Effects of Korean White Ginseng (Panax Ginseng C.A. Meyer) on Vascular and Glycemic Health in Type 2 Diabetes: Results of a Randomized, Double Blind, Placebo-controlled, Multiple-crossover, Acute Dose Escalation Trial

Esra' Shishtar, Elena Jovanovski, Alexandra Jenkins, Vladimir Vuksan, Esra' Shishtar, Elena Jovanovski, Alexandra Jenkins, Vladimir Vuksan

Abstract

Korean red ginseng (steam treated Panax ginseng C.A. Meyer), among most prized traditional herbal remedies, has been clinically shown to improve cardiovascular disease (CVD) risk factors. Whether this holds true for the dried non-steamed variety, known as Korean white ginseng (KWG) is unclear. This study therefore, investigated the efficacy and safety of escalating doses of KWG on vascular and glycemic parameters in type 2 diabetes (T2DM). Using an acute, randomized, placebo-controlled, double-blind, crossover design, 25 participants with well-controlled T2DM (12-males: 13-females, age: 63 ± 9 years, A1c: 6.9 ± 0.7%, BMI: 29.3 ± 4.3 kg/m(2)) underwent five visits during which they received 1 g, 3 g, or 6 g KWG or 3 g wheat-bran control (twice) together with 50 g-glucose load. For the duration of 240 minutes, augmentation index (AI), and central blood pressure were measured at baseline and at 60 min-intervals, and ambulatory blood pressure was assessed at baseline and at 10 min-intervals. Additionally, capillary blood was collected at time zero and at 15, 30, 45, 60, 90, 120, and 180 minutes post-treatment. A symptoms questionnaire was used to assess safety and adverse events. Two-way ANOVA demonstrated a significant time-treatment interaction effect on AI (p = 0.01) with one-way ANOVA showing significant reductions in AI with 3 g KWG relative to control (p = 0.04). Compared to control, acute administration of KWG appeared to be safe, but did not affect any other postprandial, vascular or glycemic parameters. KWG might have a beneficial effect on AI, a cumulative indicator of arterial health. However, these results are preliminary and highlight the need for long-term investigation with a focus on its accountable components.

Clinical trial registration: NCT01699074.

Keywords: Augmentation index; Clinical trial; Korean white ginseng; Postprandial blood glucose; Type 2 diabetes.

Conflict of interest statement

Vladimir Vuksan is a holder of an American (No. 7,326,404 B2) and Canadian (No. 2,410,556) patent for use of viscous fiber blend in diabetes, metabolic syndrome and cholesterol lowering; currently holds grant support for ginseng research from the Canadian Diabetes Association, Canada and the National Institute of Horticultural & Herbal Science, RDA, Korea. Vladimir Vuksan received a travel grant from BTGin Co, Yuseong-gu, Daejeon, Republic of Korea. Vladimir Vuksan and Alexandra L. Jenkins are part owners of Glycemic Index Laboratories, Inc. a contract research organization. For the remaining authors, no conflicts of interested were declared.

Figures

Figure 1
Figure 1
Acute dose effects of KWG treatments on Augmentation Index relative to control. Acute effects of treatment dose 1 g, 3 g, 6 g KWG or control on AI. Values are presented as the mean change from baseline in AI over 4hr post-intervention (n = 25). Control represents the mean response to two placebos. Values are mean ± SEM. KWG, Korean white ginseng; AI, Augmentation index. Two-way ANOVA: Significant time x treatment interaction (p = 0.01). *One-way ANOVA: Significant treatment effect between control and 3 g KWG (p = 0.035); †One-way ANOVA: Significant treatment effect between 3 g KWG and 6 g KWG (p = 0.005); ‡One-way ANOVA: Significant treatment effect between 1 g KWG and 6 g KWG (p = 0.02).
Figure 2A
Figure 2A
Acute dose effects of KWG treatments versus control on post-prandial blood glucose incremental area under the curve. Acute effect of treatment dose 1 g, 3 g, 6 g KWG, or control PPBG iAUC (n = 24) after 3hr of intervention. Control represents the mean response to two placebos. Values are mean ± SEM. PPBG: post prandial blood glucose, iAUC: incremental area under the curve, KWG: Korean white ginseng. One-way ANOVA: (p = 0.92)
Figure 2B
Figure 2B
Acute dose effects of KWG treatments compared to control on post-prandial blood glucose levels. Acute effects of treatment dose 1 g, 3 g, 6 g KWG, or control on incremental PPBG. Values are presented as the mean change from baseline in PPBG over 3 hr post-intervention (n = 24). Control represents the mean response to two placebos. Values are mean ± SEM. PPBG: post prandial blood glucose, KWG: Korean white ginseng. Two-way ANOVA: (p = 0.29).

