Think AHEAD (A Healthy Eating And Drinking) Study
A 6-Month Study on Diet and Weight Loss in Overweight Adolescents
Advice to increase water consumption as part of a weight-reducing diet - typically to 8 cups (64 fl oz, ~2 L) per day ("8x8" water recommendation) - is almost ubiquitously recommended by healthcare professionals. Many believe that water promotes weight loss through numerous physiological mechanisms. However, only limited observational data and virtually no experimental data exist regarding the effects of water consumption on body weight. In this study, we propose a randomized controlled pilot study in which two groups of overweight adolescents will receive a standard weight loss regimen, either with (experimental intervention) or without (control intervention) additional advice and support to increase water consumption. We will utilize individual sessions, an innovative text messaging protocol, and motivational telephone calls to promote adherence to the interventions. The purpose of this pilot study is to evaluate feasibility and obtain preliminary efficacy data, to inform design of a future, definitive study.
It is hypothesized that increasing water consumption will improve the efficacy of a standard weight-reducing diet and will lead to decreased consumption of energy-containing beverages, decreased total energy intake, improved diet quality, improved immune status, and improved cardiovascular and diabetes risk factors. This simple behavioral intervention will be feasible and will significantly increase water consumption among participants in the experimental vs. control group.
Visão geral do estudo
Descrição detalhada
This is a 6-month randomized controlled trial. After the initial baseline screening and assessments, 60 overweight adolescents will be randomly assigned (30 subjects per group) to a standard weight-reducing diet with the advice to consume 8 cups of water per day (experimental group) or the same standard weight-reducing diet without additional advice (control group). The interventions will consist of nutrition education and behavioral counseling by a registered dietitian, during individual sessions and telephone calls. Mobile text messaging will be used to reinforce information presented at the individual sessions and thereby foster adherence to dietary advice. Diet prescriptions will differ only in regard to the specificity of recommendations regarding water consumption and physical activity recommendations will not differ between groups. The frequency and content of text messages will be consistent between the experimental and control groups, with the exception that the experimental group will receive an additional phrase with each message to encourage the "8 x8" water recommendation.
A registered dietitian will communicate with each participant one time per month, either during an individual session or by telephone. Individual sessions will include nutrition classes, taste testing, hands-on activities, and opportunities for questions and answers. Text messages will be sent on a daily basis.
Study outcomes will be assessed at baseline and at regular intervals throughout the 6 months of the study.
ANALYSIS PLAN:
The blinding of the randomization will be broken on or after July 28, 2014 and the data will be analyzed according to the following plan. All analyses will follow the intention-to-treat principle, attributing each subject to his or her assigned diet regardless of compliance. Baseline characteristics will be compared between the diet groups using the Fisher exact test for categorical variables and t-test for continuous variables. The 6-month change from baseline in the primary and secondary outcomes will be compared between groups using a general linear model, adjusting for baseline covariates that are potentially correlated with the outcome. These include demographics, socioeconomic status, anthropometrics, physical activity, and beverage consumption. We will further test covariates for potential interaction, i.e., differential effect on outcome in the two trial arms. The null hypothesis is that the 6-month change from baseline will not differ between diet groups.
Tipo de estudo
Inscrição (Real)
Estágio
- Não aplicável
Contactos e Locais
Locais de estudo
-
-
Massachusetts
-
Boston, Massachusetts, Estados Unidos, 02115
- Children's Hospital Boston
-
-
Critérios de participação
Critérios de elegibilidade
Idades elegíveis para estudo
Aceita Voluntários Saudáveis
Gêneros Elegíveis para o Estudo
Descrição
Inclusion Criteria:
- BMI ≥ 85th percentile for sex and age according to CDC growth charts
- Access to a working telephone and cell phone
- At least one parent willing and able to participate in the intervention with the subject
- Residing in predominately one household (no more than one weekend every two weeks in a secondary household)
- Medical clearance from a primary care provider or treating physician to rule out any major medical illness, disability, or disorder (e.g., liver disease, renal failure, cancer)
Exclusion Criteria:
- Intake of more than 4 cups (250 mL per cup) of water per day
- BMI ≥ 40 kg/m2
- Currently smoking (> 1 cigarette in the past week)
- Major surgery within the previous 6 months
- Does not have a primary care provider
- Physician diagnosis of a major medical illness (e.g. diabetes)
- Previous diagnosis of an eating disorder
- Physical, mental, or cognitive handicaps that prevent participation
- Chronic use of medications that may affect study outcomes (e.g. stimulants or diuretics)
- Another member of the family (first degree relative) or household participating in the study
- A friend, classmate or coworker participating in the study with whom they have contact with one or more times per week
- Girls who are pregnant, planning to become pregnant in the next 6 months, lactating, or within 6 months postpartum
Plano de estudo
Como o estudo é projetado?
