Response With Different Sources of Soluble Fiber in Patients Type 2 Diabetes Mellitus

Diabetes Mellitus Type 2 | Dietary Modification | Insulin Tolerance | Diabetic Blood Glucose Monitoring

Brazil
Hospital Universitari Vall d'Hebron Research Institute

Completed

Effect of Education on the Responses to Meal Ingestion

Healthy

Spain
University of Guelph
Agriculture and Agri-Food Canada; Saskatchewan Pulse Growers; Pulse Canada

Completed

Effects of Lentil Consumption on Post-prandial Blood Glucose and Insulin

Healthy

Canada
Adocia

Completed

A Trial to Investigate Post Prandial Blood Glucose Control With Fast-acting Human Insulin HinsBet® Compared to Insulin Lispro (Humalog®) and Regular Human Insulin (Huminsulin® Normal) After Ingestion of a Standardized Meal in Subjects With T1DM

Type 1 Diabetes Mellitus

Germany
Clinical Nutrition Research Centre, Singapore

Completed

Effects of Co-ingesting a Low/High GI Meal With Different Fat Saturation on Postprandial Glucose, Insulin, and Triacylglycerol Responses in Healthy Participants

Healthy

Singapore
University of Eastern Finland
Finnsugar Ltd

Completed

Effects of Berry Nectars Sweetened With Inverted Sugar on Post-meal Blood Sugar

Hyperglycemia, Postprandial

Finland
Northumbria University

Completed

Metabolic and Appetite Responses to Altered Timing of Whey Protein Ingestion

Obesity, Abdominal

United Kingdom
John Thyfault

Completed

Cardiovascular and Metabolic Responses to a Mixed Meal

Insulin Resistance

United States
Harokopio University

Completed

Post-prandial Glucose and Insulin Levels in Type 2 Diabetes Mellitus Patients After Consumption of Ready-to-eat Mixed Meals

Diabetes Mellitus, Type 2

Greece
University of Helsinki
Fazer Group

Unknown

The Glycemic and Insulinemic Responses Elicited by Meals Containing Whole Grain Rye Bread or White Wheat Bread

Blood Glucose Concentration
University of Copenhagen
Nordea-fonden

Completed

The Effects of Sea Buckthorn and Strawberry on Postprandial Glycaemia, Insulinemia and Appetite (OPUS-WP3C)

Glucose Intolerance | Insulin Sensitivity

Denmark
Vanderbilt University
Sanofi

Completed

Insulin Exposure and Glucose Response to Meals in Type 1 Diabetic Subjects Administered Two Different Insulin Regimens Compared to the Endogenous Insulin Exposure and Glucose Response to Meals In Healthy Adult Controls

Type 1 Diabetes
Unilever R&D
Leatherhead Food Research

Completed

Gut Hormone Response After Paleolithic-type Meals (FooA2)

Insulin Resistance | Satiety

United Kingdom
Lund University

Completed

Gut Hormones After Meal Ingestion in Males Versus Females

Normal Non-fluency

Sweden
Lund University

Completed

Rapid Versus Slow Ingestion of Mixed Meal: Influence on Islet and Incretin Hormone Secretion in Healthy Volunteers

Healthy Volunteers Recruited From the General Population

Sweden
Halozyme Therapeutics

Completed

Liquid Meal Study With Insulin Lispro With/Without Recombinant Human Hyaluronidase PH20 (rHuPH20) and Regular Human Insulin With rHuPH20 to Compare Pharmacokinetics, Postprandial Glycemic Response, and Optimal Insulin Dose in Participants With Type 2 Diabetes Mellitus (T2DM)

Diabetes Mellitus, Type 2

United States
Aarhus University Hospital
University of Aarhus

Completed

Dose-response Effect of Whey Protein Consumed as Pre-meal on Postprandial Lipaemia in Subjects With Metabolic Syndrome

Metabolic Syndrome

Denmark

Search clinical trials for: Insulin response to meal ingestion

Sponsors and Collaborators

Medical Conditions

Drug Interventions

CROs by country

CROs in Malaysia

Conditions

Rare Diseases

Drug Interventions

Dietary Supplements

Sponsor/Collaborators

Locations