- ICH GCP
- US Clinical Trials Registry
- Clinical Trial NCT02941055
ADIRA (Anti-inflammatory Diet In Rheumatoid Arthritis) (ADIRA)
October 10, 2024 updated by: Göteborg University
Rheumatoid arthritis (RA) is a chronic inflammatory disease that affects 0.5-1% of the population, and where many patients in spite of modern pharmacological treatment fail to reach remission.
The main goal of the randomized cross-over trial ADIRA (Anti-inflammatory Diet In Rheumatoid Arthritis) is to test the hypothesis that a diet intervention will decrease disease activity and improve quality of life in patients with established RA.
Study Overview
Status
Completed
Conditions
Intervention / Treatment
Detailed Description
Rheumatoid arthritis (RA) is a chronic inflammatory disease that affects 0.5-1% of the population, and where many patients in spite of modern pharmacological treatment fail to reach remission.
This affects physical as well as mental wellbeing and leads to severely reduced quality of life and reduced work capacity, thus yielding high individual as well as societal costs.
To optimize treatment, alternatives such as diet should be evaluated as complement to pharmacological treatment.
The main goal of the randomized cross-over trial ADIRA (Anti-inflammatory Diet In Rheumatoid Arthritis) is to test the hypothesis that a diet intervention will decrease disease activity and costs and improve quality of life in patients with established RA.
In total, 60 RA patients with moderate disease activity will be randomized to receive initially either a portfolio diet based on several food items with suggested anti-inflammatory effects or a control diet (western type), during 2 x 10 wks with a 3 months wash-out between diets.
Both groups continue with regular pharmacological treatment.
Known food biomarkers will be analyzed to measure intervention compliance.
Impact on disease activity (measured by DAS28, a composite score which predicts disability and progression of RA) and quality of life is evaluated after each diet regimen.
Metabolomics will be used to evaluate the potential to predict responders to dietary treatment.
ADIRA will provide evidence whether dietary treatment of RA leads to more patients reaching remission and improved quality of life and work capacity as well as reduce individual and societal costs.
Scientific evidence exists for anti-inflammatory effect by single foods on RA, but no study exists where these foods have been combined to obtain maximum effect and thus have the potential to offer a substantial improvement in patient life quality.
Such evidence has been asked for by RA patents as well as by treating physicians.
Study Type
Interventional
Enrollment (Actual)
56
Phase
- Not Applicable
Contacts and Locations
This section provides the contact details for those conducting the study, and information on where this study is being conducted.
Study Locations
-
-
-
Göteborg, Sweden, 40530
- The University of Gothenburg
-
-
Participation Criteria
Researchers look for people who fit a certain description, called eligibility criteria. Some examples of these criteria are a person's general health condition or prior treatments.
Eligibility Criteria
Ages Eligible for Study
14 years to 71 years (Adult, Older Adult)
Accepts Healthy Volunteers
No
Description
Inclusion Criteria:
- Subjects with established RA, disease duration >2 years, disease activity DAS28 >= 2.6 and a disease that is clinically stable and under adequate control and medication, will be invited to participate.
Exclusion Criteria:
- Other life threatening diseases, pregnancy, lactation, food intolerance or allergy to food included in the trial, ability to understand information in Swedish
Study Plan
This section provides details of the study plan, including how the study is designed and what the study is measuring.
How is the study designed?
Design Details
- Primary Purpose: Treatment
- Allocation: Randomized
- Interventional Model: Crossover Assignment
- Masking: Triple
Arms and Interventions
Participant Group / Arm |
Intervention / Treatment |
|---|---|
|
Experimental: Fiber diet
50% of daily intake, 5 days a week, a diet rich in fiber, fish and probiotics will be provided to study subjects
|
Foods will be delivered with a home delivery chain once a week for 10 wks of each diet
|
|
Active Comparator: Protein diet
50% of daily intake, 5 days a week, a diet rich in protein, red meat and saturated fat will be provided to study subjects
|
Foods will be delivered with a home delivery chain once a week for 10 wks of each diet
|
What is the study measuring?
