Live Your Life Without Diabetes
6 settembre 2018 aggiornato da: University of Aarhus
Effectiveness of a Brief Theory-based Health Promotion Intervention Among Adults at High Risk of Type 2 Diabetes: One-year Results From a Randomised Trial in a Community Setting
Aim: To examine the effect of a brief theory-based health promotion intervention delivered in the community on health behaviour and diabetes-related risk factors among Danish adults at high risk of diabetes.
Methods: A randomised trial was conducted among 127 individuals aged 28 to 70 with fasting plasma glucose: 6.1-6.9 mmol/l and/or HbA1c : 6.0-<6.5% (42- < 48 mmol/mol) recruited from general practice in Holstebro, Denmark. Participants were randomised to a control group or to receive the intervention delivered over four 2 h group sessions during five weeks, and two further sessions after one and six months. Questionnaire data and clinical measures were collected at baseline, three months and one year after intervention.
Panoramica dello studio
Stato
Completato
Condizioni
Intervento / Trattamento
Tipo di studio
Interventistico
Iscrizione (Effettivo)
127
Fase
- Non applicabile
Criteri di partecipazione
I ricercatori cercano persone che corrispondano a una certa descrizione, chiamata criteri di ammissibilità. Alcuni esempi di questi criteri sono le condizioni generali di salute di una persona o trattamenti precedenti.
Criteri di ammissibilità
Età idonea allo studio
Da 18 anni a 70 anni (Adulto, Adulto più anziano)
Accetta volontari sani
No
Sessi ammissibili allo studio
Tutto
Descrizione
Inclusion Criteria:
- resident in the Municipality of Holstebro
- aged <70 years
- a measurement of fasting plasma glucose: 6.1-6.9 mmol/l (the thresholds for Impaired Fasting Glucose according to clinical guidelines) and/or HbA1c : 6.0-<6.5% (42- <48 mmol/mol) within the previous six months.
Exclusion Criteria:
- none
Piano di studio
Questa sezione fornisce i dettagli del piano di studio, compreso il modo in cui lo studio è progettato e ciò che lo studio sta misurando.
Come è strutturato lo studio?
Dettagli di progettazione
- Scopo principale: Prevenzione
- Assegnazione: Randomizzato
- Modello interventistico: Assegnazione parallela
- Mascheramento: Separare
Armi e interventi
Gruppo di partecipanti / Arm |
Intervento / Trattamento |
|---|---|
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Sperimentale: Intervention
Participants in the intervention group received the offer of four 2h group sessions during five weeks, and two further sessions after one and six months.
The attendance rates of the sessions were 95%, 88%, 87%, 73%, 67% and 51%, respectively.
The course was delivered by health care staff in the Holstebro Health Care Centre, including a dietitian and an occupational therapist, both with health pedagogic competences.
It was delivered to seven intervention groups, which varied in size from 5 to 15 participants.
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The intervention is depicted using a PaT Plot in the published paper: Juul, L et al.
Effectiveness of a brief theory-based health promotion intervention among adults at high risk of type 2 diabetes: One-year results from a randomised trial in a community setting.
Primary Care Diabetes 1 0 ( 2 0 1 6 ) 111-120.
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Nessun intervento: Control
Usual practice
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Cosa sta misurando lo studio?
Misure di risultato primarie
Misura del risultato |
Misura Descrizione |
Lasso di tempo |
|---|---|---|
|
weight
Lasso di tempo: baseline to one-year follow-up
|
change in weight / the proportion with weight reduction >5% of baseline weight at one-year
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baseline to one-year follow-up
|
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total-fat intake <30% of energy intake
Lasso di tempo: change from baseline to one-year follow-up
|
Information on diet was obtained using a validated self-administrated 198-item food frequency questionnaire (FFQ), the Inter99 FFQ.
Portion size was set according to gender.
Daily nutrient intake was translated into energy intake and nutrient intake using the Danish Food Com- position Databank (version 7.01) and the software program FoodCalc version 1.3
|
change from baseline to one-year follow-up
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saturated-fat intake <10% of energy intake
Lasso di tempo: change from baseline to one-year follow-up
|
Information on diet was obtained using a validated self-administrated 198-item food frequency questionnaire (FFQ), the Inter99 FFQ.
Portion size was set according to gender.
Daily nutrient intake was translated into energy intake and nutrient intake using the Danish Food Com- position Databank (version 7.01) and the software program FoodCalc version 1.3
|
change from baseline to one-year follow-up
|
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fibre-intake ≥15g/1000kcal changes in physical activity level.
