Lipid-lowering Effect of a Plant Stanol Ester Supplement Product
Lowering Serum LDL-cholesterol With a Plant Stanol Ester Supplement Product
Study Overview
Status
Status
Conditions
Conditions
Intervention / Treatment
Intervention / Treatment
Study Type
Study Type
Enrollment (Actual)
Enrollment
Phase
Phase
- Not Applicable
Participation Criteria
Eligibility Criteria
Eligibility Criteria
Ages Eligible for Study
Accepts Healthy Volunteers
Genders Eligible for Study
Description
Inclusion Criteria:
- male and female over 18 years old
- serum LDL cholesterol > 3.0 mmol/L
- BMI < 35
- subjects must voluntarily sign the informed consent
Exclusion Criteria:
- subjects using lipid lowering medication (ezetimibe, bile acid sequestrant, statin therapy)
- subjects with any hepatic or renal disorder according to medical history
- subjects who have history of myocardial infarction or unstable angina pectoris within six months prior to screening
- subjects who have history of coronary artery bypass graft or percutaneous transluminal coronary angioplasty within six months prior to screening
- subjects who have history of temporal ischemic attack or stroke within six months prior to screening
- subjects who have a history of cancer or other malignant disease within the past five years
- subjects who are consuming more than 15 portions of alcohol / week
- subjects who are pregnant or lactating
- subjects using cholesterol-lowering foods or dietary supplements within 14 days before start of the intervention
- subjects with intolerance to any ingredient of the test product
Study Plan
How is the study designed?
Design Details
- Primary Purpose: TREATMENT
- Allocation: RANDOMIZED
- Interventional Model: PARALLEL
- Masking: QUADRUPLE
Number of Arms
Arms and Interventions
Participant Group / ArmParticipant Group / Arm |
Intervention / TreatmentIntervention / Treatment |
|---|---|
|
EXPERIMENTAL: Supplement product with plant stanol ester
|
2 grams plant stanols consumed with a meal daily for 3 to 4 weeks
|
|
PLACEBO_COMPARATOR: Placebo supplement product
|
2 grams plant stanols consumed with a meal daily for 3 to 4 weeks
|
What is the study measuring?
Primary Outcome Measures
Primary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
|
Proportional change in serum LDL cholesterol
Time Frame: 3 to 4 weeks
|
Proportional change [end of intervention - start of intervention] in serum LDL-cholesterol between intervention and control groups in subjects fulfilling the inclusion criteria at the beginning of the study.
|
3 to 4 weeks
|
Secondary Outcome Measures
Secondary Outcome Measures
Outcome Measure |
Measure Description |
Time Frame |
|---|---|---|
|
Proportional change in total cholesterol
Time Frame: 3 to 4 weeks
|
Proportional change [end of intervention - start of intervention] in serum total cholesterol between intervention and control groups in subjects fulfilling the inclusion criteria at the beginning of the study.
|
3 to 4 weeks
|
|
Proportional change in non-HDL-cholesterol
Time Frame: 3 to 4 weeks
|
Proportional change [end of intervention - start of intervention] in serum non-HDL-cholesterol between intervention and control groups in subjects fulfilling the inclusion criteria at the beginning of the study.
|
3 to 4 weeks
|
|
Proportional change in serum triglycerides
Time Frame: 3 to 4 weeks
|
Proportional change [end of intervention - start of intervention] in serum triglycerides between intervention and control groups in subjects fulfilling the inclusion criteria at the beginning of the study.
|
3 to 4 weeks
|
|
Proportional change in lipids in all study participants
Time Frame: 3 to 4 weeks
|
Proportional change [end of intervention - start of intervention] in serum lipids in all study participants (ITT analysis)
|
3 to 4 weeks
|
|
Proportional change in lipids in subjects without metabolic derangements
Time Frame: 3 to 4 weeks
|
Proportional change [end of intervention - start of intervention] in serum lipids in study participants without metabolic derangements (excluding those with type two diabetes and/or metabolic syndrome)
|
3 to 4 weeks
|
Collaborators and Investigators
Sponsor
Sponsor
Collaborators
Collaborators
Study record dates
Study Major Dates
Study Start
Study Start
Primary Completion (ACTUAL)
Primary Completion
Study Completion (ACTUAL)
Study Completion
Study Registration Dates
First Submitted
First Submitted
First Submitted That Met QC Criteria
First Submitted That Met QC Criteria
First Posted (ESTIMATE)
First Posted
Study Record Updates
Last Update Posted (ESTIMATE)
Last Update Posted
Last Update Submitted That Met QC Criteria
Last Update Submitted That Met QC Criteria
Last Verified
Last Verified
More Information
Terms related to this study
Additional Relevant MeSH Terms
Other Study ID Numbers
Other Study ID Numbers
- CL2014_035
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