References

    1. Webber S. International Diabetes Federation News. 2014. Jan 16, Lack of consistency and uniformity in screening for gestational diabetes in India.
    1. Vlasakakis G, Pasqua OD. Cardiovascular disease: the other face of diabetes. CPT Pharmacometrics Syst Pharmacol. 2013;2:e81.
    1. Stratton IM, Adler AI, Neil HA, Matthews DR, Manley SE, Cull CA, Hadden D, Turner RC, Holman RR. Association of glycaemia with macrovascular and microvascular complications of type 2 diabetes (UKPDS 35): prospective observational study. BMJ. 2000;321:405–412.
    1. Canadian Diabetes Association Clinical Practice Guidelines Expert Committee. Imran SA, Rabasa-Lhoret R, Ross S. Targets for glycemic control. Can J Diabetes. 2013;37(Suppl 1):S31–S34.
    1. Levy P. The current unmet need in type 2 diabetes mellitus: addressing glycemia and cardiovascular disease. Postgrad Med. 2009;121:7–12.
    1. Leiter LA, Berard L, Bowering CK, Cheng AY, Dawson KG, Ekoé JM, Fournier C, Goldin L, Harris SB, Lin P, Ransom T, Tan M, Teoh H, Tsuyuki RT, Whitham D, Woo V, Yale JF, Langer A. Type 2 diabetes mellitus management in Canada: is it improving? Can J Diabetes. 2013;37:82–89.
    1. Harris PE, Cooper KL, Relton C, Thomas KJ. Prevalence of complementary and alternative medicine (CAM) use by the general population: a systematic review and update. Int J Clin Pract. 2012;66:924–939.
    1. Attele AS, Wu JA, Yuan CS. Ginseng pharmacology: multiple constituents and multiple actions. Biochem Pharmacol. 1999;58:1685–1693.
    1. Panax ginseng. Monograph. Altern Med Rev. 2009;14:172–176.
    1. Vuksan V, Sung MK, Sievenpiper JL, Stavro PM, Jenkins AL, Di Buono M, Lee KS, Leiter LA, Nam KY, Arnason JT, Choi M, Naeem A. Korean red ginseng (Panax ginseng) improves glucose and insulin regulation in well-controlled, type 2 diabetes: results of a randomized, double-blind, placebo-controlled study of efficacy and safety. Nutr Metab Cardiovasc Dis. 2008;18:46–56.
    1. Jovanovski E, Jenkins A, Dias AG, Peeva V, Sievenpiper J, Arnason JT, Rahelic D, Josse RG, Vuksan V. Effects of Korean red ginseng (Panax ginseng C.A. Mayer) and its isolated ginsenosides and polysaccharides on arterial stiffness in healthy individuals. Am J Hypertens. 2010;23:469–472.
    1. Vuksan V, Sievenpipper J, Jovanovski E, Jenkins AL. Current clinical evidence for Korean red ginseng in management of diabetes and vascular disease: a Toronto's Ginseng Clinical Testing Program. J Ginseng Res. 2010;34:264–273.
    1. Choi KT. The situation and prospect of Korean ginseng industry. Korean J Food Preserv. 2009;8:26–46.
    1. Kim WY, Kim JM, Han SB, Lee SK, Kim ND, Park MK, Kim CK, Park JH. Steaming of ginseng at high temperature enhances biological activity. J Nat Prod. 2000;63:1702–1704.
    1. XiangGao L, Li F, Qi L, Xiang L. Study on hydrolysis reaction of ginsenoside and products in red ginseng processing. J Jillin Agric Univ. 2000;22:1–9.
    1. Xie YY, Luo D, Cheng YJ, Ma JF, Wang YM, Liang QL, Luo GA. Steaming-induced chemical transformations and holistic quality assessment of red ginseng derived from Panax ginseng by means of HPLC-ESI-MS/MS(n)-based multicomponent quantification fingerprint. J Agric Food Chem. 2012;60:8213–8224.
