Growth Hormone, IGF-1 and Medical Treatment in Acromegaly: Are There Effects on Gut Hormone Physiology and Postprandial Substrate Metabolism?

December 28, 2022 updated by: University Hospital, Ghent

Acromegaly is a rare hormonal disorder leading to increased morbidity and mortality. In the vast majority of cases, a pituitary somatotroph cell adenoma causes excess growth hormone (GH) secretion, leading to hepatic insulin-like-growth factor 1 (IGF-1) hypersecretion. Both the disease as well as its treatment with long-acting somatostatin analogs (LA-SMSA) and/or pegvisomant affect glucose and lipid metabolism, possibly contributing to increased cardiovascular risk.

In this pilot study, the investigators want to explore insulin sensitivity, postprandial gut hormone response, lipid handling and adipocytokine profile in the following 4 groups:

  • controlled acromegalic patients on LA-SMSA (group 1)
  • controlled acromegalic patients on combination treatment of LA-SMSA and pegvisomant (group 2)
  • acromegalic patients without need for medical therapy after surgery (group 3)
  • healthy control subjects (group 4)

Furthermore, a longitudinal exploration will be performed in uncontrolled acromegalic patients (i.e. patients with serum IGF-1 levels above age-specific thresholds and/or symptoms due to active acromegaly (excessive sweating , arthralgia)) on LA-SMSA monotherapy (group 5). In this group, insulin sensitivity, postprandial gut hormone response, lipid handling and adipocytokine profile will be explored before introducing pegvisomant and three months after normalisation of IGF-1 levels.

The investigators hypothesize that lipid and glucose handling will be less efficient in the controlled acromegalic patients on LA-SMSA than in controlled patients on combination therapy or after surgery, and that there will be no difference in substrate metabolism between healthy controls and controlled acromegalic patients on combination treatment or after surgery. Further, they hypothesize that introducing pegvisomant in uncontrolled acromegalic patients will improve their postprandial lipid and glucose handling.

Study Overview

Status

Completed

Conditions

Study Type

Observational

Enrollment (Actual)

21

Contacts and Locations

This section provides the contact details for those conducting the study, and information on where this study is being conducted.

Study Locations

      • Ghent, Belgium, 9000
        • Ghent University Hospital, Department of Endocrinology, 9K12IE

Participation Criteria

Researchers look for people who fit a certain description, called eligibility criteria. Some examples of these criteria are a person's general health condition or prior treatments.

Eligibility Criteria

Ages Eligible for Study

18 years to 80 years (Adult, Older Adult)

Accepts Healthy Volunteers

No

Genders Eligible for Study

All

Sampling Method

Non-Probability Sample

Study Population

Groups 1-3 and 5: outpatient clinic attendants Group 4: recruted from community (by placard)

Description

Inclusion Criteria:

  • Diagnosis of acromegaly over 1 year ago, no changes in treatment schedule since at least 6 months (groups 1-3 and 5) OR healthy volunteer without diagnosis of acromegaly (group 4)
  • Patient is willing to participate and has signed the informed consent
  • Age > 18 years and < 80 years
  • Body Mass Index 18-40 kg/m²

Exclusion Criteria:

  • Biochemistry: liver function tests > 3x ULN; HbA1C > 58 mmol/mol
  • All untreated endocrine disorders including uncontrolled diabetes mellitus type 2 (i.e. HbA1C > 58 mmol/mol)
  • Bariatric surgery; malabsorptive syndromes; hepatic or renal failure
  • Current medication use: insulin, metformin, sulfonylurea, fibrates, incretin mimetics, dopamine agonists (for all but insulin, participation is allowed after a 2- week wash-out period)
  • Abuse of alcohol or drugs
  • Weight changes > 10% of body weight during preceding 12 months

Study Plan

This section provides details of the study plan, including how the study is designed and what the study is measuring.

How is the study designed?

