Hypoglycemic Effects of Fermented Red Ginseng in Subject With Impaired Fasting Glucose or Type 2 Diabetes
Study Overview
Status
Status
Conditions
Conditions
Intervention / Treatment
Intervention / Treatment
Detailed Description
Study Type
Study Type
Enrollment (Actual)
Enrollment
Phase
Phase
- Phase 2
- Phase 3
Contacts and Locations
Study Locations
-
-
Jeollabok-do
-
Jeonju, Jeollabok-do, Korea, Republic of, 560-822
- Clincial Trial Center for Functional Foods
-
-
Participation Criteria
Eligibility Criteria
Eligibility Criteria
Ages Eligible for Study
Accepts Healthy Volunteers
Genders Eligible for Study
Description
Inclusion Criteria:
- Age 20-75 years with fasting glucose 100~140 mg/dL at least two of the following
Exclusion Criteria:
- Lipid metabolic disorder
- Acute or chronic inflammatory disease
- Taking medication of corticosteroid within 4 weeks of the study
- Cardiovascular disease (arrhythmia, heart failure, myocardial infarction or patient with pacemaker)
- Allergic or hypersensitive to any of the ingredients in the test products
- Participation in other clinical trials within 2 months
- Abnormal hepatic liver function or renal disease (acute/chronic renal failure or nephrotic syndrome)
- Taking medication of lipid phosphates within 3 months of the study etc,
Study Plan
How is the study designed?
Design Details
- Primary Purpose: Prevention
- Allocation: Randomized
- Interventional Model: Parallel Assignment
- Masking: Quadruple
Number of Arms
Arms and Interventions
Participant Group / ArmParticipant Group / Arm |
Intervention / TreatmentIntervention / Treatment |
|---|---|
|
Placebo Comparator: Placebo
|
Placebo 2.7g/day for 4 weeks
|
|
Experimental: Fermented red ginseng
|
Fermented red ginseng 2.7g/day for 4 weeks
|
What is the study measuring?
Primary Outcome Measures
Primary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
|
Glucose profiles during meal tolerance test
Time Frame: 4 weeks
|
Fasting and postprandial glucose profiles during meal tolerance test were assessed before(baseline) and after the intervention
|
4 weeks
|
Secondary Outcome Measures
Secondary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
|
Change in lipid profiles
Time Frame: 4 weeks
|
Change in lipid profiles were assessed before(baseline) and after the intervention
|
4 weeks
|
Collaborators and Investigators
Sponsor
Sponsor
Investigators
Investigators
- Principal Investigator: Tae Sun Park, MD., PhD, Chonbuk National University Hospital
Publications and helpful links
Study record dates
Study Major Dates
Study Start
Study Start
Primary Completion (Actual)
Primary Completion
Study Registration Dates
First Submitted
First Submitted
First Submitted That Met QC Criteria
First Submitted That Met QC Criteria
First Posted (Estimate)
First Posted
Study Record Updates
Last Update Posted (Estimate)
Last Update Posted
Last Update Submitted That Met QC Criteria
Last Update Submitted That Met QC Criteria
Last Verified
Last Verified
More Information
Terms related to this study
Additional Relevant MeSH Terms
Other Study ID Numbers
Other Study ID Numbers
- WKP-FG7070-001
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