    1. Guo XY, Liu D, Ye M, Han J, Deng S, Ma XC, Zhao Y, Zhang B, Shen X, Che QM. Structural characterization of minor metabolites and pharmacokinetics of ganoderic acid C2 in rat plasma by HPLC coupled with electrospray ionization tandem mass spectrometry. J Pharm Biomed Anal. 2013;75:64–73.
    1. Chung SH, Choi CG, Park SH. Comparisons between white ginseng radix and rootlet for antidiabetic activity and mechanism in KKAy mice. Arch Pharm Res. 2001;24:214–218.
    1. Lee YS, Cha BY, Yamaguchi K, Choi SS, Yonezawa T, Teruya T, Nagai K, Woo JT. Effects of Korean white ginseng extracts on obesity in high-fat diet-induced obese mice. Cytotechnology. 2010;62:367–376.
    1. Jia L, Zhao Y. Current evaluation of the millennium phytomedicine--ginseng (I): etymology, pharmacognosy, phytochemistry, market and regulations. Curr Med Chem. 2009;16:2475–2484.
    1. Laurent S, Boutouyrie P, Asmar R, Gautier I, Laloux B, Guize L, Ducimetiere P, Benetos A. Aortic stiffness is an independent predictor of all-cause and cardiovascular mortality in hypertensive patients. Hypertension. 2001;37:1236–1241.
    1. Pereira T, Maldonado J, Pereira L, Conde J. Aortic stiffness is an independent predictor of stroke in hypertensive patients. Arq Bras Cardiol. 2013;100:437–443.
    1. Cecelja M, Chowienczyk P. Role of arterial stiffness in cardiovascular disease. JRSM Cardiovasc Dis. 2012;1:pii: cvd.2012.012016.
    1. Mucalo I, Jovanovski E, Rahelić D, Božikov V, Romić Z, Vuksan V. Effect of American ginseng (Panax quinquefolius L.) on arterial stiffness in subjects with type-2 diabetes and concomitant hypertension. J Ethnopharmacol. 2013;150:148–153.
    1. Park BJ, Lee YJ, Lee HR, Jung DH, Na HY, Kim HB, Shim JY. Effects of Korean red ginseng on cardiovascular risks in subjects with metabolic syndrome: a double-blind randomized controlled study. Korean J Fam Med. 2012;33:190–196.
    1. Rhee MY, Kim YS, Bae JH, Nah DY, Kim YK, Lee MM, Kim HY. Effect of Korean red ginseng on arterial stiffness in subjects with hypertension. J Altern Complement Med. 2011;17:45–49.
    1. Gao Y, Deng J, Yu XF, Yang DL, Gong QH, Huang XN. Ginsenoside Rg1 inhibits vascular intimal hyperplasia in balloon-injured rat carotid artery by down-regulation of extracellular signal-regulated kinase 2. J Ethnopharmacol. 2011;138:472–478.
    1. Scott GI, Colligan PB, Ren BH, Ren J. Ginsenosides Rb1 and Re decrease cardiac contraction in adult rat ventricular myocytes: role of nitric oxide. Br J Pharmacol. 2001;134:1159–1165.
    1. Karmazyn M, Moey M, Gan XT. Therapeutic potential of ginseng in the management of cardiovascular disorders. Drugs. 2011;71:1989–2008.
    1. De Vriese AS, Verbeuren TJ, Van de Voorde J, Lameire NH, Vanhoutte PM. Endothelial dysfunction in diabetes. Br J Pharmacol. 2000;130:963–974.
    1. Ungvari Z, Kaley G, de Cabo R, Sonntag WE, Csiszar A. Mechanisms of vascular aging: new perspectives. J Gerontol A Biol Sci Med Sci. 2010;65:1028–1041.
    1. Stavro PM, Woo M, Vuksan V. Korean red ginseng lowers blood pressure in individuals with hypertension. Am J Hypertens. 2004;17:S33.