Detalhes do projeto
- Finalidade Principal: Tratamento
- Alocação: Randomizado
- Modelo Intervencional: Atribuição Paralela
- Mascaramento: Solteiro
Armas e Intervenções
Grupo de Participantes / Braço |
Intervenção / Tratamento |
|---|---|
|
Experimental: Diet + Water
Participants will be counseled to follow a standard weight-reducing diet including consumption of 1) ample vegetables, fruits, and legumes; 2) whole rather than refined grains; and 3) high-quality proteins at most meals and snacks.
Moreover, we will recommend limiting intake of added fats and sugars and avoiding juices and sugar-sweetened beverages (per standard practice).
Participants will also be counseled to increase their water intake to 8 cups per day, consistent with the popular "8 × 8" recommendation (eight 8-oz glasses of water).
|
Participants will receive personalized dietary counseling to promote behavior change
|
|
Comparador Ativo: Diet
Participants will be counseled on the same standard weight-reducing diet, as described above, with no specific advice regarding water consumption.
Furthermore, no specific dietary recommendations will be provided on altering fluid/beverage intake, other than to decrease calorie-containing beverages as noted above.
When participants ask for a recommendation regarding water intake, they will be advised that drinking plain water is the best way to satisfy thirst and instructed to drink when thirsty.
|
Participants will receive personalized dietary counseling to promote behavior change
|
O que o estudo está medindo?
Medidas de resultados primários
Medida de resultado |
Prazo |
|---|---|
|
Body mass index
Prazo: 6 month change
|
6 month change
|
Medidas de resultados secundários
Medida de resultado |
Prazo |
|---|---|
|
Body fat percentage
Prazo: 6 month change
|
6 month change
|
|
Body circumferences
Prazo: 6 month change
|
6 month change
|
|
Urine specific gravity
Prazo: Change throughout 6 months
|
Change throughout 6 months
|
|
Hunger, satiety, and palatability ratings
Prazo: 6 month change
|
6 month change
|
|
Diet quality
Prazo: 6 month change
|
6 month change
|
|
Satisfaction rating
Prazo: 6 months
|
6 months
|
|
Immune status
Prazo: 6 month change
|
6 month change
|
|
Cardiovascular risk factors
Prazo: 6 month change
|
6 month change
|
|
Diabetes risk factors
Prazo: 6 month change
|
6 month change
|
Colaboradores e Investigadores
Patrocinador
Publicações e links úteis
Datas de registro do estudo
Datas Principais do Estudo
Início do estudo
Conclusão Primária (Real)
Conclusão do estudo (Real)
Datas de inscrição no estudo
Enviado pela primeira vez
Enviado pela primeira vez que atendeu aos critérios de CQ
Primeira postagem (Estimativa)
Atualizações de registro de estudo
Última Atualização Postada (Estimativa)
Última atualização enviada que atendeu aos critérios de controle de qualidade
Última verificação
Mais Informações
Termos relacionados a este estudo
Outros números de identificação do estudo
- X09-11-0587
Essas informações foram obtidas diretamente do site clinicaltrials.gov sem nenhuma alteração. Se você tiver alguma solicitação para alterar, remover ou atualizar os detalhes do seu estudo, entre em contato com register@clinicaltrials.gov. Assim que uma alteração for implementada em clinicaltrials.gov, ela também será atualizada automaticamente em nosso site .
Ensaios clínicos em Dietary counseling
-
The University of Tennessee, KnoxvilleColorado State UniversityAtivo, não recrutandoTranstorno por Uso de Cannabis, Leve | Transtorno por Uso de Cannabis, Moderado | Transtorno do Uso de Cannabis, GraveEstados Unidos