Effects of Infant Formula Composition on Infant Feeding Behaviors
Study Overview
Status
Status
Conditions
Conditions
Detailed Description
This is a within-subject, 3-day study. Each mother-infant dyad will visit the Monell Center three times, for 5 hours each time. The protocol during the three visits will be identical. Upon arrival, the infant will be changed into a light-weight cotton body suit. Infants and mothers will be weighed and measured for height. An activity sensor will be placed on the infant and temperature sensors will be placed on both the infant and the mother. When the infant signals hunger, he/she will be fed one of three formulas in randomized order:
- cow milk based-formula (Enfamil)
- protein hydrolysate formula (Nutramigen)
- cow milk-based formula with glutamate level similar to Nutramigen (Enfamilg)
Intake will be monitored and all feeds will be videotaped. In between feedings, infants will rest or sleep on their backs in a crib and mothers will fill out questionnaires.
Study Type
Study Type
Enrollment (Actual)
Enrollment
Contacts and Locations
Study Locations
-
-
Pennsylvania
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Philadelphia, Pennsylvania, United States, 19104
- Monell Chemical Senses Center
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-
Participation Criteria
Eligibility Criteria
Eligibility Criteria
Ages Eligible for Study
Accepts Healthy Volunteers
Genders Eligible for Study
Sampling Method
Study Population
Description
Inclusion Criteria:
- Healthy, term infants of any racial background
- Infants may be of either sex
- Infants must be between 1 and 4 months of age
- Infants must be exclusively feeding a cow's milk-based formula
- Mothers must be over 18 years of age
Exclusion Criteria:
- Infants who were preterm
- Infants who have medical conditions that interfere with feeding or eating
- No major complications during pregnancy or at birth
Study Plan
How is the study designed?
Design Details
What is the study measuring?
Primary Outcome Measures
Primary Outcome Measures
Outcome Measure |
Time Frame |
|---|---|
|
Satiation: volume of formula consumed within a feed
Time Frame: 5-hour period
|
5-hour period
|
|
Satiety: the duration between feedings
Time Frame: 5-hour period
|
5-hour period
|
Secondary Outcome Measures
Secondary Outcome Measures
Outcome Measure |
Time Frame |
|---|---|
|
Infant temperature change
Time Frame: 5-hour period
|
5-hour period
|
|
Infant sleep and activity patterns
Time Frame: 5-hour period
|
5-hour period
|
|
Maternal perceptions
Time Frame: 5-hour period
|
5-hour period
|
Collaborators and Investigators
Sponsor
Sponsor
Collaborators
Collaborators
Investigators
Investigators
- Principal Investigator: Julie A Mennella, Ph.D., Monell Chemical Senses Center
Publications and helpful links
General Publications
- Mennella JA, Beauchamp GK. Developmental changes in the acceptance of protein hydrolysate formula. J Dev Behav Pediatr. 1996 Dec;17(6):386-91. doi: 10.1097/00004703-199612000-00003.
- Ventura AK, Beauchamp GK, Mennella JA. Infant regulation of intake: the effect of free glutamate content in infant formulas. Am J Clin Nutr. 2012 Apr;95(4):875-81. doi: 10.3945/ajcn.111.024919. Epub 2012 Feb 22.
Study record dates
Study Major Dates
Study Start
Study Start
Primary Completion (ACTUAL)
Primary Completion
Study Completion (ACTUAL)
Study Completion
Study Registration Dates
First Submitted
First Submitted
First Submitted That Met QC Criteria
First Submitted That Met QC Criteria
First Posted (ESTIMATE)
First Posted
Study Record Updates
Last Update Posted (ACTUAL)
Last Update Posted
Last Update Submitted That Met QC Criteria
Last Update Submitted That Met QC Criteria
Last Verified
Last Verified
More Information
Terms related to this study
Other Study ID Numbers
Other Study ID Numbers
- 809649
- R01HD037119 (NIH)
- F32HD063343-01A1 (NIH)
This information was retrieved directly from the website clinicaltrials.gov without any changes. If you have any requests to change, remove or update your study details, please contact register@clinicaltrials.gov. As soon as a change is implemented on clinicaltrials.gov, this will be updated automatically on our website as well.
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