Design Details

  • Observational Models: Case-Control
  • Time Perspectives: Prospective

Cohorts and Interventions

Group / Cohort
Controlled on LA-SMSA
Patients with controlled acromegaly on long-acting somatostatin analogs
Controlled on LA-SMSA and pegvisomant
Patients with controlled acromegaly on long-acting somatostatin analogs and pegvisomant
Controlled after surgery
Controlled acromegaly patients without need for medical therapy after surgery
Healhy controls
Healthy volunteers
Uncontrolled on LA-SMSA
Patients with uncontrolled acromegaly (i.e. with serum IGF-1 levels above age-specific thresholds and/or symptoms due to active acromegaly (e.g. excessive sweating, arthralgia)) on LA-SMSA monotherapy in maximal dosage

What is the study measuring?

Primary Outcome Measures

Outcome Measure
Measure Description
Time Frame
change in insulin sensitivity
Time Frame: before start of pegvisomant and 3 months after normalisation of IGF-1 after start of pegvisomant in group 5
Glucose disposal rate during last half hour of hyperinsulinemic-euglycemic clamp procedure, corrected for lean body mass (in µmol/min/kgLBM)
before start of pegvisomant and 3 months after normalisation of IGF-1 after start of pegvisomant in group 5
insulin sensitivity
Time Frame: At enrollment in groups 1-4
Glucose disposal rate during last half hour of hyperinsulinemic-euglycemic clamp procedure, corrected for lean body mass (in µmol/min/kgLBM)
At enrollment in groups 1-4

Secondary Outcome Measures

Outcome Measure
Measure Description
Time Frame
fasting and postprandial glucose
Time Frame: At enrollment in groups 1-4
Serum glucose levels during mixed-meal test (before and 10, 30, 60, 120, 180, 240, 300 minutes after ingestion of standard mixed-meal (bread, margarine, cheese and milk) providing a caloric content of 1000 kCal whereby 45% of the energy comes from fat, 36% from carbohydrates and 19% from proteins)
At enrollment in groups 1-4
fasting and postprandial insulin
Time Frame: At enrollment in groups 1-4
Insulin levels during standard mixed-meal test (cfr.supra)
At enrollment in groups 1-4
fasting and postprandial gut hormone levels
Time Frame: At enrollment in groups 1-4
Serum levels of gastric inhibitory polypeptide (GIP), ghrelin, peptide YY, pancreatic polypeptide, glucagon-like peptide 1 (GLP-1), oxyntomodulin and cholecystokinin before start during standard mixed-meal test (cfr.supra)
At enrollment in groups 1-4
fasting adipokine levels
Time Frame: At enrollment in group 1-4
Fasting serum levels of leptin, adiponectin and interleukin 6 (IL-6)
At enrollment in group 1-4
fasting lipid levels
Time Frame: At enrollment in groups 1-4
Fasting serum levels of triglycerides, total cholesterol, high-density lipoprotein cholesterol, low-density lipoprotein cholesterol
At enrollment in groups 1-4
change in fasting and postprandial glucose
Time Frame: before start of pegvisomant and 3 months after normalisation of IGF-1 levels after start of pegvisomant in group 5
Serum glucose levels during mixed-meal test (before and 10, 30, 60, 120, 180, 240, 300 minutes after ingestion of standard mixed-meal (bread, margarine, cheese and milk) providing a caloric content of 1000 kCal whereby 45% of the energy comes from fat, 36% from carbohydrates and 19% from proteins)
before start of pegvisomant and 3 months after normalisation of IGF-1 levels after start of pegvisomant in group 5
change in fasting and postprandial insulin levels
Time Frame: before start of pegvisomant and 3 months after normalisation of IGF-1 levels after start of pegvisomant in group 5
Insulin levels during standard mixed-meal test (cfr.supra)
before start of pegvisomant and 3 months after normalisation of IGF-1 levels after start of pegvisomant in group 5
change in fasting and postprandial gut hormone levels
Time Frame: before start of pegvisomant and 3 months after normalisation of IGF-1 levels after start of pegvisomant in group 5
Serum levels of gastric inhibitory polypeptide (GIP), ghrelin, peptide YY, pancreatic polypeptide, glucagon-like peptide 1 (GLP-1), oxyntomodulin and cholecystokinin before start during standard mixed-meal test (cfr.supra)
before start of pegvisomant and 3 months after normalisation of IGF-1 levels after start of pegvisomant in group 5
change in fasting adipokine levels
Time Frame: before start of pegvisomant and 3 months after normalisation of IGF-1 levels after start of pegvisomant in group 5
Fasting serum levels of leptin, adiponectin and interleukin 6 (IL-6)
before start of pegvisomant and 3 months after normalisation of IGF-1 levels after start of pegvisomant in group 5
change in fasting lipid levels
Time Frame: before start of pegvisomant and 3 months after normalisation of IGF-1 levels after start of pegvisomant in group 5
Fasting serum levels of triglycerides, total cholesterol, high-density lipoprotein cholesterol, low-density lipoprotein cholesterol
before start of pegvisomant and 3 months after normalisation of IGF-1 levels after start of pegvisomant in group 5

