Evaluation of a Project to Distribute Water Filters and Cookstoves in Western Rwanda
ASSESSING THE IMPACT OF WATER FILTERS AND IMPROVED COOK STOVES ON DRINKING WATER QUALITY AND INDOOR AIR POLUTION: A RANDOMISED CONTROLED TRIAL IN RWANDA
Study Overview
Status
Status
Conditions
Conditions
Intervention / Treatment
Intervention / Treatment
Study Type
Study Type
Enrollment (Actual)
Enrollment
Phase
Phase
- Not Applicable
Contacts and Locations
Study Locations
-
-
-
Kigali, Rwanda, PO Box 1594
- Manna Energy Ltd.
-
-
Participation Criteria
Eligibility Criteria
Eligibility Criteria
Ages Eligible for Study
- ADULT
- OLDER_ADULT
- CHILD
Accepts Healthy Volunteers
Genders Eligible for Study
Description
Inclusion Criteria:
- All households in three selected villages
Exclusion Criteria:
- None
Study Plan
How is the study designed?
Design Details
- Primary Purpose: PREVENTION
- Allocation: RANDOMIZED
- Interventional Model: PARALLEL
- Masking: NONE
Number of Arms
Arms and Interventions
Participant Group / ArmParticipant Group / Arm |
Intervention / TreatmentIntervention / Treatment |
|---|---|
|
NO_INTERVENTION: Existing water management and cooking practices
Households in the control arm continue following their existing drinking water management and cooking practices
|
|
|
ACTIVE_COMPARATOR: Provision of water filters and improved cookstoves
Households in intervention arm are provided with drinking water filters and improved cook stoves
|
The intervention consists of providing households with a household-based drinking water filter (Lifestraw® Family version 2.0) and high efficiency cook stoves (Eco Zoom) as well as instructions on how to use them.
The intervention is delivered at community level through community health workers (CHWs).
Following initial distribution of the products, CHWs visit households fortnightly to reinforce messages about correct and consistent use.
|
What is the study measuring?
Primary Outcome Measures
Primary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
|
Thermotolerant coliforms in household drinking water
Time Frame: 5 months
|
Faecal contamination levels (thermotolerant coliforms) in household drinking water.
Household drinking water quality will be monitored monthly over a 5-month period.
|
5 months
|
Secondary Outcome Measures
Secondary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
|
Particulate matters 2.5 mg/m3 (PM2.5) concentrations
Time Frame: once
|
PM2.5 concentrations measured in reported main cooking area once (24-hour period) in a sub-sample of 120 households.
|
once
|
|
Adherence - use of water filters and cookstoves
Time Frame: 5 months
|
Questionnaires, direct observations and electronic monitoring devices
|
5 months
|
Collaborators and Investigators
Sponsor
Sponsor
Collaborators
Collaborators
Publications and helpful links
Study record dates
Study Major Dates
Study Start
Study Start
Primary Completion (ACTUAL)
Primary Completion
Study Completion (ACTUAL)
Study Completion
Study Registration Dates
First Submitted
First Submitted
First Submitted That Met QC Criteria
First Submitted That Met QC Criteria
First Posted (ESTIMATE)
First Posted
Study Record Updates
Last Update Posted (ESTIMATE)
Last Update Posted
Last Update Submitted That Met QC Criteria
Last Update Submitted That Met QC Criteria
Last Verified
Last Verified
More Information
Terms related to this study
Other Study ID Numbers
Other Study ID Numbers
- 6239
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