Primary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
|
Difference in disease activity score DAS28 (ie a composite score including tender and swollen joints count, ESR or CRP, VAS scale global health) between the two diet interventions, within each person
Time Frame: 10 weeks of each diet
|
Measured clinically
|
10 weeks of each diet
|
Secondary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
|
Difference in SF-36 between the two diet interventions, within each person
Time Frame: 10 weeks on each diet
|
Measured by validated instruments
|
10 weeks on each diet
|
|
Difference and changes in metabolites between the two diet interventions, within each person
Time Frame: 10 weeks on each diet
|
Metabolomics with NMR and MS analyses of serum and urine samples
|
10 weeks on each diet
|
|
Differences in inflammatory markers between the two diet interventions, within each person
Time Frame: 10 weeks on each diet
|
hs-CRP, cytokines in blood
|
10 weeks on each diet
|
|
Difference in EQ5D between the two diet interventions, within each person
Time Frame: 10 weeks on each diet
|
Measured by validated instruments
|
10 weeks on each diet
|
|
Difference in HAQ between the two diet interventions, within each person
Time Frame: 10 weeks on each diet
|
Measured by validated instruments
|
10 weeks on each diet
|
Other Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
|
Cost effectiveness of study intervention by Health-related quality of life
Time Frame: 10 weeks on each diet
|
Health-related quality of life
|
10 weeks on each diet
|
|
Cost effectiveness of study intervention by QALYs
Time Frame: 10 weeks on each diet
|
Quality-adjusted life years (QALYs)
|
10 weeks on each diet
|
|
Changes in blood lipids between the two diet interventions, within each person
Time Frame: 10 weeks on each diet
|
TAG, LDL, HDL etc
|
10 weeks on each diet
|
|
Effects of genetic polymorphisms in dietary response
Time Frame: 10 weeks on each diet
|
Genetic analyses
|
10 weeks on each diet
|
Collaborators and Investigators
This is where you will find people and organizations involved with this study.
Sponsor
Collaborators
Investigators
- Principal Investigator: Anna Winkvist, PhD, Göteborg University
Publications and helpful links
The person responsible for entering information about the study voluntarily provides these publications. These may be about anything related to the study.
General Publications
- Winkvist A, Barebring L, Gjertsson I, Ellegard L, Lindqvist HM. A randomized controlled cross-over trial investigating the effect of anti-inflammatory diet on disease activity and quality of life in rheumatoid arthritis: the Anti-inflammatory Diet In Rheumatoid Arthritis (ADIRA) study protocol. Nutr J. 2018 Apr 20;17(1):44. doi: 10.1186/s12937-018-0354-x.
- Barebring L, Winkvist A, Gjertsson I, Lindqvist HM. Poor Dietary Quality Is Associated with Increased Inflammation in Swedish Patients with Rheumatoid Arthritis. Nutrients. 2018 Oct 18;10(10):1535. doi: 10.3390/nu10101535.
- Turesson Wadell A, Barebring L, Hulander E, Gjertsson I, Lindqvist HM, Winkvist A. Inadequate Dietary Nutrient Intake in Patients With Rheumatoid Arthritis in Southwestern Sweden: A Cross-Sectional Study. Front Nutr. 2022 Jun 21;9:915064. doi: 10.3389/fnut.2022.915064. eCollection 2022.
- Hulander E, Barebring L, Turesson Wadell A, Gjertsson I, Calder PC, Winkvist A, Lindqvist HM. Diet intervention improves cardiovascular profile in patients with rheumatoid arthritis: results from the randomized controlled cross-over trial ADIRA. Nutr J. 2021 Jan 23;20(1):9. doi: 10.1186/s12937-021-00663-y.
- Vadell AKE, Barebring L, Hulander E, Gjertsson I, Lindqvist HM, Winkvist A. Anti-inflammatory Diet In Rheumatoid Arthritis (ADIRA)-a randomized, controlled crossover trial indicating effects on disease activity. Am J Clin Nutr. 2020 Jun 1;111(6):1203-1213. doi: 10.1093/ajcn/nqaa019.
Study record dates
These dates track the progress of study record and summary results submissions to ClinicalTrials.gov. Study records and reported results are reviewed by the National Library of Medicine (NLM) to make sure they meet specific quality control standards before being posted on the public website.
Study Major Dates
Study Start (Actual)
February 1, 2017
Primary Completion (Actual)
May 9, 2018
Study Completion (Actual)
May 9, 2018
Study Registration Dates
First Submitted
October 17, 2016
First Submitted That Met QC Criteria
October 19, 2016
First Posted (Estimated)
October 21, 2016
Study Record Updates
Last Update Posted (Actual)
October 15, 2024
Last Update Submitted That Met QC Criteria
October 10, 2024
Last Verified
October 1, 2024
More Information
Terms related to this study
Keywords
Additional Relevant MeSH Terms
Other Study ID Numbers
- ADIRA2016
Plan for Individual participant data (IPD)
Plan to Share Individual Participant Data (IPD)?
NO
IPD Plan Description
Not approved by the Ethical Review board
Drug and device information, study documents
Studies a U.S. FDA-regulated drug product
No
Studies a U.S. FDA-regulated device product
No
This information was retrieved directly from the website clinicaltrials.gov without any changes. If you have any requests to change, remove or update your study details, please contact register@clinicaltrials.gov. As soon as a change is implemented on clinicaltrials.gov, this will be updated automatically on our website as well.
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