    1. Siegel RK. Ginseng abuse syndrome. Problems with the panacea. JAMA. 1979;241:1614–1615.
    1. Sievenpiper JL, Jenkins AL, Dascalu A, Stavro PM, Vuksan V. Chapter 12. Ginseng in type 2 diabetes mellitus: a review of the evidence in humans. In: Pasupuleti VK, Anderson JW, editors. Nutraceuticals, glycemic health and type 2 diabetes. Oxford: Wiley-Blackwell; 2009. pp. 245–292.
    1. Xie JT, McHendale S, Yuan CS. Ginseng and diabetes. Am J Chin Med. 2005;33:397–404.
    1. Dey L, Xie JT, Wang A, Wu J, Maleckar SA, Yuan CS. Anti-hyperglycemic effects of ginseng: comparison between root and berry. Phytomedicine. 2003;10:600–605.
    1. Kimura M, Waki I, Chujo T, Kikuchi T, Hiyama C, Yamazaki K, Tanaka O. Effects of hypoglycemic components in ginseng radix on blood insulin level in alloxan diabetic mice and on insulin release from perfused rat pancreas. J Pharmacobiodyn. 1981;4:410–417.
    1. Waki I, Kyo H, Yasuda M, Kimura M. Effects of a hypoglycemic component of ginseng radix on insulin biosynthesis in normal and diabetic animals. J Pharmacobiodyn. 1982;5:547–554.
    1. Vuksan V, Sievenpiper JL, Koo VY, Francis T, Beljan-Zdravkovic U, Xu Z, Vidgen E. American ginseng (Panax quinquefolius L) reduces postprandial glycemia in nondiabetic subjects and subjects with type 2 diabetes mellitus. Arch Intern Med. 2000;160:1009–1013.
    1. Reay JL, Kennedy DO, Scholey AB. The glycaemic effects of single doses of Panax ginseng in young healthy volunteers. Br J Nutr. 2006;96:639–642.
    1. Sievenpiper JL, Sung MK, Di Buono M, Seung-Lee K, Nam KY, Arnason JT, Leiter LA, Vuksan V. Korean red ginseng rootlets decrease acute postprandial glycemia: results from sequential preparation- and dose-finding studies. J Am Coll Nutr. 2006;25:100–107.
    1. Sievenpiper JL, Arnason JT, Leiter LA, Vuksan V. Null and opposing effects of Asian ginseng (Panax ginseng C.A. Meyer) on acute glycemia: results of two acute dose escalation studies. J Am Coll Nutr. 2003;22:524–532.
    1. Liu Z, Wang LJ, Li X, Hu JN, Chen Y, Ruan CC, Sun GZ. Hypoglycemic effects of malonyl-ginsenosides extracted from roots of Panax ginseng on streptozotocin-induced diabetic mice. Phytother Res. 2009;23:1426–1430.
    1. Harkey MR, Henderson GL, Gershwin ME, Stern JS, Hackman RM. Variability in commercial ginseng products: an analysis of 25 preparations. Am J Clin Nutr. 2001;73:1101–1106.
    1. Chan TW, But PP, Cheng SW, Kwok IM, Lau FW, Xu HX. Differentiation and authentication of Panax ginseng, Panax quinquefolius, and ginseng products by using HPLC/MS. Anal Chem. 2000;72:1281–1287.
    1. Hasegawa H, Matsumiya S, Murakami C, Kurokawa T, Kasai R, Ishibashi S, Yamasaki K. Interactions of ginseng extract, ginseng separated fractions, and some triterpenoid saponins with glucose transporters in sheep erythrocytes. Planta Med. 1994;60:153–157.
    1. Blumenthal M, Busse WR, Goldberg A, Gruenwald J, Hall T, Riggins CW, Rister RS. The complete German commission E monographs: therapeutic guide to herbal medicines. Austin (TX): American Botanical Council; 1998.

Source: PubMed

3
Subskrybuj