NOMAC : New Tools for Managing the Fate of Cereal Nutrients in the Gut : Effects of Amylose Content on Glycemic Index. (NOMAC)
Study Overview
Status
Status
Conditions
Conditions
Intervention / Treatment
Intervention / Treatment
Study Type
Study Type
Enrollment (Actual)
Enrollment
Phase
Phase
- Not Applicable
Contacts and Locations
Study Locations
-
-
Bretagne
-
Rennes, Bretagne, France, 35033
- Rennes University Hospital
-
-
Participation Criteria
Eligibility Criteria
Eligibility Criteria
Ages Eligible for Study
Accepts Healthy Volunteers
Genders Eligible for Study
Description
Inclusion Criteria:
- Healthy individual,
- Age between 19-65 years
- With normal food habits with at least 2 main meals per day
- Non smoking
- Having filled the consent form
Exclusion Criteria:
- BMI > 25 kg/m2,
- Diabetes or any illness susceptible to alter
- Coeliac disease
- Past history of intestinal diseases.
- Treatment susceptible of modifying glycemia.
- Allergy
Study Plan
How is the study designed?
Design Details
- Allocation: Randomized
- Interventional Model: Crossover Assignment
- Masking: Single
Number of Arms
Arms and Interventions
Participant Group / ArmParticipant Group / Arm |
Intervention / TreatmentIntervention / Treatment |
|---|---|
|
Experimental: Bread with 20% amylose content
|
20% amylose bread
|
|
Experimental: Bread with 10% amylose content
|
10% amylose bread
|
|
Experimental: carbohydrates
50g of carbohydrates ingested with 400 ml of water
|
50g of carbohydrates ingested with 400 ml of water
|
What is the study measuring?
Primary Outcome Measures
Primary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
|
Glycemic index for each bread
Time Frame: 2 hours
|
To compare the glycemic index of breads made with different amylose content.
(S1 to S6) A total of 6 visits.
In each visit, blood samples will be taken for measurement of glycemia and insulinemia over 2 hours after ingestion of 50 of carbohydrates ingested with 400 ml of water.
|
2 hours
|
Secondary Outcome Measures
Secondary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
|
AUC for insulinemia for the 2 hours following the ingestion of each bread.
Time Frame: 2 hours
|
To compare the AUC for insulinemia for the 2 hours following the ingestion of each bread.
|
2 hours
|
Collaborators and Investigators
Sponsor
Sponsor
Collaborators
Collaborators
Investigators
Investigators
- Principal Investigator: Fabrice BONNET, MD, Rennes University Hospital
Study record dates
Study Major Dates
Study Start
Study Start
Primary Completion (Actual)
Primary Completion
Study Completion (Actual)
Study Completion
Study Registration Dates
First Submitted
First Submitted
First Submitted That Met QC Criteria
First Submitted That Met QC Criteria
First Posted (Estimate)
First Posted
Study Record Updates
Last Update Posted (Estimate)
Last Update Posted
Last Update Submitted That Met QC Criteria
Last Update Submitted That Met QC Criteria
Last Verified
Last Verified
More Information
Terms related to this study
Keywords
Other Study ID Numbers
Other Study ID Numbers
- LOC/11-05 - NOMAC
- 2011-A00517-34 (Other Identifier: ID RCB)
- 11/19-808 (Other Identifier: CPP Ouest V)
- B110607-50 (Other Identifier: AFSSAPS)
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