Lasso di tempo: change from baseline to one-year follow-up
|
Information on diet was obtained using a validated self-administrated 198-item food frequency questionnaire (FFQ), the Inter99 FFQ.
Portion size was set according to gender.
Daily nutrient intake was translated into energy intake and nutrient intake using the Danish Food Com- position Databank (version 7.01) and the software program FoodCalc version 1.3
|
change from baseline to one-year follow-up
|
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changes in physical activity.
Lasso di tempo: change from baseline to one-year follow-up
|
Physical activity was measured using the International Physical Activity Questionnaire (IPAQ).
Increased MET (min/week)=increased physical activity
|
change from baseline to one-year follow-up
|
Misure di risultato secondarie
Misura del risultato |
Misura Descrizione |
Lasso di tempo |
|---|---|---|
|
patient activation
Lasso di tempo: change from baseline to one-year follow-up
|
patient activation was measured using the Patient Activation Measure (PAM)
|
change from baseline to one-year follow-up
|
|
waist circumference
Lasso di tempo: change from baseline to one-year follow-up
|
Waist circumference was recorded as the average of two measurements of waist circumference using a tape measure halfway between the lowest point of the rib cage and the anterior supe- rior iliac crests when standing.
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change from baseline to one-year follow-up
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total energy intake
Lasso di tempo: change from baseline to one-year follow-up
|
Information on diet was obtained using a validated self-administrated 198-item food frequency questionnaire (FFQ), the Inter99 FFQ.
Portion size was set according to gender.
Daily nutrient intake was translated into energy intake and nutrient intake using the Danish Food Com- position Databank (version 7.01) and the software program FoodCalc version 1.3
|
change from baseline to one-year follow-up
|
|
blood pressure, systolic and diastolic
Lasso di tempo: change from baseline to one-year follow-up
|
Systolic and diastolic blood pressure was calculated as the mean of three measurements performed after at least 10 min rest, while participants were seated with the cuff on the right arm at the level of the heart.
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change from baseline to one-year follow-up
|
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HbA1c
Lasso di tempo: change from baseline to one-year follow-up
|
Blood tests were analysed in a central laboratory.
|
change from baseline to one-year follow-up
|
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cholesterol
Lasso di tempo: change from baseline to one-year follow-up
|
Total, LDL, HDL, Blood tests were analysed in a central laboratory.
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change from baseline to one-year follow-up
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Collaboratori e investigatori
Qui è dove troverai le persone e le organizzazioni coinvolte in questo studio.
Sponsor
Studiare le date dei record
Queste date tengono traccia dell'avanzamento della registrazione dello studio e dell'invio dei risultati di sintesi a ClinicalTrials.gov. I record degli studi e i risultati riportati vengono esaminati dalla National Library of Medicine (NLM) per assicurarsi che soddisfino specifici standard di controllo della qualità prima di essere pubblicati sul sito Web pubblico.
Studia le date principali
Inizio studio (Effettivo)
19 gennaio 2011
Completamento primario (Effettivo)
9 gennaio 2013
Completamento dello studio (Effettivo)
9 gennaio 2013
Date di iscrizione allo studio
Primo inviato
29 agosto 2018
Primo inviato che soddisfa i criteri di controllo qualità
6 settembre 2018
Primo Inserito (Effettivo)
10 settembre 2018
Aggiornamenti dei record di studio
Ultimo aggiornamento pubblicato (Effettivo)
10 settembre 2018
Ultimo aggiornamento inviato che soddisfa i criteri QC
6 settembre 2018
Ultimo verificato
1 agosto 2018
Maggiori informazioni
Termini relativi a questo studio
Termini MeSH pertinenti aggiuntivi
Altri numeri di identificazione dello studio
- 2018-02-3065
Informazioni su farmaci e dispositivi, documenti di studio
Studia un prodotto farmaceutico regolamentato dalla FDA degli Stati Uniti
No
Studia un dispositivo regolamentato dalla FDA degli Stati Uniti
No
Queste informazioni sono state recuperate direttamente dal sito web clinicaltrials.gov senza alcuna modifica. In caso di richieste di modifica, rimozione o aggiornamento dei dettagli dello studio, contattare register@clinicaltrials.gov. Non appena verrà implementata una modifica su clinicaltrials.gov, questa verrà aggiornata automaticamente anche sul nostro sito web .