- ICH GCP
- US Clinical Trials Registry
- Clinical Trial NCT02509741
Effect of Nutrition and Lifestyles on Obesity and Chronic Disease in China
October 31, 2017 updated by: Qiang Zeng, Chinese PLA General Hospital
This research is aimed at verifying the effects of diets with high protein and low glycemic index (GI) on weight management among overweight or obese Chinese adult.
Additionally, the investigators intend to verify the effects of two new approaches, including food replacement and Internet-of-things (IOT) monitoring on weight control.
Study Overview
Status
Unknown
Conditions
Intervention / Treatment
Study Type
Interventional
Enrollment (Anticipated)
1000
Phase
- Not Applicable
Contacts and Locations
This section provides the contact details for those conducting the study, and information on where this study is being conducted.
Study Locations
-
-
Chongqing
-
Chongqing, Chongqing, China, 410013
- Recruiting
- Southwest Hospital
-
Contact:
- Xiaolan Zhao
- Phone Number: +86-23-68754919
- Email: zhaoxiaolan65@126.com
-
-
Zhejiang
-
Hangzhou, Zhejiang, China, 310000
- Recruiting
- Hangzhou PLA sanatorium
-
Contact:
- Zili Zhong
- Phone Number: +86-0571-87127082
- Email: zhongzili@nutriease.com
-
-
Participation Criteria
Researchers look for people who fit a certain description, called eligibility criteria. Some examples of these criteria are a person's general health condition or prior treatments.
Eligibility Criteria
Ages Eligible for Study
18 years to 65 years (Adult, Older Adult)
Accepts Healthy Volunteers
Yes
Genders Eligible for Study
All
Description
Inclusion Criteria:
- Health adult, age:18-65,BMI(kg/m2):27.0-40.0
Exclusion Criteria:
- Patients under regular medical treatment for chronic diseases like diabetes, hypertension, gout and hyperuricemia.
- The patients with chronic renal diseases or other diseases which impose restrictions on the intake of proteins.
- Mental patients.
- People who suffer from secondary obesity caused by endocrine, metabolic disorders or some central nervous system diseases.
- People who are under medical or surgical weight-loss treatments in the past three months.
- People whose weight fluctuations are not less than 5kg in the past two months;
- People with food allergies.
- Men or women who drink regularly over 25g or 15 g daily,respectively.
- Pregnant women and women who prepare to be pregnant.
- Lactating women
Study Plan
This section provides details of the study plan, including how the study is designed and what the study is measuring.
How is the study designed?
Design Details
- Primary Purpose: Treatment
- Allocation: Randomized
- Interventional Model: Parallel Assignment
- Masking: Single
Arms and Interventions
Participant Group / Arm |
Intervention / Treatment |
|---|---|
|
Experimental: Educational intervention
High-protein and low-GI diet education
|
|
|
Experimental: Dietary intervention
High-protein and low-GI diet plus education
|
|
|
Experimental: Internet-of-things (IOT) monitoring intervention
Dietary intervention plus IOT monitoring
|
|
|
No Intervention: control
Routine diet recommendation
|
What is the study measuring?
Primary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
|
Composite changes of weight, waist circumference and BMI
Time Frame: 3~5 years
|
the measure is a composite
|
3~5 years
|
|
Body composition change is measured by means of Bioelectrical Impedance Analysis (BIA) and CT scan
Time Frame: 3~5 years
|
3~5 years
|
|
|
Dropout ratio during weight-loss period and maintenance period
Time Frame: 3~5 years
|
3~5 years
|
Secondary Outcome Measures
Outcome Measure |
Time Frame |
|---|---|
|
Composite changes in cardiovascular health indicators such as blood pressure, blood glucose, and blood lipids
Time Frame: 3~5 years
|
3~5 years
|
|
Composite changes in inflammatory markers, diet and physical activity level, Leptin and adiponectin, compliance of weight-loss and other indicators
Time Frame: 3~5 years
|
3~5 years
|
|
Composite changes in diet-related behaviors such as satiety, food preferences, social support, appetite, healthy lifestyle and psychological aspects
Time Frame: 3~5 years
|
3~5 years
|
Collaborators and Investigators
This is where you will find people and organizations involved with this study.
Sponsor
Investigators
- Principal Investigator: Qiang Zeng, MD, Chinese PLA General Hospital
Study record dates
These dates track the progress of study record and summary results submissions to ClinicalTrials.gov. Study records and reported results are reviewed by the National Library of Medicine (NLM) to make sure they meet specific quality control standards before being posted on the public website.
Study Major Dates
Study Start
December 1, 2015
Primary Completion (Anticipated)
December 1, 2017
Study Registration Dates
First Submitted
July 15, 2015
First Submitted That Met QC Criteria
July 27, 2015
First Posted (Estimate)
July 28, 2015
Study Record Updates
Last Update Posted (Actual)
November 1, 2017
Last Update Submitted That Met QC Criteria
October 31, 2017
Last Verified
October 1, 2017
More Information
Terms related to this study
Keywords
Additional Relevant MeSH Terms
Other Study ID Numbers
- CHPF2012014
This information was retrieved directly from the website clinicaltrials.gov without any changes. If you have any requests to change, remove or update your study details, please contact register@clinicaltrials.gov. As soon as a change is implemented on clinicaltrials.gov, this will be updated automatically on our website as well.
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