Other Outcome Measures

Outcome Measure
Measure Description
Time Frame
Resting energy expenditure
Time Frame: At enrollment in group 1-4
Resting energy expenditure determined using indirect calorimetry
At enrollment in group 1-4
Weight
Time Frame: At enrollment in group 1-4
At enrollment in group 1-4
Standing height
Time Frame: At enrollment in group 1-4
At enrollment in group 1-4
Waist and hip circumference
Time Frame: At enrollment in group 1-4
At enrollment in group 1-4
Change in resting energy expenditure
Time Frame: before start of pegvisomant and 3 months after normalisation of IGF-1 levels after start of pegvisomant in group 5
Resting energy expenditure determined using indirect calorimetry
before start of pegvisomant and 3 months after normalisation of IGF-1 levels after start of pegvisomant in group 5
Weight change
Time Frame: before start of pegvisomant and 3 months after normalisation of IGF-1 levels after start of pegvisomant in group 5
before start of pegvisomant and 3 months after normalisation of IGF-1 levels after start of pegvisomant in group 5
Change in standing height
Time Frame: before start of pegvisomant and 3 months after normalisation of IGF-1 levels after start of pegvisomant in group 5
before start of pegvisomant and 3 months after normalisation of IGF-1 levels after start of pegvisomant in group 5
Change in waist and hip circumference
Time Frame: before start of pegvisomant and 3 months after normalisation of IGF-1 levels after start of pegvisomant in group 5
before start of pegvisomant and 3 months after normalisation of IGF-1 levels after start of pegvisomant in group 5

Collaborators and Investigators

This is where you will find people and organizations involved with this study.

Collaborators

Publications and helpful links

The person responsible for entering information about the study voluntarily provides these publications. These may be about anything related to the study.

General Publications

Study record dates

These dates track the progress of study record and summary results submissions to ClinicalTrials.gov. Study records and reported results are reviewed by the National Library of Medicine (NLM) to make sure they meet specific quality control standards before being posted on the public website.

Study Major Dates

Study Start (Actual)

June 1, 2014

Primary Completion (Actual)

August 31, 2017

Study Completion (Actual)

August 31, 2017

Study Registration Dates

First Submitted

May 21, 2014

First Submitted That Met QC Criteria

May 28, 2014

First Posted (Estimate)

June 2, 2014

Study Record Updates

Last Update Posted (Estimate)

December 29, 2022

Last Update Submitted That Met QC Criteria

December 28, 2022

Last Verified

December 1, 2022

More Information

This information was retrieved directly from the website clinicaltrials.gov without any changes. If you have any requests to change, remove or update your study details, please contact register@clinicaltrials.gov. As soon as a change is implemented on clinicaltrials.gov, this will be updated automatically on our website as well.

Clinical Trials on Acromegaly

3
Subscribe